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Miele H 7164 B, Operating And Installation Instructions, Page: 60 / 116

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Miele H 7164 B Operating And Installation Instructions Download Page 60

Moisture plus

60

Danger of injury caused by

steam.
Steam can cause severe scalding.
Do not open the door whilst steam is
being released.

Depending on the amount of water,
evaporation of residual water can take
up to 30 minutes.

The oven compartment is heated up
and the remaining water is evaporated,
causing condensation to form in the
oven compartment and on the door.

Be sure to wipe away the
condensation from the door and oven
compartment once the compartment
has cooled down.

To start residual water evaporation
immediately

Risk of injury caused by steam.

Steam can cause severe scalding.
Do not open the door during a burst
of steam.

Select a function or an automatic
programme that uses moisture.

The request 

Evaporate res. moisture

appears.

Confirm with 

OK

.

A time appears.

The Evaporate residual water process
will then start. You can follow the time
counting down in the display.

The time indicated will depend on the
amount of residual water left in the
steam injection system. During the

evaporation process, this time may be
adjusted by the system according to
the amount of water currently present.

At the end of the residual water
evaporation process, a buzzer will
sound and 

Finsihed

 will appear.

You can now select a function to start a
cooking process or run an automatic
programme with added moisture.

Whilst residual water is evaporating,
moisture will condense on the door
and in the oven compartment. It is
absolutely essential to remove this
moisture after the oven has cooled
down.

To skip residual water evaporation

Skipping the residual water
evaporation process can, in certain
cases, cause water to overflow into
the oven compartment.
It is best not to cancel the
evaporation process.

Select a function or an automatic
programme that uses moisture.

Evaporate res. moisture

 appears.

Select 

Skip

.

You can now select a function to start a
cooking process or run an automatic
programme with added moisture.

You will be prompted to carry out the
evaporation of the residual moisture
process the next time you select a
function or an automatic programme
that uses moisture and when you
switch the oven off.

Summary of Contents for H 7164 B

Page 1: ...g and installation instructions Oven To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en GB M Nr 11 190 870 ...

Page 2: ... mode 22 Entering numbers 22 Activating MobileStart 22 Features 23 Data plate 23 Scope of delivery 23 Accessories supplied and available to order 23 Functions 32 Safety features 32 PerfectClean treated surfaces 33 Before using for the first time 34 Miele home 34 Basic settings 35 Heating up the oven for the first time and rinsing the steam injection system 36 Settings 38 Settings overview 38 Openi...

Page 3: ...ing cooking durations 53 Changing the set cooking durations 54 Deleting the set cooking durations 54 Cancelling a cooking programme 54 Pre heating the oven 54 Booster 55 Moisture plus 56 Starting a cooking programme with Moisture plus 57 Evaporate res moisture 59 Automatic programmes 61 Categories 61 Using automatic programmes 61 Handy hints 61 Further applications 62 Defrost 62 Low temperature co...

Page 4: ...lled back panel 76 Removing soiling caused by spices sugar and similar deposits 76 Removing oil and grease 76 Descale 77 Door removal 81 Dismantling the door 82 Fitting the door 85 Removing the side runners with FlexiClip runners 86 Removing the back panel 87 Lowering the top heat grill element 88 Problem solving guide 89 Service 94 Contact in case of malfunction 94 Warranty 94 Installation 95 Ins...

Page 5: ... mixture 104 Choux pastry puff pastry meringue 105 Savoury dishes 106 Beef 107 Veal 108 Pork 109 Lamb game 110 Poultry fish 111 Notes for test institutes 112 Test food acc to EN 60350 1 112 Energy efficiency class according to EN 60350 1 113 Data sheet for household ovens 113 Conformity declaration 114 ...

Page 6: ...nt information on safety installation use and maintenance This prevents both personal injury and damage to the oven In accordance with standard IEC EN 60335 1 Miele expressly and strongly advises that you read and follow the instructions in the chapter on installing the oven as well as the safety instructions and warnings Miele cannot be held liable for damage caused by non compliance with these i...

Page 7: ...cal sensory or mental capabilities or lack of experience and knowledge if they are supervised whilst using it They may only use it unsupervised if they have been shown how to use it in a safe manner They must be able to recognise and understand the dangers of misuse The oven compartment is equipped with special lamps to cope with particular conditions e g temperature moisture chemical resistance a...

Page 8: ...ay with the oven Risk of suffocation due to packaging material Whilst playing children may become entangled in packaging material such as plastic wrapping or pull it over their head presenting the risk of suffocation Keep packaging material away from children Risk of injury caused by hot surfaces Children s skin is far more sensitive to high temperatures than that of adults External parts of the o...

Page 9: ...y on the data plate of the oven must match the mains electricity supply in order to avoid the risk of damage to the oven Compare this before connecting the appliance to the mains If in any doubt consult a qualified electrician Multi socket adapters and extension leads do not guarantee the required safety of the appliance Do not use these to connect the oven to the mains electricity supply For safe...

