07
COOKING PRESETS
Preset Button Cooking Chart
1. Power/Start-stop Button
- Once the Unit is plugged in, the power button will light up. selecting the power button once (press 2 seconds) will
cause the full panel to be illuminated, selecting the power button a second time will activate the cooking process at
the default temperature of 365°F (185°C) and time of 15 mins, selecting the power button at any time during the
cooking process will pause the unit, press 2 seconds the power button will shut down the unit, when you see digital
screen shows "OFF", the motor will stop working after 15 seconds and hear the "beep" warning tone 3 times.
2. Internal Light
- Selecting this button will help you check cooking progress while Unit is in operation.
NOTE
:
Opening the door during the cooking process will pause the Unit. Internal light will illuminate if doors open.
3. Rotation Button
- Select this button when cooking anything using the Rotisserie Mode. Function can be used with any preset. The
icon will blink while in use.
4. Temperature Control Buttons
- These buttons enable you to raise or lower cooking temperature by 5°F/ 5°C intervals ranging from 150°F (65°C) to
400°F (200°C). Dehydration ranges from 900F(30°C)to 1750F(80°C).
5. Time Control Buttons
- These buttons enable you to select exact cooking time to the minute, from 1 min. to 60mins. in all modes except
when dehydrating, which uses 0.5hr. intervals and an operating time of 2-24 hrs.
6. LED Digital Display
- The Digital Numeric Display will switch between Temperature and Time Remaining during the cooking process.
7~14. Cooking Presets
- Selecting any of these will set Time and Temperature to a default setting for that particular food. You may override
these presets with Time and Temperature Buttons. View presets on the next page. These function menu allows
mutual switching when working. In order to avoid the users switching after working for a long time, it can be set to
switch within 2 mins when working. If the time is over 2 mins, the switching function will be locked. (After 2 mins,
the menu is locked, but time and temperature won't be locked.)
15. Running Lights
- These lights will blink in sequence while cooking is in progress and continue blinking up to 15 secs, once you shut
Unit down.
※
Cooking time for whole roasted chicken will vary with weight. Use meat thermometer to check internal temperature
as per chart below.
Preset Button
7. FrenchFries
8.Steaks/Chops
9. Fish
Temperature
400°F (200°C)
370°F(185°C)
390°F (200°C)
Time
15 mins
25 mins
15 mins
