Miele H 6000, Recipe Book

Page: 11 / 192

Introduction
11
Moisture Plus 
Depending on the recipe you can
choose between:
– Automatic burst of steam
– 1 burst of steam
– 2 bursts of steam
– 3 bursts of steam
There are two methods of releasing 1, 2
and 3 bursts of steam:
– Manual
– Time-controlled
Injecting bursts of steam manually
If you want to release the bursts of
steam manually, you can set a minute
minder  to remind you when to do so.
If you are using the Moisture Plus
programme and the recipe requires the
oven to be pre-heated, you will need to
release the steam manually.
The time to release the 1st burst of
steam will depend on:
– the start time for the programme
when the oven is not pre-heated.
– when the food goes into the oven
with a pre-heated oven.
The time quoted for the next burst of
steam is always the duration since the
last burst of steam was released.
Time controlled bursts of steam
If you want Time controlled steam
release, you will need to specify the
time at which each burst of steam is
released before the cooking programme
starts.
Changing the type of heating
The Moisture Plus function uses the
Fan Plus heating method with the
addition of moisture.
For most recipes you will not need to
change this setting.
If the recipe recommends using a
different type of heat to Fan Plus, this
will be specified in the settings section
for the recipe.