Miele H6660BPBRWS Operating And Installation Instructions Download | Manualshive

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IMPORTANT SAFETY INSTRUCTIONS

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It is important that the heat is evenly distributed throughout the

food being cooked. This can be achieved by stirring and/or turning
the food.

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Use only dry, heat-resistant potholders. Moist or damp potholders

used on hot surfaces may result in steam burns. Do not let
potholders come in contact with oil or grease. Do not substitute dish
towels or other bulky items for potholders. Do not let potholders
touch hot heating elements.

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Loose fitting or hanging garments present a fire hazard. Wear

proper apparel while operating the appliance.

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Do not heat unopened containers of food in the oven, pressure

may cause the containers to burst and result in injury.

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Never pour cold water onto hot surfaces in a hot oven.

The steam created could cause serious burns or scalding and the
sudden change in temperature can damage the enamel in the oven.

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To prevent burns, always place oven racks at their desired height

while the oven is cool. If the rack must be moved while the oven is
hot, do not let pot holders touch hot heating elements.

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Open the door carefully to allow hot air or steam to escape before

placing or removing food.

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To prevent burns, allow the heating elements to cool before

cleaning by hand.

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Do not leave the oven door open unnecessarily as someone may

trip over it or be injured by it.

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Never leave the appliance unattended when cooking with oil or

fat. They can ignite if overheated. Do not use water on grease
fires.Turn off the oven immediately and suffocate the flames by
keeping the oven door closed.



Smother the fire or flames, or use a dry chemical extinguishing

agent or foam fire extinguisher.

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Summary of Contents for H6660BPBRWS

Page 1: ...Operating and Installation Instructions Convection Oven To prevent accidents and machine damage read these instructions before installation or use en US CA M Nr 09 786 800 ...

Page 2: ...scopic runners HFC 72 22 Oven controls 26 Oven safety features 26 System lock 26 Safety shut off 26 Cooling fan 26 Vented oven door 26 Safety Door Lock for Self Clean 26 PerfectClean surfaces 27 Self Clean ready accessories 27 Before first use 28 Standard settings 28 Heating the oven 30 Settings 31 Accessing the Settings menu 31 Changing and saving settings 31 Settings overview 32 Language 34 Time...

Page 3: ...imer 40 Setting the timer 40 Resetting the timer 41 Canceling the timer 41 Guide to the modes 42 Operating the oven 44 Energy saving tips 44 Quick Guide 45 Cooling fan 45 Additional functions 46 Changing the oven mode 46 Changing the temperature 47 Rapid PreHeat 48 Setting additional durations 49 Turning off automatically 49 Turning on and off automatically 50 Sequence of a cooking program that tu...

Page 4: ... When to use the roast probe 61 Important notes regarding the roast probe 62 Using the roast probe 62 Time left display 63 Using residual heat 64 Slow Roasting 65 Using the Slow Roasting function 66 Adjusting the Slow Roasting temperature 67 Broil 68 Special Modes 70 Defrost 71 Dehydrate 71 Reheat 72 Warm up Cookware 73 Proof 73 Pizza 74 Sabbath Program 74 Gentle Bake 75 Canning 76 Frozen food 77 ...

Page 5: ...m 83 The Self Clean program is canceled 84 Door removal 85 Reinstalling the door 86 Removing the shelf runners with FlexiClip telescopic runners 87 Lowering the Browning Broiling element 87 Frequently Asked Questions 88 Technical Service 92 Contact in case of fault 92 Warranty 92 Caring for the environment 93 Electrical connection 94 Installation diagrams 95 Appliance and cut out dimensions 95 Und...

Page 6: ...e for its intended purpose Keep these operating instructions in a safe place and pass them on to any future user Appropriate use This appliance is intended for residential use only Use only as described in these operating instructions This appliance is not intended for outdoor use Only use this oven for residential cooking and the purposes described in this manual Other uses are not permitted and ...

Page 7: ...ols Do not allow children to touch or play in on or near the oven Danger of burns Children s skin is more sensitive to high temperatures than that of adults The oven becomes hotter during self cleaning than it does in normal use Do not let children touch the oven while the Self Clean program is running Technical safety This appliance must be installed and connected in compliance with the installat...

Page 8: ...y a qualified technician Before installation make sure that the voltage and frequency listed on the data plate correspond with the household electrical supply This data must correspond to prevent injury and machine damage Consult a qualified electrician if in doubt Before installation or service disconnect the power supply to the work area by removing the fuse tripping the circuit breaker or unplu...

