Cleaning the interior and
accessories
The appliance should be cleaned
regularly, at least once a month.
Remove any obvious soiling immedi-
ately and do not let it dry on.
^
Clean the interior with a solution of
lukewarm water and a little
washing-up liquid. After cleaning,
wipe with clean water and dry with a
soft cloth.
The following accessories
are suitable
for cleaning in a dishwasher:
– the bottle holder, butter dish, egg
trays
(supplied as standard, depending on
model)
– the bottle shelf and shelves in the
door (with stainless steel trim
removed)
– the adjustable shelves (with stainless
steel trim with LED lighting / stainless
steel trim and protective strips
removed)
The temperature of the dishwasher
programme must not exceed 55°C.
Contact with some foodstuffs, such as
carrots, tomatoes or ketchup can
cause plastic items to discolour.
However, this discolouration will not
affect the stability of plastic items.
The following accessories
are not
suitable
for cleaning in a dishwasher:
– the stainless steel trim on the bottle
and door shelves
– the stainless steel trim with LED
lighting / stainless steel trim and the
protective strips on the shelves
– the bottle rack
– the PerfectFresh zone compartments
and compartment lid
^
These accessories should all be
hand washed.
Cleaning and care
45
Summary of Contents for K 34472 iD
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