Miele H 5080 BM, Operating And Installation Manual

Page: 10 / 76

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Never cover the floor of the oven
with aluminium foil when using the oven
on the Conventional, Bottom heat,
Intensive bake and Fan plus functions.
Never place a cooking container or the
glass tray directly on the floor of the
oven. The resulting build-up of heat can
damage the oven.
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Never leave the appliance
unattended when cooking with oil or
fats, as these are a fire hazard if
allowed to overheat.
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Never heat undiluted alcohol in the
microwave as this can easily ignite.
If using alcohol in your recipes, please
be aware that high temperatures can
cause the alcohol to vaporise and even
to ignite on the hot heating elements.
Alcohol should be burnt off before the
dish is placed in the oven to avoid this
danger.
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Do not heat up unopened tins or jars
of food in the oven. Pressure can build
up and they may explode, resulting in
injury or damage.
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If smoke occurs in the oven, to avoid
fuelling any flame do not open the door.
Cancel the cooking process by
switching the appliance off, switch off
at the socket and remove the plug. Do
not open the oven door until the smoke
has dispersed.
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Moisture in food could lead to
corrosion in the oven interior and
corrosion damage of the control panel,
worktop or housing unit.
– Always cover food when using the
Microwave (Solo) function. After food
has been brought to the boil,
continue cooking it at a lower setting
to avoid excess steam escaping.
– If you wish to complete a cooking
process using the residual heat in
the oven, do not switch the
appliance off. Leave the oven on the
function set and select the lowest
temperature, to avoid a build-up of
condensate.
– Cover any food which is left in the
oven to be kept hot as this will
prevent it from drying out.
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Do not use the appliance to heat up
the room. Due to the high temperatures
radiated, objects left near the oven
could catch fire.
Warning and Safety instructions
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