Page 9: ... up behind the closed door and cause damage to the oven cabinetry and flooring Do not close the door until the oven has completely cooled down Correct use The oven becomes very hot while in use Use caution to ensure that you are not burned on the heating elements or interior surfaces of the oven Use pot holders when placing food in the oven adjusting the racks etc in a hot oven Caution Heating ele...

Page 10: ...t surfaces in a hot oven The steam created could cause serious burns or scalding and the sudden change in temperature can damage the enamel in the oven To prevent burns always place oven racks at their desired height while the oven is cool If the rack must be moved while the oven is hot do not let pot holders touch hot heating elements Open the door carefully to allow hot air or steam to escape be...

Page 11: ...holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard Broiling food for an excessively long time can cause it to dry out and may result in the food catching fire Do not exceed recommended broiling times Some foo...

Page 12: ...nterior of the oven To avoid damage do not place aluminum foil pots pans or baking sheets directly on the oven floor This can cause a build up of heat that will damage the oven floor Do not slide pots or pans on the oven floor This could scratch and damage the surface The door can support a maximum weight of 33 lbs 15 kg Do not sit on or lean against an open door and do not place heavy objects on ...

Page 13: ... door glass can cause the glass to break Do not use abrasive cleaners hard sponges brushes or sharp metal tools to clean the door glass The shelf runners can be removed for cleaning purposes see Cleaning and care Ensure they are correctly fitted after cleaning and never operate the oven without the shelf runners inserted There is a seal around the oven interior which seals the inside of the door T...

Page 14: ...anti tip safety notches on the sides of the dish Use self level 2 for these dishes Only use the Miele roast probe supplied with this oven If it is faulty it must only be replaced with a Miele genuine roast probe The plastic on the roast probe can melt at very high temperatures Do not use the roast probe when using the broil functions exception Convection Broil Do not store the roast probe in the o...

Page 15: ...Door Lock for Self Clean c Browning Broiling element d Connection socket for the roast probe e Convection fan with heating element f Shelf runners with 5 levels g Oven floor with hidden Baking element h Front frame with data plate i CleanGlass Door ...

Page 16: ...isplay Displays the time of day and information on the operation d Sensor buttons 0 9 Numeric keypad to enter values e Timer sensor button To set the timer f Light sensor button For turning the oven interior lighting on and off g Back sensor button To go back one step at a time h Optical interface for service technician use only ...

Page 17: ... showing in the display or if a cooking process is running a timer duration e g when boiling eggs can be set at any point If the time of day display is turned off the Timer button will not react until the oven is turned on Light For turning the oven interior lighting on and off If a list of options is showing in the display or if a cooking process is running touching Light will turn the oven inter...

Page 18: ...main menu will appear If a cooking process is running selecting Change will call up a list of options which can be set or changed for the cooking process in progress Temperature Core Temperature only when using the roast probe Duration Ready at Start at only if Duration Ready at has been set PreHeating only available in some operating modes Operating Modes A menu item can be selected by touching t...

Page 19: ...ted by a dotted line By scrolling down further you will reach the beginning of the list again Some settings e g display brightness and buzzer volume are selected using a bar chart A check indicates the currently active setting will not be displayed and the corresponding sensor will not be illuminated This symbol indicates that there is additional information and advice about using the oven Select ...

Page 20: ...th this appliance the Operating and Installation Instructions screws for securing your appliance into the cabinetry and various accessories Standard and optional accessories Accessories vary depending on model All ovens are supplied with shelf runners a universal tray and a wire oven rack Depending on the model your oven may also come with the additional accessories listed All accessories and clea...

Page 21: ...nings purposes See Cleaning and Care Baking tray Roasting pan and Wire oven rack Baking tray HBB 71 Roasting pan HUBB 71 Wire oven rack HBBR 72 These accessories are inserted into the oven between the two rails of a side runner Always position the wire rack as illustrated above Non tip safety notches are located on the shorter sides of these accessories These prevent the trays being pulled complet...

Page 22: ...ers can support a maximum load of 33 lbs 15 kg Installing and removing the FlexiClip telescopic runners Danger of burns Make sure the heating elements are turned off and that the oven cavity is cool The FlexiClip telescopic runners are inserted in between the two rails that make up a shelf level The telescopic runner with the Miele logo must be inserted on the right When inserting or removing the ...

