10
To avoid electric shock and fire, do not immerse in water or other liquids. If this occurs, immediately unplug it and contact service center for inspection.
Do not place drying trays containing products dripping with water on the heat-and ventilation unit.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a person responsible for their safety.
This product is a wind circulation heating products, at the bottom of the work in products, products are forbidden to have any foreign body of inlets can jam products, otherwise it will cause the
product direct damage or danger.
It is strictly prohibited to mobile products in the product work. It is forbidden to keep out cover ventilation products work.
Under working temperature 35-45°С do not work with the appliance longer than 72 hours running. After finishing uninterrupted work of the appliance during 72 hours, turn off the appliance, unplug
the appliance and let it cool down for 2 hours.
Under working temperature 45-55°С do not work with the appliance longer than 48 hours running. After finishing uninterrupted work of the appliance during 48 hours, turn off the appliance, unplug
the appliance and let it cool down for 2 hours.
Under working temperature 55-70°С do not work with the appliance longer than 24 hours running. After finishing uninterrupted work of the appliance during 24 hours, turn off the appliance, unplug
the appliance and let it cool down for 2 hours.
IT IS NECESSARY to put heat-resistant material under the appliance during using it or put the appliance onto the heat-resistant surface.
BEFORE FIRST USE
Wash the drying trays and the lid in warm soapy water.
Clean the heating and ventilation with a damp cloth and wipe dry.
Dry all parts thoroughly after cleaning.
USING THE APPLIANCE
1. Put the prepared in advance products to a removable sections. Sections for products should be placed in such way to let the air circulate freelybetween them (the regulation of height of the sections is
possible). That is why you should not put too many products to the sections and put the products on to each other.
2. Put the sections on to a power base.
3. Put the upper lid on the appliance. During drying the upper lid should always be on the appliance.
4. Insert the plug of the power cord and press the power button, then the product start to work
，
the default work time is 8 hours
，
default temperature is 35
℃
。
5. You can dry the food according to your taste and requirements. If you need to adjust the time
，
please press the Time/Temperature button. Time indicator will light up. Press the + or – button to
adjust the time.
6. If you need to adjust the temperature
，
please press the Time/Temperature button again, Temperature indicator will light up. Press the + or – button to adjust temperature from 35°С to 70°С (step
5°С).
Temperature mode advices:
- Herbs 35°
- Yoghurt/Proving 40°
- Mashrooms 50-55°
- Vegetables 50-55°
- Fruit 55-60°
- Meat, Fish 65-70°
After finish there will be sound signal. Then please pull up the plug. Put dried products into a container/package for keeping food and put it into a freezer.
NOTE: For even drying result, it is recommended to change the position of trays from time to time during operation.
ADITIONAL INSTRUCTION
Wash products before putting in the appliance.
Summary of Contents for MT-1951
Page 1: ...1 Electric food dryer User manual MT 1951 RUS 2 GBR User manual 9 UKR 15 KAZ 16 BLR 18...
Page 3: ...3 5 90 35 45 72 2 45 55 48 2 55 70 24 2 c 180 8 35 35 70 5 35 40 50 55 50 55 55 60 65 70...
Page 4: ...4 1 2 3 4 5 1 2 1 2 5 20 2 13 28...
Page 8: ...8 50 70 C 6 10 600 100 100 1 1 1 1 5 50 C 4 6 3 4 500 100 3 5 50 C 10 12 80...
