10
3
Operation
Revision 3
©
Moffat Ltd, September 2009
E32SUBC OVEN and PROOFER
3.3.2 Oven
Recipes
The following Oven Recipe settings are adjustable by the Authorised Service Agents:-
Press the Programming Key ‘P’ for 3 seconds to access the Service Menu. The
programming light ‘Prog’ will illuminate.
The display screen will show the following service menu settings:-
1. Proofer Settings.
2. Recipe.
3. System.
4. Service.
5. Exit.
Use the ‘Up’ / ‘Down’ scroll keys to scroll through the service menu settings.
Select No.2. ‘Recipe Settings’ and press the Programming Key ‘P’,
Press the Oven # 1 key, Oven # 1 key, Oven # 2 key, Oven # 4 key, then press
Programming Key ‘P’
Recipe Programming Setting screen will display.
Press an oven programme key
The Oven Recipe # Time Setting screen will display
Time Settings.
Range - .00:00 to 99:59
Factory Default = 14:00
Press either ‘Left’ or ‘Right’ keys to scroll through the time adjustment settings to the
time required and press the Programming Key ‘P’ to save the change.
The Oven Recipe # Temperature Setting screen will display.
Temperature Settings.
Range - 60
˚
C to 260
˚
C.
Factory Default = 177
˚
C (for bread).
Press either ‘Left’ or ‘Right’ keys to scroll through the temperature adjustment settings
to the temperature required and press the Programming Key ‘P’ to save the change.
The Oven Recipe # Cool down Setting screen will display.
After the cool down time has elapsed an alarm will sound and the bread can then
be put into the bread bins.
Cool down Time Settings.
Range - .00:00 to 99:59
Factory Default = 00:00
Press either ‘Left’ or ‘Right’ keys to scroll through the cool down adjustment settings to
the required setting and press the Programming Key ‘P’ to save the change and return
to the Service Menu.
Scroll down to the ‘Exit’ menu and press the Programming Key ‘P’ to exit the Service
Menu. The programming light ‘Prog’ will go out.