Page 10: ...ectricity supply To ensure this do one of the following Disconnect the mains fuse Completely unscrew the screw out fuse in countries where this is applicable Pull out the plug if one is present at the wall socket To do this pull the plug and not the mains connection cable The oven requires a sufficient supply of cool air for efficient operation Make sure that the supply of cool air is not hindered...

Page 11: ...sed Grilling food for excessively long cooking durations can cause it to dry out with the risk of catching fire Do not exceed the recommended cooking durations Certain foods dry out quickly and may catch fire due to high grill temperatures Never use grill modes to finish baking partially baked rolls or bread or to dry flowers or herbs Instead use the Fan plus or Conventional heat function If using...

Page 12: ...n compartment floor can become damaged by items being pushed around on it When placing pots pans or crockery on the oven compartment floor ensure that you avoid pushing them around Risk of injury caused by steam Pouring a cold liquid onto a hot surface creates steam which can cause severe scalding The sudden temperature change can also cause damage to hot enamelled surfaces Never pour cold liquids...

Page 13: ...y from the open door You could bang into the open door or trip over it Avoid leaving the door open unnecessarily The door can support a maximum load of 15 kg Do not lean or sit on an open door or place heavy items on it Make sure that nothing gets trapped between the door and the oven compartment This could damage the oven The following applies to stainless steel surfaces Adhesives will damage the...

Page 14: ...re that the back panel is replaced correctly and do not use the oven without it fitted In warm moist environments there is a higher probability of pest infestations such as cockroaches Ensure the oven and the area surrounding it are always kept clean Damage caused by pests is not covered by the warranty Accessories Only use original Miele accessories If other parts are used warranty performance an...

Page 15: ...lso contain specific materials compounds and components which were essential for their correct function and safety These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly Please do not therefore dispose of your old appliance with your household waste Please dispose of it at your local community waste collection recycling cen...

Page 16: ... inlet openings d Water intake pipe for the steam injection system e Air inlet for the fan with ring heating element behind it f Catalytic enamelled back panel g Side runners with 5 shelf levels h Oven floor with bottom heat element underneath it i Front frame with data plate j Door ...

Page 17: ...n f sensor control For going back a step and cancelling a cooking programme g Navigation area with and arrow buttons For scrolling through lists and for changing values h OK sensor control For selecting functions and saving settings i sensor control For setting a minute minder the cooking duration or the start or end time for the cooking programme j sensor control For switching the oven interior l...

Page 18: ...ensor control Select function will appear in the main menu Sensor controls The sensor controls react to touch Every touch of a sensor control is confirmed with an audible tone This audible tone can be switched off by selecting the Volume Keypad tone Off setting If you want the sensor controls to respond even when the oven is switched off select the Display QuickTouch On setting Sensor controls abo...

Page 19: ...plus function you can use this sensor control to inject steam This sensor control lights up orange as soon as steam injection becomes possible appears in the display while steam injection is in progress Depending on which menu you are in this sensor control will take you back a level or back to the main menu If a cooking programme is in progress at the same time use this sensor control to cancel t...

Page 20: ...oking duration and a start or end time for the programme Select this sensor control to switch the oven interior lighting on and off Depending on the setting selected the oven interior lighting switches off after 15 seconds or remains constantly switched on or off Symbols The following symbols may appear in the display Symbol Meaning This symbol indicates that there is additional information and ad...

Page 21: ... will appear beside the current setting Touch the or arrow buttons or swipe to the right or left in the area until you reach the desired value or setting Confirm with OK The setting is now saved This will take you back to the previous menu Changing the setting with a segment bar Some settings are represented by a bar with seven segments If all of the segments are illuminated the maximum value is s...

Page 22: ...nction appears in the display with its corresponding recommended values The sensor control for the new function lights up orange Under Further scroll through the lists until you reach the desired menu option Entering numbers Numbers that can be changed are highlighted Touch the or arrow buttons or swipe to the right or left in the area until the desired number is highlighted Tip If you press and h...

Page 23: ...d and available to order Features will vary depending on model Side runners universal tray and wire rack or rack for short are supplied as standard with the oven Depending on the model your oven may also come supplied with some of the accessories listed here All the accessories listed as well as the cleaning and care products are designed for Miele ovens These are available to order via the Miele ...

Page 24: ...tches prevent the trays from being pulled out completely from the side runners when you only wish to pull accessories out partially If you are using the universal tray with the rack on top insert the tray between the rails of a shelf of the side runners and the rack will automatically slide in above them FlexiClip runners HFC 70 C FlexiClip runners can only be fitted on levels 1 2 and 3 The FlexiC...

Page 25: ...cks were fitted on each level Cooking results will be affected if the gap is too small You can use more than one baking tray universal tray or rack at a time Place the baking tray universal tray or rack on the FlexiClip runners Leave at least one shelf level free between the FlexiClip runner and any baking tray universal tray or rack above it You can use the universal tray together with the rack o...

