CONTENTS
1.SAFETY INSTRUCTIONS .................................................................................................
4
1.1 General Safety Warnings ...............................................................................................
4
1.2 Installation Warnings ......................................................................................................
6
1.3 During Use .....................................................................................................................
7
1.4 During Cleaning and Maintenance .................................................................................
8
2.INSTALLATION AND PREPARATION FOR USE ............................................................
10
2.1 Instructions for the Installer ..........................................................................................
10
2.2 Installation of the appliances ........................................................................................
10
Installation of the oven
........................................................................................................
11
2.3 Electrical Connection and Safety..................................................................................
12
3.PRODUCT FEATURES ...................................................................................................13
4.USE OF PRODUCT ........................................................................................................
15
4.1 Hob controls .................................................................................................................
15
4.2 Oven Controls...............................................................................................................
16
4.3 Use of the Digital Touch Timer ......................................................................................
17
4.4 Accessories ..................................................................................................................
19
5.CLEANING AND MAINTENANCE...................................................................................
19
5.1 Cleaning ...................................................................................................................
19
5.2 Maintenance .................................................................................................................
21
6.TROUBLESHOOTING&TRANSPORT ............................................................................
22
6.1 Troubleshooting ............................................................................................................
22
6.2 Transport ...................................................................................................................
22
Summary of Contents for HS 4005
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