15
UK
SPECIAL SAFETY INSTRUCTIONS
•
Always use with a bowl.
•
Do not leave the appliance running for
more than 5 minutes at a time. If the ap-
pliance has been running for 5 minutes,
leave it to cool down completely before
you use it again.
•
Do not use the appliance in mixtures con-
taining more than 500 g of flour.
•
Never touch the whisks or dough hooks
while in operation, as there is a risk of
personal injury.
•
Switch off the appliance and wait until
the whisks or dough hooks have stopped
revolving before touching them.
•
Never stick kitchen utensils or other ob-
jects into the whisks or dough hooks while
in operation, as there is a risk of personal
injury and damage to the appliance.
•
Never eject the whisks or dough hooks
while the appliance is in operation.
•
Switch the appliance off, unplug it and
remove the whisks/dough hooks before
cleaning or when not in use.
•
Do not cover the ventilation holes.
•
Never insert anything into the ventilation
holes.
Before use
•
Clean all parts that come into contact with
food before using the appliance for the first
time (or after prolonged storage).
MAIN COMPONENTS
1. Release button
2. Speed selector
3. Turbo button
4. Handle
5. Dough hooks
6. Whisks
7. Air vents
USE
•
Check that the speed selector (2) is set to
0 (= off).
•
Insert the whisks (6) or dough hooks (5)
into the mounting holes. Note that the
whisks and dough hooks can only be
inserted in one way.
•
Plug the appliance in.
•
Lower the whisks or dough hooks into the
bowl with ingredients before switching it on
to avoid splashes.
4
3
2
1
7
6
5