Page 26: ...FlexiClip runners onto level 1 You can then use them for food which should be cooked on level 2 One level of the side runners consists of two rails The FlexiClip runners are fitted on the upper rail of the two rails that make up a shelf level The FlexiClip runner with the Miele logo is fitted on the right When fitting or removing the FlexiClip runners do not extend them Hook the FlexiClip runner o...

Page 27: ... runners Risk of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before fitting or removing the FlexiClip runners Push the FlexiClip runner in all the way Push down on the tab at the front of the FlexiClip runner 1 Swing the FlexiC...

Page 28: ... of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before fitting or removing the FlexiClip runners The FlexiClip runners are fitted in between the two rails that make up a shelf level The FlexiClip runner with the Miele logo shou...

Page 29: ...olid round baking tray HBF 27 1 is suitable for cooking pizzas flat cakes made with yeast or whisked mixtures sweet and savoury tarts baked desserts flat bread and can also be used for frozen cakes and pizzas The perforated round baking tray HBFP 27 1 has been specially developed for baked goods made from fresh yeast and quark dough and for baking bread and rolls The tiny perforations assist in br...

Page 30: ...hings Baking stone HBS 60 The baking stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The baking stone is made from heat retaining fireclay and is glazed A paddle made of untreated wood is supplied with the baking stone for placing food on it and taking it off Slide the rack in and place the baking stone on it Grilling and roasting ins...

Page 31: ...tion hobs Catalytic enamelled liners Catalytic enamelled surfaces are self cleaning which means that oil and fat are burnt off automatically when very high temperatures are reached inside the oven See Cleaning and care for more information Side liners The side liners are installed behind the side runners and protect the interior walls against soiling Back panel This should be replaced if the catal...

Page 32: ... fan see Settings Cooling fan run on Safety switch off This safety switch off is activated automatically if the oven has been operating for an unusually long period of time The period of time will depend on the particular oven function being used Ventilated door The oven door is made of glass panes that have a heat reflective coating on part of their surface When the oven is operating air is passe...

Page 33: ...faces However do not use ceramic knives as these will scratch the PerfectClean surface Surfaces treated with PerfectClean enamel can be cleaned as you would clean glass Read the instructions in Cleaning and care so that the benefits of the non stick properties and easy cleaning are retained PerfectClean treated surfaces Oven compartment Side runners FlexiClip runners Rack Universal tray Baking tra...

Page 34: ...rk will increase energy consumption even when the oven is switched off Make sure that the signal of your WiFi network is sufficiently strong in the place where your oven is installed Availability of the WiFi connection The WiFi connection shares a frequency range with other appliances including microwave ovens and remote control toys This can give rise to sporadic or even complete connection failu...

Page 35: ...selected the wrong language by mistake proceed as described in Settings Language Setting the country Select the desired country Setting up Miele home Set up Miele home will appear in the display To set up Miele home now confirm by touching OK To set it up at a later date select Skip and confirm with OK See Settings Miele home for information on setting up at a later date To set up Miele home now s...

Page 36: ...in the side runners and insert all trays and the rack Switch the oven on with the On Off sensor control Select function appears Select Moisture plus The recommended temperature will appear 160 C The oven heating lighting and cooling fan will switch on Set the maximum possible temperature 250 C Confirm with OK Select Automatic burst of steam The prompt to draw in water then appears Fill a suitable ...

Page 37: ... with the On Off button Cleaning the oven compartment after heating it up for the first time Danger of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before manual cleaning Take all accessories out of the oven compartment and clea...

Page 38: ...ht dimming Clock format 12 h 24 h Set Lighting On On for 15 seconds Off Display Brightness QuickTouch On Off Volume Buzzer tones Melodies Solo tone Keypad tone Welcome melody On Off Units Temperature C F Booster On Off Recommended temps Cooling fan run on Temperature controlled Time controlled Factory default setting ...

Page 39: ...f System lock On Off Miele home Activate Deactivate Connection status Set up again Reset Set up Remote control On Off Remote update On Off Software version Showroom programme Demo mode On Off Factory default Appliance settings Recommended temps Factory default setting ...

Page 40: ...f On The time is always visible in the display If you also select the Display QuickTouch On setting all sensor controls react to touch as normal If you also select the Display QuickTouch Off setting the oven has to be switched on before it can be used Off To save energy the display does not light up The oven has to be switched on before it can be used Night dimming To save energy the time only sho...

Page 41: ...n is switched off Off Independently of the Time Display setting the sensor controls only respond when the oven is switched on as well as for a certain amount of time after switching it off Volume Buzzer tones If buzzers are switched on a buzzer will sound when the set temperature is reached and at the end of a set time Melodies At the end of a process a melody will sound several times in intervals...