Page 23: ...tray has been specially developed for the preparation of baked goods made from fresh yeast and quark doughs The tiny perforations assist in browning the underside of baked goods The tray can also be used for dehydrating or drying food The enameled surface has been treated with PerfectClean The round perforated baking tray HBFP 27 1 can be used for the same things Grilling and Roasting insert HGBB ...

Page 24: ...tly on the wire rack A wooden peel is supplied with it for placing food on and off the stone Gourmet Casserole Dishes HUB and Lids HBD The Miele casserole dishes unlike other oven dishes slide into the oven on the side runners They have non tip safety notches to prevent them being pulled out too far They also have a non stick coating The oven dishes have depths of 8 1 2 22 cm or 13 3 4 35 cm They ...

Page 25: ...t or poultry The FlexiClip runners cannot be fitted to Shelf level 4 when using the roast probe as they would cover the connection socket for the roast probe Opener The opener allows you to open the cover of the oven light Miele Oven Cleaner Miele oven cleaner is suitable for removing stubborn soiling It is not necessary to preheat the oven before use ...

Page 26: ...xes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel The cooling fan will continue to run for a while after a program is complete to prevent moisture from building up in the oven on the control panel or surrounding cabinetry When the temperature in the oven has fallen sufficiently the cooli...

Page 27: ...instructions in the Cleaning and Care section of this manual so the anti stick and easy cleaning properties are retained The following have all been treated with PerfectClean Universal tray Baking tray Grilling and roasting insert Perforated baking tray Round baking form Self Clean ready accessories The following accessories can be left in the oven during the Self Clean program Shelf runners Flexi...

Page 28: ...irm with OK Select the country Scroll through the list until the desired country appears Touch the illuminated sensor next to the country you want to select Confirm with OK Setting the voltage electrical version The voltage set must match that of the house as to not damage the oven Confirm the voltage before setting If in doubt contact a qualified technician Select the voltage Confirm with OK Set ...

Page 29: ...e energy Some modes are limited Night Dimming The time only shows in the display between 5 00 am and 11 00 pm It turns off at night to save energy Select the desired option Confirm with OK Information regarding energy consumption will appear in the display Confirm with OK Set up Successfully Completed is displayed Confirm with OK The oven is now ready to use If you accidently select the wrong lang...

Page 30: ...n the oven cavity during storage and unpacking Turn on the oven The main menu will appear Select Operating Modes Select Convection Bake The default temperature is displayed 350 F 160 C The oven heating lighting and cooling fan will turn on Set the maximum temperature Confirm with OK Heat up the oven for at least one hour After at least an hour Turn the oven off After heating up for the first time ...

Page 31: ...hich setting is active Settings cannot be altered while a cooking program is in progress Changing and saving settings Select Settings Scroll through the list until the desired setting appears Touch the sensor button next to the setting The desired setting may appear in a submenu Change the setting Confirm with OK Touch Back until the main menu appears or select another setting ...

Page 32: ...ge deutsch english Country Time Show On Off Night Dimming Clock Format 24 h 12 h Set Date Lighting On On for 15 Seconds Display Brightness Audible tone information Melody Solo Tone Keypad Tone Units of Measurement Weight g lb lb oz Temperature C F Factory default ...

Page 33: ...olled Self Clean With Reminder Without Reminder Default Temperature Safety System Lock On Off Sensor Lock On Off Calibrate Temperature Voltage 208V 60Hz 220V 60Hz 240V 60Hz Showroom Program Demo Mode On Off Factory Default Settings Favorites Default Temperature Factory default ...

Page 34: ...elevant sensor Off The display is turned off to save energy The oven has be to be turned on before you can use it This also applies when using the timer and the oven light Night Dimming To save energy the time is only visible in the display between 5 00 am and 11 00 pm The rest of the time it is not visible Clock format You can select the clock format for the time of day 24 h The time of day is sh...

Page 35: ...nformation Melody At the end of a process a melody will sound several times in intervals The volume of the melody is represented by a bar with seven segments Maximum volume is selected when all segments are filled If none of the segments are filled the volume is turned off Select Quieter or Louder to adjust the volume Select On or Off to turn the melody on or off Solo tone At the end of a process ...

