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Table of contents
[en] Instruction manual
Safety precautions..................................................................... 3
Before installation ...............................................................................3
Information for your safety ................................................................3
Causes of damage .............................................................................3
Energy and environment tips ................................................... 4
Saving energy......................................................................................4
Environmentally-friendly disposal.....................................................4
Your new appliance ................................................................... 5
Control panel .......................................................................................5
Operating modes................................................................................6
Shelf positions .....................................................................................6
Accessories .........................................................................................6
Before using the appliance for the first time........................... 7
Setting the water hardness range ...................................................7
Calibrating the altitude.......................................................................7
Setting the clock .................................................................................7
Cleaning the appliance......................................................................8
Operating the appliance............................................................ 8
Switching on the appliance...............................................................8
Selects the operating mode and temperature ..............................8
Filling and emptying the water tank ................................................9
Switching off the appliance............................................................ 10
After each use with steam assistance......................................... 10
Automatic safety cut-out ................................................................. 10
Changing the Basic settings................................................... 10
Electronic clock ....................................................................... 11
Clock display .................................................................................... 11
Timer .................................................................................................. 12
Cooking time .................................................................................... 12
End of operation .............................................................................. 12
Preset operation............................................................................... 12
Setting the clock .............................................................................. 12
Rapid heat up................................................................................... 13
Checking, correcting or deleting settings ................................... 13
Childproof lock......................................................................... 13
Lock.................................................................................................... 13
Permanent lock ................................................................................ 13
Baking....................................................................................... 14
Baking in tins and on trays ............................................................ 14
Baking on two or more levels ....................................................... 14
Baking table for basic doughs/cake mixtures ........................... 14
Baking table for fresh meals and frozen convenience
products............................................................................................. 15
Tips and tricks .................................................................................. 16
Roasting.................................................................................... 17
Open roasting................................................................................... 17
Roasting with a lid ........................................................................... 17
Roasting table .................................................................................. 17
Tips and tricks .................................................................................. 18
Low-temperature cooking....................................................... 19
Using Low-temperature cooking................................................... 19
Table for Low-temperature cooking ............................................. 19
Tips and tricks .................................................................................. 19
Grilling ...................................................................................... 20
Circo-roasting ................................................................................... 20
Radiant grilling ................................................................................. 20
Reheat - warming using steam................................................21
Defrosting..................................................................................22
Defrosting with CircoTherm®........................................................ 22
Defrost ............................................................................................... 23
Yoghurt ......................................................................................23
VarioSteam - steam-assisted cooking ....................................23
Switching on VarioSteam ............................................................... 23
VarioSteam table ............................................................................. 23
Preserve ....................................................................................25
Cleaning and care.....................................................................26
Cleaning the appliance exterior .................................................... 26
Cleaning the cooking compartment............................................. 27
Descaling .......................................................................................... 27
Self-cleaning surface....................................................................... 28
EasyClean®...................................................................................... 28
Removing and fitting the appliance door.................................... 28
Cleaning the door panels............................................................... 29
Cleaning the cooking compartment ceiling................................ 30
Cleaning the hook-in racks............................................................ 30
Faults and repairs.....................................................................31
Replacing the oven light bulb ....................................................... 32
Changing the door seal.................................................................. 32
After-sales service....................................................................32
E number and FD number ............................................................. 32
Test dishes ................................................................................33
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at
www.neff-
international.com
and in the online shop
www.neff-
eshop.com