10
12-Hour Shutoff
The oven control is set to automatically shut off the oven 12 hours
after the oven initiates a cook or clean function. This will not
interfere with any timed or delay cook functions.
1. Press SETTINGS until “12 HR AUTO CANCEL” is displayed.
2. The current setting will be displayed.
3. Press the TIME/TEMP “+” keypad to adjust the setting.
4. Press CANCEL UPPER or CANCEL LOWER to exit and display
the time of day.
Languages - Scrolling Display Text
Language options are English, Spanish and French.
1. Press SETTINGS until “LANGUAGE” is displayed.
2. The current setting will be displayed.
3. Press the TIME/TEMP “+” or “-” keypad to adjust the setting.
4. Press CANCEL UPPER or CANCEL LOWER to exit and display
the time of day.
Energy Save
The Energy Save mode deactivates the display to reduce energy
consumption. The setting will be activated after being idle for
several minutes. Any mode may be used with the range in Energy
Save by selecting the desired mode.
1. Press SETTINGS until “ENERGY SAVE” is displayed.
2. The current setting will be displayed.
3. Press the TIME/TEMP “+” keypad to adjust the setting.
4. Press CANCEL UPPER or CANCEL LOWER to exit and display
the time of day.
Oven Temperature Offset Control
IMPORTANT: Do not use a thermometer to measure oven
temperature. Elements will cycle on and off as needed to provide
consistent temperature, but they may run slightly hot or cool at
any point in time due to this cycling. Most thermometers are slow
to react to temperature change and will not provide an accurate
reading due to this cycling.
The oven provides accurate temperatures; however, it may cook
faster or slower than your previous oven, so the temperature can
be adjusted to personalize it for your cooking needs. It can be
changed to Fahrenheit or Celsius.
To Adjust Oven Temperature:
1. Press SETTINGS until “TEMP CALIB” is displayed.
2. The current setting will be displayed. Press the TIME/TEMP “+”
keypad to toggle between the upper and lower ovens.
3. Press START to select the choice displayed in Step 2. Wait
10 seconds for the display to change or press START, and then
continue with Step 4.
4. Press the TIME/TEMP “+” keypad to increase the temperature
in 5°F (3°C) increments, or press the TIME/TEMP “-” keypad to
decrease the temperature in 5°F (3°C) increments. The range is
from -30°F to +30°F (-18°C to +18°C).
5. Press START.
6. Press CANCEL UPPER or CANCEL LOWER to exit and display
the time of day.
Keep Warm
IIMPORTANT: Food must be at serving temperature before placing
it in the warmed oven. Food may be held up to 1 hour; however,
breads and casseroles may become too dry if left in the oven
during the Keep Warm function. For best results, cover food.
The Keep Warm feature allows hot cooked foods to stay at serving
temperature.
To Use:
1. Press KEEP WARM for the desired oven.
2. Press the TIME/TEMP “+” or “-” keypads to set the desired
temperature. Press and hold to scroll quickly. The temperature
will not scroll past the minimum or maximum allowable
temperature.
NOTE: The temperature may be changed at any time by
pressing the TIME/TEMP “+” or “-” keypads to enter the
desired temperature and then START.
3. Press START.
4. Place food in the oven.
5. Press CANCEL for the selected oven when finished.
6. Remove food from the oven.
To Cancel Keep Warm:
1. Press CANCEL for the selected oven.
2. Remove food from oven.
Sabbath Mode
The Sabbath Mode sets the oven to remain on in a bake setting
until turned off.
When the Sabbath Mode is set, only the Bake cycle will operate.
All other cooking and cleaning cycles are disabled. No tones will
sound, and the displays will not indicate temperature changes.
When the oven door is opened or closed, the oven light will not turn
on or off, and the heating elements will not turn on or off
immediately.
NOTE: Warm Zone is not available when Sabbath Mode is
enabled.
To Enable Sabbath Mode Capability (One Time Only):
1. Press SETTINGS until “SABBATH” is displayed.
2. Press the TIME/TEMP “+” keypad. Sabbath Mode can be
activated for baking.
3. Press CANCEL UPPER or CANCEL LOWER to save the setting
and exit to display the time of day.
NOTE: To disable the Sabbath Mode, repeat steps 1 through 3
to change the status from “SABBATH ON” to “SABBATH OFF.”
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
