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9

CONTROL PANEL

8

CONTROL PANEL

Note: Depending on the specific model number, individual details may differ.

FUNCTION SELECTOR

Use the function selector to set desired heating.

  This appliance features 8 grill functions.

(         ) DEFROST

  The fan runs without heat to reduce the defrosting time of frozen foods. The time required to 

     defrost the food will depend on the room temperature, the quantity and type of food.

(         ) CONVENTIONAL OVEN (top and lower element)

  This cooking method provides traditional cooking, with heat from the top and lower elements. This

     function is suitable for roasting and baking on one shelf only.

(         ) FAN OVEN

  This cooking method uses the circular element while heat is distributed by the fan. This results in 

     a faster and more economical cooking process. The fan oven allows food to be cooked 

     simultaneously on different shelves, preventing the transmission of smells and tastes from one 

     dish onto another.

(         ) HALF GRILL

  This cooking method utilises the inner part only of the top element, which directs heat downwards 

     onto the food. This function is suitable for grilling small portions of bacon, toast and meat etc.

(         ) FULL GRILL / ROTISSERIE

  This cooking method utilises the inner and outer parts of the top element, which directs heat 

     downwards onto the food. This function is suitable for grilling medium or large portions of 

     sausages, bacon, steaks, fish or grill with rotisserie set etc.

(         ) FAN AND GRILL

  This cooking method utilises the top element in conjunction with the fan, which helps to provide a 

     quick circulation of heat. This function is suitable where quick browning is required and “sealing” 

     the juices in, such as steaks, hamburgers, some vegetables etc.

ºC

Power Lamp

Heating Lamp

Timer

Temperature Selector

Function Selector

(         ) FAN AND BOTTOM ELEMENT

  This cooking method utilises the bottom element in conjunction with the fan, which helps to 

     circulate the heat. This mode is ideal for foods requiring bottom and quick heating,such as 

     pizza,etc.

(         ) ENERGY SAVING GRILLING MODE

  This cooking method works with the top outer ring and the bottom heating element, which is 

     suitable for slow heating food. The temperature of the oven heating process rises slowly, so that 

     the heat penetrates into the food sufficiently, reducing the excess heat consumption.

DIGITAL TIMER CONTROL

1. CONTROL PANEL

1.1  Function icon instruction

2. TIMER WORKING STATUS

Switching the timer status: Standby

Select function

Working status. 

Stand-by status:

  After connected to the power supply, the display screen displays the system time, the decimal 

     point symbol flashes. This is the status before entering cooking function.

  If standby mode exceeds 10 seconds without any operation, the display brightness will dim.

  Press any key to recover to the original brightness.

Select Function status:

  Long press program button under standby status for display screen to show system time.

  This is the status when oven in use symbol and decimal point symbol are illuminated.

A

U

T

O

 

 

 

 

A

U

T

O

1

4

2

5

3

Minus button
Plus button / audible signal selecting key
Program button

Icons                        Function

1.2  Display screen icon instruction

“AUTO” function symbol
Oven in use symbol
Decimal point symbol
Clock symbol

Display the time, can display system

time, clock and cooking time

Icons                      Function

1
2
3
4

5

Summary of Contents for MBO-7680D

Page 1: ...E mail electrical appliance dksh com www morgan my Market Expansion Services by www dksh com my facebook com morganappliances USER MANUAL Built in Oven MBO 7680D ...

Page 2: ...t place those baked hot oil or fat unattended on unattended areas as it will be a fire risk Do not place pans or baking trays directly on the base of the oven cavity even if aluminium foil is placed below them Do not allow power cord or power plug to come into contact with heated areas of the appliance Do not install the appliance next to curtains or soft furnishings Thank you for purchasing a qua...

Page 3: ...s indicated in the figure FINAL CHECK 1 Connect the appliance to the mains supply and switch on the mains supply 2 Check function 1 2 3 4 5 This appliance is exclusively for domestic use only Use the oven to cook food only Before cooking remove all oven accessories inside the appliance Pre heat the oven to the cooking temperature before using it Place the cooking trays in the center of oven and le...

Page 4: ...ens and large pieces of food that need to be continuously turned over Insert food on the rotating shaft while attaching food with 2 forks of the rotisserie Then insert one end of the rotisserie without handle sleeve into the sleeve of the rotating motor at the back of the oven Place the other end of the rotisserie into the groove of the rotating bracket Finally adjust the cooking setting of the ov...

Page 5: ...f heat This function is suitable where quick browning is required and sealing the juices in such as steaks hamburgers some vegetables etc ºC Power Lamp Heating Lamp Timer Temperature Selector Function Selector FAN AND BOTTOM ELEMENT This cooking method utilises the bottom element in conjunction with the fan which helps to circulate the heat This mode is ideal for foods requiring bottom and quick h...

Page 6: ... the oven The oven in use symbol will illuminate and decimal point symbol flickers When decimal point symbol flickers press or to set the system time Release button and wait for 5 seconds for decimal point symbol to stop flickering and confirm setting see Pic 4 To reset time setting push once see Pic 3 The decimal point symbol will flicker to indicate timer reset Press button again for 3 seconds o...

Page 7: ... CONTROL PANEL CONTROL PANEL For example set the timer 30 minutes After 30 minutes display screen shows system time oven in use symbol icon disappears system time will be always on decimal point symbol and Auto function symbol flickers buzzer will prompt the user for 5 minutes reminding the user that cooking time is over see Pic 13 Pressing any key to stop the buzzer and deactivate Auto function s...

Page 8: ... function symbol see Pic 26 A U T O Pic 20 Cooking time well set diagram A U T O Pic 21 Reservation function setting initial state A U T O Pic 22 Reservation function set state A U T O Pic 23 Reservation function start state A U T O Pic 24 Cooking function start diagram A U T O Pic 25 Cooking function end diagram Pic 26 Cancel Auto function symbol display diagram After cooking finished 4 7 Selecti...

Page 9: ...ables with a high water content such as tomatoes and onions PROBLEM POSSIBLE CAUSES SOLUTION If the problem has not been solved Separate appliance from the power supply deactivate or unscrew fuse Contact the after sales service agent Do not attempt to repair the appliance yourself There are no user servicable parts inside the appliance Oven not working Lamp not working Interrupt electrical current...

Page 10: ...l or on the fronts of adjacent units This is natural process GRILLING TIPS When grilling preheat the oven for approx 4 minutes before placing the food into the cooking compartment Always grill with the oven door closed Wherever possible ensure the pieces of food for grilling are of equal thickness This will allow them to brown evenly and remain succulent and juicy Turn the food you are grilling af...

Page 11: ...he door Close the door again move it upwards and downwards and detach INSTALLING THE OVEN DOOR Follow the opposite order of door disassembly ensure both hinge plugs are inserted into the slots directly Both sides of hinge rivet must interlock When opening the door spread down the locking rod picture B If the door accidentally drops or the hinges locks suddenly do not push you hand into the hinges ...

Page 12: ...70 Beef Steak 3cm thickness Bake Pan 2nd layer 190 210 20 35 Small Whole Chicken 1 2Kg Rack 2nd layer 200 220 50 60 Whole Chicken 1 6Kg Rack 2nd layer 190 210 50 60 Small Chicken Pieces 150g Rack 3rd layer 200 220 30 40 Whole Goose 3 5Kg Rack 2nd layer 170 190 60 70 Big Piece of Mutton with Bake pan 2nd layer 170 190 60 70 Bone 1 2Kg Whole Fish 1 0Kg Rack 2nd layer 200 220 30 40 Whole Fish 1 5Kg R...

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