Page 36: ...volume is turned off Select Quieter or Louder to adjust the volume Select On or Off to turn the keypad tone on or off Units of measurement Weight g The weight of food in MasterChef programs is shown in grams lb The weight of food in MasterChef programs is shown in pounds lb oz The weight of food in MasterChef programs is shown in pounds and ounces Temperature C The temperature is displayed in Cels...

Page 37: ...he Time Controlled setting can lead to condensation of the control panel moisture on the countertop and on the cabinetry Do not adjust the Time Controlled setting and try not to leave food in the warm oven Self Clean With Reminder A reminder to run the self cleaning program will appear in the display Without Reminder You will not be reminded to run the self cleaning program Recommended temperature...

Page 38: ...the sensor next to OK for at least 6 seconds Off The system lock is not active The oven can be used as normal Sensor lock The sensor lock prevents a cooking process from being switched off or changed while it is running Once activated the sensors are locked a few seconds after a program has started On The sensor lock is activated Touch the sensor next to OK for at least 6 seconds to use the functi...

Page 39: ...desired voltage and corresponding frequency Confirm with OK Showroom program This function enables the oven to be demonstrated in showrooms without heating up It should not be set for domestic use Demo Mode If you have demo mode activated Demo mode active The appliance will not heat up will appear when you turn on the oven On Press and hold OK for at least 4 seconds to activate demo mode Off Press...

Page 40: ...Time Show Off is set the oven must be turned on to set the timer The timer can then be seen counting down in the display when the oven is turned off Example Boiling eggs and setting the timer for 6 minutes and 20 seconds Select Timer 0 00 00 h min sec will appear Use the numerical keypad to enter a different duration 6 2 0 Confirm with OK The timer duration is now saved The duration counts down in...

Page 41: ...ting the timer Select Timer or the illuminated sensor next to the timer duration that is counting down The time previously set appears Set the new timer duration using the numeric keypad Confirm with OK The changed time is saved and will count down in seconds Canceling the timer Select Timer or the illuminated sensor next to the timer duration that is counting down The time previously set appears ...

Page 42: ...temperature 350 F 160 C 75 475 F 30 250 C Surround This premium baking mode uses heat from the upper and lower elements to create perfect results on all baking recipes 350 F 180 C 75 525 F 30 280 C Intensive This mode gently circulates heated air from the lower heating element using the fan to create a brick oven environment Ideal for baking pizza focaccia pies and tarts that require a crisp base ...

Page 43: ...0 C 400 575 F 200 300 C Broil For grilling smaller quantities of steak chops kebabs etc 500 F 240 C 400 575 F 200 300 C Convection Broil This mode distributes hot air from the Browning Broiling element over the food using the fan This allows for a lower temperature to be used than when using Broil Ideal for broiling thicker cuts of meat e g chicken roulades 400 F 200 C 200 500 F 100 260 C Gentle B...

Page 44: ...5 Seconds the oven interior lighting turns off automatically after 15 seconds It can be turned on again at any time by touching Light When cooking with automatic shut off or the roast probe the oven heating will turn off automatically shortly before the end of cooking The reqidual heat is sufficient to finish the cooking process Energy Save Phase will appear in the display The cooling fan or hot a...

Page 45: ...nfirm with OK The required and the actual temperatures will appear You will see the temperature rising in the display A buzzer will sound when the oven temperature is reached if this option is selected see Settings Audible tone information After the cooking process Remove the food from the oven Turn the oven off Cooling fan After the cooking process the cooling fan will continue to run for a while...

Page 46: ... time has been set PreHeating This only appears in the Convection Bake Convection Roast Auto Roast and Surround Surround Roast modes if you set a temperature above 212 F 100 C Operating Modes You can change the mode while a cooking program is in process Changing the oven mode You can change the oven mode during operation Select Change Scroll through the list until Operating Modes appears Select Op...

Page 47: ...an also permanently reset the recommended temperature to suit your personal cooking habits See Settings Default temperatures Example You have selected Convection Bake and 350 F 170 C and can see the temperature rising in the display You would like to reduce the target temperature to 310 F 155 C Select Change Select Temperature The desired temperature is highlighted Changing the temperature Confirm...

Page 48: ...s turn on together with the fan to enable the oven to reach the required temperature as quickly as possible Normal Only the heating elements associated with the cooking program are turned on To turn the Rapid PreHeat function off Select Change Select PreHeating Select Normal Confirm with OK Confirm with OK if you would like to see the actual temperature increasing in the display Instead of Rapid P...