Page 42: ...he display together with their recommended temperatures Select the desired function Change the recommended temperatures Confirm with OK Cooling fan run on The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven compartment on the fascia panel or on the oven housing unit Temperature controlled The cooling fan switches off...

Page 43: ...s active The system lock will remain activated even after a power failure On The system lock has been activated Before you can use the oven touch the OK sensor control for at least 6 seconds Off The system lock is deactivated You can use the oven as normal Miele home The oven is a Miele home compatible appliance Your oven is fitted ex works with a WiFi communication module and is suitable for wire...

Page 44: ...reset to the factory default setting You must set up a new WiFi connection to be able to use Miele home Set up This setting is only visible if there is no existing WiFi connection You must set up a new WiFi connection to be able to use Miele home Remote control If you have installed the Miele mobile app on your mobile device have access to the Miele home system and have activated the remote contro...

Page 45: ...allation manually Deactivate RemoteUpdate if you do not want any updates to be downloaded automatically Running a RemoteUpdate Information about the content and scope of an update will be provided in the Miele mobile app A message will appear in your oven display if a software update is available You can install the update immediately or postpone this until later When the oven is switched on again...

Page 46: ...ave demo mode activated Demo mode active Appliance heating off will appear when you switch the oven on On Touch the OK sensor control for at least 4 seconds to activate demo mode Off Touch the OK sensor control for at least 4 seconds to deactivate demo mode You can use the oven as normal Factory default Appliance settings Any settings that have been altered will be reset to the factory default set...

Page 47: ...moisture use the timer to remind you to inject steam manually at the desired time Setting the minute minder If you have selected the Display QuickTouch Off setting you will need to switch the oven on before setting the minute minder The minute minder can then be seen counting down in the display when the oven is switched off Example you want to boil some eggs and set a minute minder duration of 6 ...

Page 48: ... minute minder time will flash the time will start counting up and a buzzer will sound Select the sensor control If required confirm with OK The buzzer will stop and the symbols in the display will go out Changing the minute minder duration Select the sensor control Select Minute minder if a cooking programme is in progress at the same time Select Change Confirm with OK The minute minder duration ...

Page 49: ...nventional heat 180 C 30 280 C Bottom heat 190 C 100 280 C Auto roast 160 C 100 230 C Intensive bake 170 C 50 250 C Full grill 240 C 200 300 C Fan grill 200 C 100 260 C Moisture plus 160 C 130 250 C Automatic programmes Further Eco Fan heat 190 C 100 250 C Defrost 25 C 25 50 C Descale Settings ...

Page 50: ...if you have one The Fan plus function can be used for cooking many types of food Because the fan distributes the heat in the oven compartment straight away it allows you to use a lower temperature than you would with Conventional heat It also enables you to cook on multiple shelf levels at the same time Eco Fan heat is an innovative function which is suitable for smaller foodstuffs e g frozen pizz...

Page 51: ...he oven is sufficient to complete the cooking process If you wish to run the programme for cleaning oil and grease off the catalytic enamelled parts of the oven it is best to do so immediately after a cooking programme The residual heat in the oven will help reduce the amount of energy consumed Customising settings Select Display QuickTouch Off for the control elements to reduce energy consumption...

Page 52: ...ected function to end the cooking programme Take the food out of the oven Switch the oven off Changing values and settings for a cooking programme Depending on the function as soon as a cooking programme is in progress you can change the values or settings for this programme Depending on the function you can change the following settings Temperature Duration Finish at Start at Changing the tempera...

Page 53: ...ally switch the cooking programme off or on and off Duration Enter the desired cooking duration for the food The heating will switch off automatically once this duration has elapsed The maximum cooking duration that can be set depends on the function that you have selected Finish at Specify when you want the cooking programme to end The oven heating will switch off automatically at the time you ha...

Page 54: ... Touch the sensor control for the selected function or the sensor control When Cancel process appears in the display confirm with OK The oven compartment heating and lighting will then switch off Any cooking durations set will be deleted The main menu will appear Pre heating the oven The Booster is used in conjunction with certain functions to quickly pre heat the oven It is only necessary to pre ...

Page 55: ...ment and the ring heating element come on together with the hot air fan Delicate items e g sponge or biscuits will brown too quickly on the top if the Booster function is used Switch off the Booster function for these items Switching off the Booster for a cooking programme Select the Booster Off setting before selecting the desired function The Booster function is switched off during the heating u...

Page 56: ...as bursts of steam into the oven compartment during the cooking programme The steam inlets are located in the rear left hand corner of the oven roof Suitable food items One burst of steam takes about 5 8 minutes The number of bursts of steam and when they are performed will depend on the type of food being cooked Yeast doughs will rise better if steam is released at the beginning of the programme ...

Page 57: ...lect Automatic burst of steam if you want the oven to release a burst of steam automatically at the end of the heating up phase If you would like to inject one or more bursts of steam manually at specific times select 1 burst of steam 2 bursts of steam or 3 bursts of steam Confirm with OK If you are cooking food e g bread or rolls in a pre heated oven it is best to release the bursts of steam manu...

