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15

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CAUTION

During cooking the time can be altered by
pressing on the +/- buttons. On Automatic
mode, the timer can be set from 00
minutes to 30 minutes.

On Automatic mode, it is possible to
manually rise the basket, to do this : 

- Press on 

button : the selector

automatically goes to the 

MANUAL

position,

the 

AUTO

light goes off and the current

cooking time is kept in the memory.
- If you switch the selector to Automatic
position, the basket falls and cooking
continues with the time kept in the
memory.  At the end of the cooking time,
the basket rises automatically. 
- If you let the selector to the 

MANUAL

position, cooking continues on Manual
mode : you have to press on 

button to

lower the basket. At the end of cooking
time, the timer sounds and you have to
press on 

button to rise the basket.

Even though the fryer is automatic, when
cooking new food we advise checking on
the cooking progress through the viewing
window to avoid overcooking : do not eat
very brown or burnt food, only eat golden
brown food.

3. C

OOKING IN

BATHS IN

A

UTOMATIC MODE

For crispier home-made chips, frying in 2
stages is recommended.
Automatic mode allows frying in 2 stages at
the same temperature :
• After the bowl has been filled with oil/fat, plug

in the fryer - 

Fig 5

: timer indicates es  .

• It is mandatory to place the basket in high

position, otherwise the mechanism may
become blocked. (see paragraph Cooking
in 1 bath on Automatic mode).

• Set the thermostat and fill the basket away

from the fryer before replacing it in the bowl.

• Put the selector on the 

AUTO

position: the

AUTO button light comes on. To select the
cooking in 2 baths mode, press once on

button, the timer indicates 

for 

5 seconds - 

Fig 11

- then it shows

minutes - 

Fig 10

.

• If you want to modify the cooking time,

alter the time by pressing on +/- buttons of
the timer.

• When the oil/fat has reached the selected

temperature, the thermostat indicator light
goes off and the basket lowers automatically.
The countdown of the timer starts as soon as

the basket is in the low position. (Timer flashes
during the countdown.)

• When 2/3 of the previous selected cooking

time has elapsed, the basket rises
automatically for the 1

st

time : the selector

goes to the 

MANUAL

position but the

AUTO

button light remains on.

• When the thermostat indicator light goes

off again, the basket automatically lowers
for the second stage of cooking.

• When the entire cooking time has totally

elapsed, the basket rises automatically.

• The timer shows 

and sounds. To stop the

timer, press once on /- buttons. 

• Open the lid, remove the basket and serve.

CAUTION

In case of error while selecting the cooking
mode for 2 baths, and blocking of the
Automatic mode occurs, you will need to
unplug the product for 8 seconds to re-
launch the Automatic mode. Start your
deep fryer and program again.
If you want the cooking in 2 baths to be
taken into account, press on 

button

before the 2/3 of time of cooking.
If you change your mind and want to cook
in 1 bath, a second press on 

button

cancels the cooking in 2 baths and the
timer shows ns, for 5 seconds - 

Fig 12

.

When cooking in 2 baths, it is normal for
the selector to go to the Manual position
at the end of the 1

st

bath, but Automatic

cooking continues for the 2

nd

bath.

4. S

WITCHING OFF THE FRYER

• When cooking is finished, put the thermostat

to the Off position « 0/I » - 

Fig 13

.

• You can store the basket in high or low position:

Storing in high position :

> Open the lid.
> Replace the basket in the fryer.
> Close the lid.
> Unplug the appliance : the timer goes off.

Storing in low position :

> Open the lid.
> Replace the basket in the fryer. 
> Close the lid.
> Press on 

button to lower the basket.

> Unplug the appliance : timer goes off.

• Allow the oil to cool completely in the fryer

(approx. 2 hours) before storing your
product - 

Fig 14

.

• Move the fryer using the carrying handles.

NoticeAutofrito_5085924:NoticeAutofrito_5085924  16/02/09  9:58  Page 15

Summary of Contents for AUTOFRITO

Page 1: ...A U T O M A T I C A U T O M A T I C www moulinex com GB F D I E R f 5085924 Moulinex Sous r serve de modifications Conception r alisation JPM Associ s marketing design communication 02 2009...

Page 2: ...B F D I E 2 1 5 6 10 17 11 3 4 8 7 9 12 14 16 15 13 A U T O M A T I C A U T O M A T I C...

Page 3: ...4 Max 2 1 L Min 1 9 L 0 L OK manual OK auto x1 x2 O l 2 h OK 2 h Fig 1 Fig 4 Fig 7 Fig 10 Fig 14 Fig 15 Fig 16 Fig 11 Fig 12 Fig 13 Fig 8 Fig 9 Fig 2 Fig 5 Fig 6 Fig 3...

Page 4: ...ot unplug the appliance by pulling on the cord Always unplug the appliance immediately after use when moving it prior to any cleaning or maintenance 3 USING This appliance is not designed to be used b...

Page 5: ...and the lid back on the fryer CAUTION Never immerse the appliance in water Your deep fryer must always be used indoors 2 FILLING THE BOWL If you use oil Fill in the bowl with oil Never exceed the maxi...

Page 6: ...them from sticking together When preparing fresh and frozen food dry food carefully and thoroughly with paper kitchen towel Timer can be set during cooking by pressing on buttons When the timer is set...

Page 7: ...timer When the oil fat has reached the selected temperature the thermostat indicator light goes off and the basket lowers automatically The countdown of the timer starts as soon as the basket is in t...

Page 8: ...n cooking food in batter use the Manual mode and take great care when handling the food we suggest using tongs Gradually place the food into the hot oil submerging it an inch at a time to prevent it f...

Page 9: ...ter the filter support and the lid can be washed in the dishwasher Fig 2 or with a sponge and warm water with washing up liquid Dry all parts thoroughly before replacing them CAUTION It is not necessa...

Page 10: ...uality blended vegetable oil fat see page 13 Oil overflows Pieces are too thick and contain too much water Experiment by lengthening the cooking time trying to cook in 2 baths or by slicing food small...

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