Page 49: ...dy at time cannot be entered if you are using the roast probe When using the roast probe the end time is determined by when the set core temperature is reached Start at Set the time you would like cooking to start at The oven will turn on automatically at the time set Start at can only be used together with Duration or Ready at except when using the roast probe Turning off automatically It is now ...

Page 50: ...y when this time is reached Sequence of a cooking program that turns on and off automatically Up until the start time the mode the selected temperature Start at and the start time will appear in the display After the program has started you can follow the preheating phase in the display until the required temperature has been reached Once this temperature is reached a buzzer will sound if turned o...

Page 51: ...ged will appear Select the desired time Change the set time Confirm with OK These settings will be deleted in the event of a power failure Canceling cooking Select Back When Cancel Cooking appears select Yes The oven heating and lighting will turn off and any durations set will be deleted ...

Page 52: ...ry Meat Fish Pizza Baked Goods Potatoes Using the MasterChef programs Select MasterChef A list of food types will appear on the display Select the desired food type The MasterChef programs will then appear Select the desired MasterChef program Each step you need to take before starting the MasterChef program will appear on the display Depending on the program the following information will appear ...

Page 53: ...e before food can be placed in the oven A prompt will appear indicating when to add the food The duration quoted for MasterChef programs is an estimate It may increase or decrease depending on the program When using the roast probe the duration will be determined by when the core temperature is reached The duration in particular with meat will vary depending on the initial temperature of the food ...

Page 54: ...gram save it as a separate program After running a program with a set duration select Save Then name the program Creating a Favorite Select Favorites When first creating a program Create Program will appear in the display Confirm with OK If the Favorite already exists the program name will appear with Edit Program underneath Select Edit Program Select Create Program You can now specify the setting...

Page 55: ...nd then select Accept You can now save or change your Favorite You can also start it immediately or program it to turn on or off automatically at a specific time Select Save You can now give the program a name The following symbols appear next to he alphabet Symbol Description Space Alphabet in upper case Alphabet in lower case Numbers 0 to 9 and hyphen Touch the sensors next to the symbols to hig...

Page 56: ...he program to start The oven heating will turn on automatically at the time set Start at You can specify when you want the program to start The oven heating will turn on automatically at the time you set Ready at You can specify when you would like the cooking program to complete The oven will turn off automatically at the time set Change Cooking Stages More information on this menu item can be fo...

Page 57: ...see Creating a Favorite and select Save A message will appear in the display confirming that the name has been saved Confirm with OK Changing the name Select Favorites The display shows the program names and Edit Program at the bottom Select Edit Program Select Change Program Select the desired program Select Change Name Change the name see Creating a Favorite and select Save A message will appear...

Page 58: ...ases cakes might not cook properly Always place baking pans on the wire rack Position rectangular pans with the longer side across the width of the rack This will allow for optimum heat distribution and even baking results When baking cakes with fruit toppings or deep cakes place the tin in the universal tray to catch any spills Parchment paper Greasing the pan All Miele accessories baking tray un...

Page 59: ...ady insert a wooden skewer or toothpick into the center it should come out clean Shelf level The shelf level that you place the food on for baking depends on the oven mode and the number of trays being used Convection Bake 1 Tray Level 2 2 Trays Levels 1 3 2 4 3 Trays Levels 1 3 5 Intensive 1 Tray Level 1 or 2 Surround 1 Tray Level 1 or 2 When cooking with the universal tray and baking tray s at t...

Page 60: ...elect the suggested temperature If higher temperatures are used the meat will brown on the outside but will not be properly cooked through When cooking with Convection Bake Convection Roast or Auto Roast select a temperature approx 25 F 20 C lower than with Surround Surround Roast Shelf levels As a general rule use shelf level 2 Tips Resting time At the end of the program take the roast out of the...

Page 61: ...e core temperature to be lower or higher depending on how you would like the meat cooked rare medium or well done A core temperature of up to 210 F 99 C can be set Please refer to the roasting chart and Slow cooking for the core temperatures applicable for different types of meat The cooking time will be similar when cooking with or without the roast probe When to use the roast probe Some MasterCh...

Page 62: ... heavily marbled with fat select the highest core temperature given in the roasting chart When using roasting bags or aluminum foil insert the probe through the bag or foil into the center of the meat You can also place the meat with the roast probe inserted inside the foil Follow the roasting bag aluminum foil manufacturer s instructions Using the roast probe Insert the metal tip of the roast pro...

