12
Note:
· The brewing operation can be
stopped at any point by pressing
the 1-cup (fig. 1/G) or 2-cup
buttons (fig. 1/H).
· If the water or beans supply runs
out or the trays need emptying
be tween brewing the first cup and
the second, the appropriate mes-
sage will appear in the display and
the second coffee will not be
made. Follow the display screen
and then press the 1-cup button
(fig. 1/G) for the second cup.
3.5 Using pre-ground coffee
➔
First turn the water quantity
control knob (fig. 1/D and 6) to
the desired amount for one cup.
➔
Open the lid of the pre-ground
coffee chamber (fig. 1/O).
➔
Add a level measuring spoon of
ground coffee and close the lid
again. “POWDER READY” appears
in the display.
➔
Place a cup under the coffee
spout (fig. 1/J and 5) and press
the ‘1-cup’ button for one cup
(fig. 1/G).
Note:
If the pre-ground coffee
chamber is left open by accident
or the ‘1-cup’ button is not
pressed after ground coffee is
added, the machine will automati-
cally be rinsed out via the coffee
spout (fig. 1/J and 5) a minute
after the lid is closed. It is then
operational again.
Caution!
The pre-ground coffee
chamber is not a storage container.
Never add more than one measure
at a time to the chamber, and use
only fresh or vacuum-packed
coffee ground from beans. Do not
add instant coffee powder!
3.6 Drawing hot water
(e.g. for making tea)
➔
Hold a cup under the jet (fig. 1/T).
➔
Turn the steam / hot water valve
control knob (fig. 1/Q and 7) to
the right. Hot water comes out of
the jet and the display reads
“HOT WATER”
➔
Fill the cup up to the desired
level and turn the valve control
knob (fig. 1/Q and 7) back to ‘0’.
Caution:
Risk of scalding!
Watch out for splashes. The jet
becomes very hot during use.
Leave to cool for a few minutes
before touching, or only touch
the plastic parts.
... 3. Making coffee
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