Page 58: ...ume the intake process at any time by selecting OK At the end of the water intake process remove the water container and close the door The sound of the pump running can be heard Residual water in the water intake pipe is being drawn into the oven The oven heating and cooling fan will switch on The required and actual temperatures will appear You will see the temperature increasing A buzzer will s...

Page 59: ...jected appears in the display and the light in the sensor control goes out Proceed as described to inject further bursts of steam as soon as the sensor control lights up After the last burst of steam is injected the sensor control and disappear from the display Continue cooking until the end of the cooking duration Evaporate res moisture When cooking using the addition of moisture the water will b...

Page 60: ...he steam injection system During the evaporation process this time may be adjusted by the system according to the amount of water currently present At the end of the residual water evaporation process a buzzer will sound and Finsihed will appear You can now select a function to start a cooking process or run an automatic programme with added moisture Whilst residual water is evaporating moisture w...

Page 61: ...es the recipes provided are designed as a guide only Other similar recipes including those using different quantities can be used for the automatic programme in question After cooking allow the oven compartment to cool down to room temperature again before starting an automatic programme Some automatic programmes require a pre heating phase before food is placed in the oven compartment A prompt wi...

Page 62: ...food poisoning It is particularly important to observe food hygiene rules when defrosting fish and meat and in particular when defrosting poultry Do not use the liquid produced during defrosting Process the food as required as soon as it has been defrosted Tips Remove the packaging and place the frozen goods on the universal tray or in a suitable bowl or dish Use the universal tray with the rack p...

Page 63: ...eed to rest The meat can be left in the oven compartment to keep warm until you serve it This will not affect results in any way Serve on pre heated plates with very hot sauce or gravy to prevent it cooling down too quickly The meat is at the ideal temperature for eating straight away Using Conventional heat Take a look at the information in the cooking charts at the end of this booklet Use the un...

Page 64: ...milar items These frozen items can be cooked on the baking tray or universal tray Place baking parchment on the tray so that they cook gently Use the lowest temperature recommended on the packaging Turn food several times during cooking Preparing frozen food ready meals Handling food carefully will help protect your health Cakes pizzas and french fries should be cooked until golden not dark brown ...

Page 65: ...d with PerfectClean enamel generally do not need to be greased or covered with baking parchment Use baking parchment when baking lye mixtures because the sodium hydroxide used can damage the surface treated with PerfectClean Use baking parchment when baking sponge meringue macaroons or similar items Due to their high egg white content these are more likely to stick Use baking paper when cooking fr...

Page 66: ...biscuits and cakes bake on a maximum of 2 shelf levels at once Using Moisture plus Use this function with your preferred type of heating for cooking with moisture assistance Place the food in shelf level 2 Using Intensive bake Use this function for baking cakes with moist toppings Do not use this function for baking thin biscuits Place cakes on shelf level 1 or 2 Using Conventional heat Dark metal...

Page 67: ...ns on the packaging If you are using the rack or an open roasting dish for roasting you can add a little fat or oil to very lean meat or place a few strips of streaky bacon on the top Season the meat and place in the roasting dish Dot with butter or margarine or brush with oil or cooking fat if necessary For large lean cuts of meat 2 3 kg and fatty poultry add about 1 8 litre of water to the dish ...

Page 68: ...the skin or crackling will not be too thick When roasting on the rack set a temperature approx 10 C lower than for roasting in a covered oven dish Selecting the cooking duration Unless otherwise stated the durations given in the roasting chart are for an oven compartment which has not been pre heated The traditional British method for calculating the roasting time is to allow 15 to 20 minutes per ...

Page 69: ... is immediately distributed around the oven compartment In the Auto roast function the oven compartment heats initially to a high searing temperature approx 230 C As soon as this temperature has been reached the oven automatically drops the temperature back down to the pre selected roasting temperature continued roasting Place the food in shelf level 2 Using Moisture plus Use this function with yo...

Page 70: ...t before grilling as this draws the juices out Add a little oil to lean meat if necessary Do not use other types of fat as they can easily burn and cause smoke Clean fish in the normal way To enhance the flavour season with a little salt Fish can also be drizzled with lemon juice Use the universal tray with the rack or the grilling and roasting anti splash insert in place The juices collect under ...

Page 71: ...he food is cooked after the shortest duration To test the food press down on the meat with a spoon This lets you determine how well the meat has been cooked Rare pink If the meat gives easily to the pressure of the spoon it will still be red on the inside Medium If there is some resistance the inside will be pink Well done If there is very little resistance it is cooked through Tip If the surface ...

Page 72: ... surfaces are susceptible to scratching Scratches on glass can in some circumstances lead to breakage Remove all cleaning agent residues immediately Unsuitable cleaning agents To avoid damaging the surfaces do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents on the front abrasive cleaning agents e g powder cleaners scouring milk scourin...

