15
TM
Operation
WARNING:
•
Do not use appliance until leak checked.
•
If leak is detected at any time, STOP.
•
If you cannot stop a gas leak, immediately close LP tank valve, leave area of appliance, and call
LP gas supplier or your fire department!
CAUTION:
All cleaning and maintenance should only be done when the appliance is cool and with the fuel supply
turned off at the LP tank. DO NOT clean any part in a self-cleaning oven.
The extreme heat will damage the finish.
DANGER:
•
Do not fill past the maximum fill line marked on the pot.
•
An oil overflow may occur resulting in a fire which could cause property damage, personal injury
or death. Follow directions above to prevent this.
WARNING:
Avoid bumping of or impact with the appliance to prevent spillage or splashing of hot cooking liquid.
Introduction of water or ice from any source into the oil/grease may cause overflow and serve burns
from hot oil and water splatter. When frying with oil/grease, all food products MUST be completely
thawed and towel dried before being immersed in the fryer.
Using Your Thermometer:
Check the thermometer before each use by inserting into a pot
of boiling water and ensuring that it registers approximately
212°F +/- 20°F (100°C +/- 10°C). If it does not function properly,
obtain a replacement thermometer specified by the manufacturer
before using the appliance.
Prior to lighting, position thermometer clip so that at least 2 3/4"
(7 cm) of thermometer tip is submerged in oil.
Reposition thermometer as necessary to cook.
Continue to use thermometer until burner is turned off.