Page 63: ...left is calculated from the cooking temperature selected the set core temperature and the progress of the core temperature as it rises The time left first shown is an estimate As the cooking process continues the time left is revised continuously and a more accurate figure is shown The time left will be deleted if the cooking or core temperature is changed or if a different mode is selected If the...

Page 64: ... appear in the display to show that the oven is in energy save mode The measured core temperature is no longer visible The cooling fan and hot air fan if turned on will continue to run When the selected core temperature has been reched Program Finished appears in the display a buzzer will sound if turned on see Settings Audible tone information Tip If the food is not sufficiently cooked insert the...

Page 65: ... cooking Cooking will take approx 2 4 hours depending on the size and weight of the meat as well as the desired degree of doneness and browning Cooking time Core temperatures Always observe USDA food safety guidelines Meat min F C Beef Tenderloin 80 100 138 59 Sirloin rare medium well done 50 70 100 130 160 190 118 48 135 57 156 69 Pork tenderloin 80 100 145 63 Smoked pork chop 140 170 154 68 File...

Page 66: ...e oven shelves etc Once Use the roast probe appears in the display place the seared meat on the rack and insert the roast probe so that the metal tip is fully in the center of the meat For more information see Roast Roast probe Use Caution The browning broiling element will be hot Burn hazard Insert the plug of the roast probe into the socket until you feel it engage Close the door When the progra...

Page 67: ...eating Normal Preheat the oven with the universal tray and wire oven rack for approx 15 minutes While the oven is preheating sear the meat on all sides on the cooktop Burn hazard When the oven is hot use pot holders to insert remove or turn the food or when adjusting the oven shelves etc Place the seared meat on the wire oven rack Select Change Select Temperature and set 210 F 100 C Continue cooki...

Page 68: ...This mode delivers excellent browning and broiling results when cooking smaller amounts of food Use to broil chops ribs and small quantities of meat and for browning small dishes Only the center of the Browning Broiling element will become red hot to produce the necessary heat Convection Broil For broiling thicker items e g poultry or London broil The Browning Broiling element and the fan switch o...

Page 69: ...he center is still raw move the food to a lower level or reduce the temperature and continue cooking This will stop the surface from becoming too dark Preparing food for broiling Rinse the meat under cold water and pat dry Do not season the meat with salt before broiling this will draw out the juices Brush the meat with oil if necessary Do not use other types of fat as they can easily burn and cau...

Page 70: ...s a variety of Special Modes Defrost Dehydrate Reheat to reheat plated meals Warm Cookware Proof Slow Roasting See Slow Roasting for more information Pizza Sabbath Program This section also gives information on the following applications Gentle Bake Canning Frozen food ...

Page 71: ...itable bowl or dish When defrosting poultry place it on the wire oven rack and position the rack on the universal tray so that the poultry does not sit in the defrosting liquid Dehydrate This program is designed for traditional drying of food to preserve it The temperature can be set between 175 250 F 80 100 C It is important that fruit and vegetables are ripe and not bruised before they are dehyd...

Page 72: ...food from the oven Allow the fruit or vegetables to cool down after dehydrating Dried fruit must be completely dry but also soft and elastic Juice should not escape when cut Store in sealed glass jars or tins Reheat This mode is designed to reheat cooked food Available options are Pizza Large Oven Dish Bakes Use heat resistant cookware Place the food that is to be reheated in a dish and place the ...

Page 73: ...e duration Follow the instructions on the display Danger of burns Use pot holders when removing dishes from the oven Condensation may accumulate on the bottom of the dish Proof This mode is designed specifically for proofing dough You can set a temperature between 75 and 125 F 30 and 50 C Select Special Modes Select Proof If necessary adjust the default temperature and set the duration Follow the ...

Page 74: ...re The program will only start once the door is opened and closed The cooking process will start after about 5 minutes using Surround or Bake The oven will heat up to the temperature you have set and will maintain this temperature for a maximum of 72 hours The interior lighting does not come on even when the door is opened If Settings Lighting On has been selected the lighting will remain turned o...

Page 75: ...irm with OK The oven is now ready for use Open the door to start the program Place the food in the oven Close the door The oven heating will turn on after 5 minutes To end the program early Turn the oven off Gentle Bake The Gentle Bake mode is ideal for casseroles and gratins You can select a temperature setting from 200 475 F 100 250 C Select Operating Modes Select Gentle Bake and change the defa...