Page 73: ...rs if inserted Remove the catalytic enamelled back panel Lower the top heat grill element Removing normal soiling Remove normal residues immediately with warm water washing up liquid and a clean sponge or a clean damp microfibre cloth Remove all cleaning agent residues thoroughly with clean water This is particularly important for any parts with a PerfectClean finish as cleaning agent residues wil...

Page 74: ...ed panels before using an oven cleaner Using oven cleaners Very stubborn soiling on PerfectClean surfaces can be cleaned using the Miele oven cleaner which must only be applied to cold surfaces If the oven spray gets into gaps and openings a strong odour is generated during subsequent cooking programmes Do not spray the oven cleaner onto the roof of the oven compartment Do not spray the oven clean...

Page 75: ...er For stubborn surface soiling or if the bearings become sticky with spilled fruit juices proceed as follows Soak the FlexiClip runners for approx 10 minutes in a solution of hot water and washing up liquid If necessary use the back of a washing up sponge to remove the soiling The bearings can be carefully cleaned with a soft brush Cleaning may cause some discolouration or fading in places howeve...

Page 76: ...ase Remove any accessories from the oven compartment including the side runners Before starting the cleaning process remove any large deposits of soiling from the inside of the door and the PerfectClean surfaces to prevent them burning on Select the Fan plus function and 250 C Then heat the empty oven for at least 1 hour The length of time required will depend on the level of soiling If the cataly...

Page 77: ... to be descaled You will then not be able to run any function or automatic programme using moisture assistance These functions can only be used again after you have carried out a descaling process All other functions and automatic programmes without moisture assistance can still be used Descaling process sequence Once the descaling process has been started it must be completed through to the end I...

Page 78: ...eed if the descaling solution was not of the appropriate concentration Fill the container with approx 600 ml of cold tap water and thoroughly dissolve one descaling tablet in it Carrying out the descaling process Select Further Select Descale If the functions and automatic programmes that use added moisture are already locked the descaling process can be started immediately by touching OK Push the...

Page 79: ...jection system after the activation phase After the activation phase the steam injection system must be rinsed out to remove residues of descaling solution To do this approx 1 litre of fresh tap water is pumped through the steam injection system three times and is collected in the universal tray Take the universal tray with the collected descaling agent out of the oven and empty it Place the tray ...

Page 80: ...tion of residual moisture evaporation will appear The duration is amended automatically depending on the actual amount of residual moisture Finishing of the descaling process Once the residual moisture has evaporated a window will appear in the display with advice on cleaning after running the descaling programme Confirm with OK A buzzer will sound and Finsihed will appear Switch the oven off with...

Page 81: ...king clamps by turning them as far as they will go The oven could become damaged if you incorrectly remove the door Never pull the door horizontally off its retainers as they will spring back against the oven Never pull the door off the retainers by the handle as the handle could break off Raise the door up till it rests partially open Hold the door on either side and pull it diagonally upwards of...

Page 82: ...in between the panes Scratches on the door glass can cause the glass to break Do not use abrasive cleaners hard sponges brushes or sharp metal tools to clean the door glass When cleaning the door glass you must also follow the instructions that apply to the oven front Oven cleaners will damage the surface of the aluminium profiles Only clean these parts with warm water and washing up liquid applie...

Page 83: ...ng scratched The door handle should line up with the edge of the table so that the glass lies flat and does not get broken during cleaning Flip the two glass pane retainers outwards to open them Remove the inner pane Gently lift the inner pane up and out of the plastic strip Lift the middle pane up gently and pull it out Clean the door panes and other parts with a clean sponge and a solution of ho...

Page 84: ...e pane in such a way that the material number is legible not reversed Push the inner pane with the matt printed side facing downwards into the plastic strip and place it between the retainers Flip both glass pane retainers inwards to close them The door is now reassembled ...

Page 85: ...iners Make sure that you fit the door straight Open the door fully If the locking clamps are not locked the door could become loose resulting in damage Always ensure that the locking clamps are locked after refitting the door To relock the locking clamps turn them back up to the horizontal position as far as they will go ...

Page 86: ...Features Fitting and removing FlexiClip runners Danger of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and accessories to cool before removing the side runners Pull the side runners out of holder 1 and remove them 2 Reassemble by following these instructio...

Page 87: ...ver put the oven into operation without the back panel in place Disconnect the appliance from the mains Switch off at the wall and withdraw the plug from the socket or switch off at the isolator or switch off the fuse of the electrical installation Remove the side runners Undo the four screws at the corners of the back panel and take it out Clean the back panel see Cleaning and Care Cleaning the c...

Page 88: ...nual cleaning The enamel on the oven floor can become damaged by fastening nuts being dropped on it Place a cloth or similar item over the oven compartment floor to protect it Remove the side runners Unscrew the wing nut Be careful not to damage the top heat grill element Never use force when lowering the top heat grill element Carefully lower the top heat grill element You can now access the top ...

