YOUR "SET IT AND FORGET IT" MARK-FORE
MODEL "A" AND "A-1" STEAM COOKERS
are the
ultimate in steam cooking advancement and were
developed through extensive research and
engineering skills to satisfy an urgent demand for an
easy-to-operate, easy-to-service steam cooker.
Independently controlled cooking compartments
constitute a remarkable and superior feature.
Each compartment can be used alone, or all three
can be employed simultaneously because each has
its own timing, steam control and signal devices.
The careful factory workmanship of Market Forge
craftsmen in developing this newest scientific
triumph in steam cooking equipment is your
guarantee of efficient, dependable performances.
HOW TO USE THIS MANUAL
This manual contains maintenance and service in-
structions for Model "A" and "A-1" automatic and
manually operated steam cookers. The exploded
view drawings of components are aids to the
identification, disassembly and assembly of parts.
The parts listings provide information necessary for
ordering replacement parts (proper part names and
part numbers). When requesting parts or service,
always furnish the model and serial number of your
machine. The serial number is located on the left
side under the bezzel on the con-trol panel. A
listing of Factory Authorized Service Agencies who
maintain Market Forge equipment will be supplied
without charge upon request.
3. Please specify how you wish merchandise
shipped. If this information is not furnished
we will ship the best and most economical
way.
NOTE- All part orders received before 2:00
P.M. are shipped the same day the order is
received.
BASIC OPERATING INSTRUCTIONS FOR
AUTOMATIC
1. Check to be sure the steam pressure gauge
regis-ters between 4 and 5 pounds.
2. Place pans of food into the cooking
compartment to be used.
3. Close and latch the door.
4. Turn the door wheel clockwise to seal the
cooking compartment.
WARNING: Do not permit steam to leak.
Set the door tight enough to make a firm
seal. Steam leakage will cause undue
wear to the gasket.
5. Turn timer pointer clockwise to the 60 minute
mark, and then to the desired cooking time.
6. Pull the-operating handle out and allow it to
lock in this position. The pilot light will signify
this cooking compartment is in operation. At
the end of the cooking cycle the AUTOMATIC
controls will release the operating handle,
shutting off the steam supply and exhausting
the steam from the cooking com-partment.
The pilot light will be turned off and the
buzzer will signify that cooking has been
terminated.
7. Press the buzzer release knob to silence the
buzzer.
ORDERING REPAIR PARTS
Many repair parts on the Model "A1" steam
cooker are not interchangeable with parts on
the "A" cooker. It is necessary, therefore, to
furnish the following information when ordering
repair parts.
1. Quantity, part number and description of
part.
2. Model and Serial number for which the part
is required.
FOR MANUALLY OPERATED
1 through 5 Same as Automatic.
6. Set timer. When bell rings, lift handle and
push in to shut off cooker.
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