USE
Indicators Reference and Description
POWER LEVEL / TIMER SETTING
MELTING /
DEFROSTING
About 50
C
HEATING /
WARMING
About 70
C
SIMMERING /
~ BOILING
Slow Cooking
TIMER
FREE ZONE
CONNECT
USING THE COOKING HOB
To start cooking
Touch the
ON/OFF
key for 3 seconds. After power on, the buzzer beeps once, all
displays show “ – “ or “0”, indicating that the cooking hob has entered the state of
standby mode.
Place a suitable pan on the cooking zone. Make sure the bottom of the pan and
the surface of the cooking zone is clean and dry. According to the cooking zone
where the pan is placed, touch the
COOKING ZONE SELECT
key if there is, and
the
POWER LEVEL
indicator will shown “0” when selected and will be flashing.
Adjust power level setting by touching the
POWER REGULATING
slider control
or touch the
POWER REGULATING
key “+” or “-“. The power level will start at 0,
touching the slider or ”+” will count up the power level from 0 to 9 (max. power) in
numerical order. Or touching the slider or “-“ will reduce the power level to 0 and
the cooking zone will be turned off.
If a power level setting is not chosen within 20 seconds, the cooking hob will automatically switch
off. And have to restart again from step 1.
The power level setting can be adjusted at any time during cooking.
When the indicator flashes alternately with the power level setting
Ensure:
Place a pan on the correct induction cooking zone or,
Place a suitable pan (please read the section of
Choosing the right Cookware
) on the induction
cooking zone or,
The pan is properly centre on and large enough to cover the induction cooking zone.
No heating takes place unless there is a suitable pan on the induction cooking zone.
The indicator will automatically turn off after 1 minutes if no suitable pan is placed on the induction
cooking zone.
When finish cooking
Touch the
ON/OFF
key, the power level of the hob or the corresponding cooking zone will be OFF
straight away.
Touch the
COOKING ZONE SELECT
key if there is, touch the
POWER REGULATING
slider
control to decrease the power to “0” level.
Always beware of hot surfaces. “H” will be indicated and shown out which cooking zone is
remaining hot. ”H” indication will be OFF when the hot surfaces cooled down to a safety