Page 89: ... whether the fuse has tripped Contact a qualified electrician or the Miele Customer Service Department The buzzer does not sound The buzzers are deactivated or set at too low a volume Switch on the buzzers or increase the volume with the Volume Buzzer tones setting The oven compartment does not heat up Demo mode is active You can select menu options in the display and the sensor controls but the o...

Page 90: ...on until the display switches off and the oven restarts Power cut appears in the display There has been a brief power cut This has caused the current cooking programme to stop Switch the oven off and then back on again Restart the cooking programme 12 00 appears in the display The power supply was interrupted for longer than 150 hours Reset the time and date Max op hours reached appears in the dis...

Page 91: ...programme has ended Switch the oven back on Cakes and biscuits are not baked properly after following the times given in the baking chart A different temperature from the one given in the recipe was used Select the temperature required for the recipe The ingredient quantities are different from those given in the recipe Check whether you amended the recipe The addition of more liquid or more eggs ...

Page 92: ...special Miele lubricant Only the special Miele lubricant is designed for the high temperatures in the oven compartment Other lubricants may resinify when heated and will gum up the FlexiClip runners You can obtain the special Miele lubricant from your Miele dealer or from the Miele Customer Service Department The oven interior lighting switches off after a short time You have selected the Lighting...

Page 93: ...ent and the accessories to cool before manual cleaning Disconnect the appliance from the mains Switch off at the wall and withdraw the plug from the socket or switch off the fuse of the electrical installation Turn the lamp cover a quarter turn anti clockwise to release it and then pull it together with its seal downwards to take it out Replace the halogen lamp Osram 66725 AM A 230 V 25 W G9 Refit...

Page 94: ...ave been resolved as described in this booklet Please quote the model and serial number of your appliance when contacting Miele This information can be found on the data plate This information is given on the data plate which is visible on the front frame of the oven when the door is fully open Warranty For information on the appliance warranty specific to your country please contact Miele See bac...

Page 95: ...ion dimensions Dimensions are given in mm Installation in a tall or base unit When building the oven into a base unit underneath a hob please also observe the installation instructions for the hob as well as the building in depth required for the hob ...

Page 96: ...Installation I N S T A L L A T I O N 96 Side view A H 71xx 43 mm H 72xx 47 mm ...

Page 97: ...Installation I N S T A L L A T I O N 97 Connections and ventilation a Front view b Mains connection cable length 2000 mm c No connections permitted in this area d Ventilation cut out min 150 cm ...

Page 98: ...the housing unit Connect the oven to the electrical supply Do not carry the oven by the door handle The door can be damaged Use the handle cut outs on the side of the housing to lift the appliance It is a good idea to remove the door see Cleaning and care Door removal and to remove the accessories before installing the appliance This makes the oven lighter when you push it into the housing unit an...

Page 99: ...r the appliance has been installed If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles Switches with a minimum all pole contact gap of 3 mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices Connection data The required connection data are given on the data plat...

Page 100: ...poles Switches with a minimum all pole contact gap of 3 mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices The voltage and rated load are given on the data plate situated at the front of the oven interior Please ensure that these match the household mains supply For extra safety it is advisable to install a suitable residual current device RCD g...

Page 101: ...0 2 55 65 150 160 2 60 70 Fresh fruit cake tray 155 165 2 40 50 155 165 1 55 65 Fresh fruit cake springform cake tin 26 cm 150 160 2 55 65 165 175 1 2 50 60 Flan base flan base tin 28 cm 150 160 2 25 35 170 180 1 2 15 25 Function Temperature Booster Shelf level Cooking duration Fan plus Conventional heat On Off The settings also apply for testing in accordance with EN 60350 1 1 Pre heat the oven b...

Page 102: ...le crust springform cake tin 26 cm 180 190 1 2 60 70 160 170 2 60 70 Fresh fruit cake glazed springform cake tin 26 cm 170 180 2 60 70 150 160 2 55 65 Fresh fruit cake glazed tray 170 180 2 50 60 160 170 2 45 55 Sweet Swiss apple pie tray 210 220 1 1 55 65 180 190 1 35 45 Function Temperature Booster Shelf level Cooking duration Fan plus Eco fan heat Conventional heat Intensive bake On Off The set...

Page 103: ...5 190 200 1 2 30 40 Wholegrain bread loaf tin 30 cm 190 200 1 2 55 65 5 200 210 1 2 45 55 Proving yeast dough 30 35 2 Function Temperature Booster Shelf level Cooking duration Fan plus Conventional heat Moisture plus On Off 1 Pre heat the oven before putting food inside 2 Place the rack on the floor of the oven and stand the bowl containing the dough on the rack Depending on the size of the bowl y...

