1) Hood:
the hood becomes very hot during operation, never touch it.
BURN HAZARD
2) On/off switch:
each device has its own power switch, on which the device can be switched on or off.
Caution: Danger of electric shock:
In spite of the
switch being switched off, the unit carries live parts,
pull the mains plug before opening.
3) Timer:
the timer is used for the baking time control, it has no executing function (for
example, switching off the heating process). A detailed description of the setting and
use is described in chapter 9.3.
4) Pilot light:
on the pilot light you can see that the heating process is active. The control light
switches off when the temperature set by you is reached. You can start baking.
5) Temperature control:
you can set the temperature continuously via the temperature selection switch, the
controller is regulated until 250 ° C for safety reasons.
6) Handle:
the appliance becomes hotter than 60 ° C during operation,
therefore, only grasp the handle when opening the appliance.
7) Height adjuster:
with the height adjusters (feet), you can provide a firm and secure position of the unit
on uneven surfaces.
8) Baking plate:
the baking plates become very hot during operation, never
grasp or support it.
BURN HAZARD
The baking plate is provided with a non-stick coating, avoid
using pointy or sharp objects to remove the baked goods
from the plate.
Take a soft, damp cloth and remove any residue immediately.
Spray it occasionally with our baking spray (00-90102).
Do not take any butter or oil, as these residues leave behind.
Summary of Contents for 12-40424 DT
Page 18: ...For your notes...
