6
EN
www.napoleon.com
N415-0537CE-GB-DE Jul 13.20
WARNING!
•
Do not route hose underneath drip pan.
•
Do not route hose between space in bottom shelf and back panel.
•
Do not route hose over top of back panel.
•
Ensure all connections are tightened using two wrenches. Do not use Teflon tape or pipe dope on
any hose connection.
•
Ensure the hose does not contact any high temperature surfaces, or it may melt and leak causing
a fire.
•
Do not use enclosure to store excess hose, as there is a greater chance of the hose contacting a
hot surface, it may melt and leak causing a fire.
Technical Data
The following table lists input values for the appliance.
Burner
Orifice Size
(Gross) Heat Input
(Total)
Gas Usage (Total)
I
I
I
Main (Flame)
#60
15.2 kW
1120 g/hr
Main (Infra Red)
#60
7.6 kW
560 g/hr
Rear
1.25mm
5.5 kW
400 g/hr
Side
#76 / 1.1mm
5.3 kW
291 g/hr
Smoker
#67
2.5 kW
182 g/hr
Warming
#67
2.5 kW
182 g/hr
Certified Gases / Pressures - Check rating plate to ensure that it corresponds with following list.
Do not tamper with or modify regulator. use only regulator which supply the pressure listed in the table
above. The grill is also equipped with an internal regulator. This internal regulator has an outlet pressure
of 24.5 mbar for propane/butane and must not be modified or adjusted. For replacement, use only the
regulator specified by the manufacturer.
Gas Category
I
3B/P(30)
I
3+(28-30/37)
I
3B/P(37)
I
3B/P(50)
Orifice Sizes(see above)
I
I
I
I
Gases / Pressures
Butane and Propane at
30mbar
Butane 28-30mbar
Propane 37mbar
Butane and Propane
at 37mbar
Butane and Propane
at 50mbar
Countries
BE, BG, CY, DK, EE, FI,
FR, GB, HR, HU, IS, IT, LT,
lu, MT, Nl, NO, RO, SE,
SI, SK, TR
BE, CH, CY, CZ, ES, FR,
GB, GR, IE, IT, LT, LU,
LV, PT, SK, SI
Pl
AT, CH, DE, SK
!