Page 76: ... Bake mode and a temperature of 300 340 F 150 170 C Wait until bubbles rise evenly in the jars Then reduce the temperature to avoid a boil over Fruit Cucumbers As soon as bubbles begin to rise evenly in the jars reduce the temperature to the lowest setting Then leave the jars in the warm oven for an additional 25 30 minutes Vegetables Reduce the temperature to 210 F 100 C as soon as bubbles begin ...

Page 77: ...ersal tray For smaller frozen food items use the lowest temperature recommended on the packaging Turn small frozen food items several times during cooking Preparation Handling food carefully will help protect your health Select the oven mode and temperatures recommended on the food s packaging Preheat the oven Place the food in the preheated oven on the shelf level recommended on the packaging Che...

Page 78: ... agents To avoid damaging surfaces when cleaning do not use Cleaners containing soda ammonia acids or chlorides Lime removers on the front of the ovens Abrasive cleaning agents such as scouring powder scouring cream pumice stones Solvent based cleaners Stainless steel cleaners Dishwasher cleaners Glass cleaners Ceramic cooktop cleaners Hard abrasive sponges and brushes such as pot scrubbers or use...

Page 79: ...the door Take care not to rub damage or move the gasket Do not clean the door gasket the door gasket is essential for a good seal Remove normal soiling immediately using a clean sponge with warm water and liquid dish soap applied with a clean damp microfiber cloth After cleaning ensure that any detergent residue is removed with clean water This is particularly important when cleaning surfaces trea...

Page 80: ...ng discoloration or matte patches on enameled surfaces This does not affect the functional characteristics of the finish Do not attempt to remove these marks Clean them following the instructions given here Baked on deposits can be removed with a glass scraper or with a non abrasive steel wool pad warm water and liquid dish soap The cavity does not need to be treated with oven cleaner as it is equ...

Page 81: ...At the end of the Self Clean program any remaining residues e g ash can be easily wiped away Preparing for the Self Clean program The high temperatures used during Self Clean will damage accessories that are not designed for cleaning in the Self Clean program Please remove these accessories from the oven before starting the Self Clean program This also applies to accessories purchased separately T...

Page 82: ...ram The remaining time for the Self Clean program appears The duration cannot be changed You can use the timer while the Self Clean program is running At the end of the timer duration the buzzer will sound and will flash The time will then continue to increase in the display As soon as Timer is pressed the buzzer and the flashing indicator will turn off Delaying the start of the Self Clean program...

Page 83: ...d liquid dish soap Depending on how dirty the oven was prior to cleaning there may be a visible layer of soiling across the inner glass pane on the door This should be removed using the scouring side of a dish sponge a glass scraper or with a stainless steel scrubbing pad and liquid dish soap Extend and retract the FlexiClip telescopic runners several times after running the Self Clean program Ple...

Page 84: ...el the Self Clean program select Yes The door will unlock once the temperature drops below 535 F 280 C and the oven has been turned off If you would like to continue running the Self Clean program select No The Self Clean program will continue Once the power returns after a power failure Program Canceled will appear in the display The door will unlock once the temperature drops below 535 F 280 C a...

Page 85: ...e door fully Release the locking clamps by turning them as far as they will go Do not pull the door horizontally off its retainers as they will spring back against the oven Do not pull the door off the retainers by the handle as the handle could break off Raise the door up till it rests partially open Hold the door on either side and pull it diagonally upwards from the hinge guides Make sure that ...

Page 86: ...inges Make sure that the door goes on straight Open the door fully If the locking clamps are not locked the door can easily become detached from the brackets and be damaged You must make sure that the locking clamps are locked again To relock the locking clamps turn them back up to the horizontal position as far as they will go ...

Page 87: ... the oven cavity is cool Pull the runners out of the holder 1 at the front of the oven and then pull them out of the oven 2 The runners can be reinstalled in the reverse order Be sure that all parts are installed correctly Lowering the Browning Broiling element Danger of burns Make sure the heating elements are turned off and allowed to cool completely Remove the shelf runners Unscrew the wing nut...

Page 88: ...ician or Miele Technical Service System Lock in the display when the oven is turned on The system lock is On Press and hold the icon for at least 6 seconds to unlock the oven for 1 cooking program To permanently deactivate the lock see Setting System Lock The oven does not heat up Demo mode is activated The oven can be operated but will not heat up Deactivate Demo mode see Settings Showroom Progra...