Page 104: ...ore the specified cooking duration has elapsed Sponge mixture Cakes biscuits accessories C min Sponge cake base 2 eggs springform cake tin 26 cm 160 170 1 2 15 25 Sponge cake base 4 6 eggs springform cake tin 26 cm 150 160 1 2 30 40 Whisked sponge springform cake tin 26 cm 180 2 2 25 35 150 170 1 2 2 25 45 Swiss roll sponge baking tray 180 190 1 2 10 20 Function Temperature Booster Shelf level Coo...

Page 105: ...ns 2 trays 120 130 1 3 25 50 2 Meringues pavlovas 1 tray of 6 each 6 cm 80 100 2 120 150 Meringues pavlovas 2 trays of 6 each 6 cm 80 100 1 3 150 180 Function Temperature Booster Shelf level Cooking duration Moisture plus Fan plus On Off 1 Release 1 burst of steam 8 minutes after the start of the cooking programme 2 Take the trays out of the oven early if the food is sufficiently browned before th...

Page 106: ...ack 300 3 5 8 Baked dishes gratins e g toast 1 275 3 3 3 6 Grilled vegetables 1 275 3 4 5 10 4 250 3 3 5 10 4 Ratatouille universal tray 180 190 2 40 60 Function Temperature Booster Shelf level Cooking duration Conventional heat Intensive bake Fan plus Eco fan heat Full grill Fan grill On Off The settings also apply for testing in accordance with EN 60350 1 1 Use the rack and universal tray 2 Pre ...

Page 107: ...approx 1 kg 1 2 95 100 4 2 130 140 63 66 Burgers patties 1 300 5 4 15 25 8 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat Eco fan heat Full grill On Off The settings also apply for testing in accordance with EN 60350 1 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Pre heat the oven before putting food inside 4 Pre heat...

Page 108: ...kg 1 2 80 85 4 2 80 90 45 48 Saddle of veal medium approx 1 kg 1 2 90 95 4 2 100 130 54 57 Saddle of veal well done approx 1 kg 1 2 95 100 4 2 130 140 63 66 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat On Off 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Pre heat the oven compartment before putting food inside 4 Pre ...

Page 109: ... 8 15 9 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat Moisture plus Eco fan heat Full grill On Off 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Pre heat the oven at 120 C for 15 minutes Reduce the temperature when you place the food in the oven 4 Pre heat the oven for 5 minutes before putting food inside 5 Roast with...

Page 110: ...Roebuck saddle off the bone universal tray 1 140 150 2 2 25 35 60 81 Leg of wild boar off the bone approx 1 kg oven dish with lid 1 170 180 2 100 120 4 80 90 Function Temperature Booster Shelf level Cooking duration Core temperature Conventional heat On Off 1 Sear the meat on the hob first 2 Pre heat the oven before putting food inside 3 Pre heat the oven at 120 C for 15 minutes Reduce the tempera...

Page 111: ... 160 170 2 25 35 5 75 80 Fish 1 1 5 kg e g salmon trout universal tray 160 170 2 35 45 5 75 80 Fish fillet in foil 200 300 g universal tray 200 210 2 25 30 75 80 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Fan grill Conventional heat Moisture plus Eco fan heat On Off 1 Pre heat the oven for 5 minutes before putting food inside 2 Turn the food half way thro...

Page 112: ...1 300 5 4 15 25 7 Function Temperature Booster Shelf level Cooking duration Fan plus Conventional heat Full grill On Off 1 Only use original Miele accessories Remove the FlexiClip runners if fitted 2 Use a dark matt springform cake tin Place the springform cake tin centrally on the rack 3 In general if a range of temperatures is given it is best to select the lower temperature and to check the foo...

Page 113: ...sting Depending on which measurement devices are used the functioning of the door seal can be affected to a greater or lesser extent This will have a negative impact on the test results Pushing against the door will compensate for this In certain unfavourable circumstances suitable technical aids may also be necessary for this This issue does not occur in normal use Data sheet for household ovens ...

Page 114: ...able from one of the following internet addresses Products Download from www miele co uk For service information operating instructions etc go to www miele co uk domestic customer information 385 htm and enter the name of the product or the serial number Frequency band of the WiFi module 2 4000 GHz 2 4835 GHz Maximum transmission power of the WiFi module 100 mW ...

Page 115: ...ara Sapura Kencana Petroleum Solaris Dutamas No 1 Jalan Dutamas 1 50480 Kuala Lumpur Malaysia Phone 603 6209 0288 Fax 603 6205 3768 Miele New Zealand Limited IRD 98 463 631 Level 2 10 College Hill Freemans Bay Auckland 1011 New Zealand Tel 0800 464 353 Internet www miele co nz New Zealand Miele Pte Ltd 163 Penang Road 04 03 Winsland House II Singapore 238463 Tel 65 6735 1191 Fax 65 6735 1161 E Mai...

Page 116: ...M Nr 11 190 870 02 en GB H 7164 B H 7264 B ...

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