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www.napoleongrills.com
N415-0542 DEC 11.18
Electrical Precautions
WARNING!
Failure to follow these instructions could result in property damage, personal injury or
death.
• To protect against electric shock, do not immerse cord or plugs in water or other liquid.
•
Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or
taking off parts.
•
Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the
appliance malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
• Do not let the cord hang over the edge of a table or touch hot surfaces.
• Do not use an outdoor cooking gas appliance for purposes other than intended.
•
When connecting, first connect plug to the outdoor cooking gas appliance then plug appliance into
the outlet.
•
Use only a Ground Fault Interrupter (GFI) protected circuit with this outdoor cooking gas appliance.
• Never remove the grounding plug or use with an adapter of 2 prongs.
•
Use only extension cords with a 3 prong grounding plug, rated for the power of the equipment, and
approved for outdoor use with a W-A marking.
BUILT IN NATURAL GAS HOOK-UP
: The piping up to the gas grill is the responsibility of the installer and
piping should be located as shown in the built-in instructions. A flexible metal connector is included to
simplify the installation of the unit. Connect this connector to the flare fitting on the end of the manifold.
Connect the other end of the connector to the gas piping. Ensure that the connector does not pass
through a wall, floor, ceiling or partition, and is protected from damage. Do not use a hose to connect the
unit. It must be connected with rigid pipe, copper tube or an approved flexible metal connector which
complies with Z21.4 /CSA 6.10 or ANSI Z21.75/CSA 6.27.
The installation must comply with CAN B149.1 Natural Gas and Propane Installation Code in Canada, or
to the National Fuel Gas Code, ANSI Z223.1 in the United States. The gas supply pipe must be sufficiently
sized to supply the BTU/h specified on the rating plate, based on the length of the piping run. If installing
a side burner, a separate line must be branched off to the side burner unit and enter the side burner
opening at the specified location.
WARNING!
Built in units are supplied with a drip pan which holds only a minimal amount of
grease. To prevent grease fires, the pan must be cleaned after each use.
WARNING!
Access must be provided to the inside of the enclosure to make gas connections.
DANGER!
Read all instructions carefully before operating the grill. Failure to follow these
instructions exactly could result in a fire causing serious injury or death. The entire installation must be
leak tested before operating the grill.
!
!
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