Page 89: ...r the roast probe is correctly plugged into the socket If the oven still does not recognize the roast probe it must be faulty A replacement roast probe can be ordered from Miele A noise is heard after the cooking process is complete The fan remains turned on after a cooking program see Settings Cooling fan The oven has turned itself off The oven turns off automatically if a button is not pressed a...

Page 90: ...g turns off after a short time The oven is factory set to turn off automatically after 15 seconds This setting can be changed see Settings Lighting The top oven lighting does not turn on The halogen bulb needs to be replaced Danger of burns Make sure the heating elements are turned off and allowed to cool completely Disconnect the appliance from the power supply Turn the lamp cover a quarter turn ...

Page 91: ...ogram burns off soiling in the oven and leaves it as ash Using a soft sponge warm water and liquid dish soap remove the ashes If coarse soiling remains start the Self Clean program again with a longer duration The oven door cannot be closed As soon as the inner pane is damaged a safety mechanism blocks the oven door The oven door cannot be closed and the oven functions oven modes special modes and...

Page 92: ...information for Miele Technical Service can be found at the end of this document Please quote the model and serial number of your appliance when contacting Miele Both pieces of information can be found on the data plate The data plate is visible on the front frame of the oven with the door fully open Warranty For further information please refer to your warranty booklet ...

Page 93: ...or the proper functioning and safe use of the equipment Handling these materials improperly by disposing of them in your household waste can be harmful to your health and the environment Therefore please do not dispose of your old appliance with regular household waste and follow local regulations on proper disposal Consult with local authorities dealers or Miele in order to dispose of and recycle...

Page 94: ...ical supply This data must correspond to prevent machine damage Consult an electrician if in doubt Only operate the appliance after it has been installed into cabinetry The plug must be inserted into a suitable outlet that has been installed and grounded in compliance with all applicable local regulations WARNING THIS APPLIANCE MUST BE GROUNDED Installer Please pass these instructions on to the cu...

Page 95: ...21 1 2 546 mm 23 7 16 595 mm 23 7 16 596 mm A A 20 1 16 22 1 16 560 mm 4 100 mm 23 5 8 600 mm 21 5 8 550 mm 22 11 16 577 mm 22 5 8 575 mm 21 15 16 558 mm Cut out 4 x 22 100 mm x 560 mm in the bottom of the cabinet for power cord and ventilation Power cord with plug Oven with glass front Oven with metal front Depending on the model the oven front may differ from the one shown the drawing Current sp...

Page 96: ...A A 22 1 16 560 mm 4 100 mm 23 3 8 23 7 16 593 595 mm 21 5 8 550 mm 21 15 16 558 mm Cut out 4 x 22 100 mm x 560 mm in the bottom of the cabinet for power cord and ventilation Power cord with plug Oven with glass front Oven with metal front Depending on the model the oven front may differ from the one shown the drawing Current specifications can be found on the Miele website ...

Page 97: ...97 Front dimensions 1 16 2 mm B 22 5 8 575 mm A 4 3 8 111 mm 3 16 4 mm 18 5 8 473 mm 23 5 16 592 mm 23 7 16 596 mm A H65xx 2 11 16 69 mm H66xx 1 5 8 42 mm B Oven with glass front 1 16 2 2 mm Oven with metal front 1 16 1 2 mm ...

Page 98: ...t the power supply from the oven isolator switch Mounting the door handle depending on model Mount the handle onto the retaining bolts Use the supplied Allen wrench to tighten all four bolts Installing the oven Connect the power cord to the electrical supply Do not carry the oven by the door handle The door can be damaged Use the handles on each side of the oven to carry it It is recommended that ...

Page 99: ...nstalling the oven 99 Use the supplied screws to secure the oven to the side walls of the cabinetry through the holes in the trim Reinstall the door if necessary see Cleaning and care Installing the door ...

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Page 103: ... Service Canada Importer Miele Limited Headquarters and Miele Centre 800 843 7231 609 419 4298 Customer Service Support Phone Fax service mieleusa com 161 Four Valley Drive Vaughan ON L4K 4V8 www miele ca 888 99 MIELE 64353 888 586 8056 Customer Care Centre Phone customercare miele ca 800 565 6435 905 532 2272 International Headquarters Miele Cie KG Carl Miele Straße 29 33332 Gütersloh Germany ...

Page 104: ...M Nr 09 786 800 06 en US CA H6560BP H6660BP ...

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