Miele H 4541, Operating Instructions Manual

Page: 53 / 80

Stainless steel coloured controls
The controls may suffer discolouration
or damage if soiling is left on them for
too long.
Remove any soiling straight away.
Avoid:
– cleaning agents containing soda,
acids or chlorides,
– abrasive cleaning agents, e.g.
powder cleaners and cream
cleaners,
– abrasive sponges, e.g. pot scourers
or sponges which have been
previously used with abrasive
cleaning agents,
– stainless steel cleaning agents,
– oven sprays.
If you are unsure about a particular
product or need further advice please
contact your nearest Miele Sales
office. See back page for address.
Accessories
Remove all accessories as well as
the runners and any extra
accessories such as, for example,
the baking carriage, or telescopic
runners from the oven interior before
starting the pyrolytic cleaning
process. The high temperatures
needed for pyrolysis will damage the
accessories and cause irreparable
damage to the baking carriage and
runners.
Baking tray, grill pan, anti-splash tray
(if fitted), racks and runners
The surfaces of these have been
treated with
PerfectClean enamel .
Please refer to the section
"PerfectClean" for information on
cleaning and care.
Roasting filter
Clean in a solution of hot water and a
little washing-up liquid or in the
dishwasher.
Note: some dishwasher detergents may
cause the surface of the metal filter to
discolour. This discolouration will not affect
the functioning of the filter in any way.
The roasting filter, unlike other
accessories, can be pyrolytically
cleaned, however it may suffer
permanent discolouration. This will not
affect the functioning of the filter in any
way.
Roast probe
Wipe with a damp cloth.
Do not put the roast probe into
water, or clean it in the dishwasher.
This would damage it.
Rotisserie
Clean in a solution of hot water and a
little washing-up liquid. Stubborn soiling
should be soaked first before being
removed. If necessary a non-abrasive
proprietary stainless steel cleaner may
be used.
Cleaning and care
53