M&V S.r.l. Vostok 3 Use And Maintenance Download Page 9

 


 

Fig.A 

Connect the power cord to the electrical mains as shown in the attached diagram:   

 

  

 

5. start-up

 

The coffee machine must be started by qualified technical personnel approved by ACS-M&V 
S.r.l. 

Once  the  electric  and  hydraulic  connections  are  completed,  the  user  is  urged  to  start  the  espresso 
coffee machine with the following procedure in order to avoid damaging the appliance. 

 

5.1 Charging the water in the boiler 

1)  Open the water supply on-off valve and make sure that the mains pressure is enough. 

 

2)  Switch on the machine just pressing the on/off button on the display Fig.A

 

3)  Pull down the group lever 

2

 and one of the steam tap to remove the exceeded air during the filling 

time. 

 

4)  Lift the lever (pay attention at the spring pressure) once the water comes out from the group. The 

filling of the steam boiler will end automatically when the level will met. If the level will not met for 
some reasons, an error 

“AL10”

 will pop up on the display, please make sure that the mains tap is 

open and the water line pressure is sufficient. Shut down the machine and turn on again, if the 
problem will not disappear contact an authorized service center. 

 

 

5.2 Heating the water in the boiler 

1)  When the boilers are filled with the right quantity of water, automatically the elements will turn on.

 

2) 

This machine is equipped with an automatic vacuum breaker valve, so it’s not necessary to open 
a steam tap during the warm up.

 

6. Operating instructions

 

 During the flow of espresso coffee, tea or steam, these substances can cause burns due to 

accidental skin contact. 

 

6.1 Serving of espresso coffee 

1)  Remove the filter-holding cup from the serving unit and fill it with a dose of ground coffee. Press 

the ground coffee using the relative coffee presser and then insert the filter cup into the serving 
unit.

 

2)  Place one or two cups under the serving spouts. 

 

3)  Pull down the lever and then let it return to its original position. The coffee will begin to flow after 

a short time. To obtain a greater quantity of coffee repeat this operation. 

 

 

 

ATTENTION: follows the instruction 1.1 pag. 3 

Note:  Make  sure  that  serving  into  the  cup  has  taken  place  correctly.  If  serving  has  not  occurred 

correctly, see the  chapter 

“PROBLEMS AND SOLUTIONS”. 

 

Summary of Contents for Vostok 3

Page 1: ...1 Use And Maintenance Vostok Lever Translation of the original instructions ...

Page 2: ... 5 1 Charging the water in the boiler pag 25 5 2 Heating the water in the boiler pag 25 6 Operating instructions pag 25 6 1 Serving of espresso coffee pag 25 6 2 Drawing steam pag 26 6 3 Drawing hot water pag 26 6 4 Cup heater pag 26 7 Routine maintenance pag 27 7 1Cleaning the serving units and the filter holder pag 27 7 2Cleaning the tray and the cup support grill pag 27 7 3Cleaning the steam sp...

Page 3: ...ory for the user of the lever machine keeping the body at a minimum distance of 30 cm from the range of lever s action when the lever is operating as well as shown in Figure The manufacturer declines all responsibilities for any damage occurring to persons and or property due to negligent behavior by the user that does not comply with the mandatory requirements contained in this manual Should the ...

Page 4: ... operations When cleaning the machine avoid using products such as alcohol petrol or solvents in general use water or neutral detergents To clean the machine frame it is sufficient to use a moist cloth or a sponge Avoid using abrasive products that could damage the elements on the body To clean the coffee serving units the filter holding cups the grills and the trays follow the instructions of the...

Page 5: ...of use of the machine 2 Technical characteristics MODEL N GR BOILER CAPACITY L POWER IMPUT W WEIGHT kg A mm B mm C mm D mm BOILER HEATING ELEMENT MOTOR PUMP MONOPHASE THREEPHASE Vostok 1 1 Vostok 2 2 4 7 4000 4000 115 0 698 602 470 815 Vostok 3 3 4 7 4600 4600 115 0 960 543 470 815 Vostok 4 4 4 7 4800 4800 115 0 1200 543 470 815 Standard Voltages 400 V 3N threephase 230 V 3 threephase 230 V monoph...

Page 6: ...ll commonly be used throughout the following pages 3 1 Legend 1 Steam valve lever 2 Espresso coffee serving 3 Steam spout 4 Filter holding cup with handle 5 Hot water valve lever 6 Steam valve lever 7 Water spout 8 Steam spout 9 Display touch multiffunction 1 2 3 4 5 6 7 8 9 ...

Page 7: ...ransported in the future The machine should be placed on a perfectly horizontal plane sufficiently sturdy to support the weight of the machine with a sufficient clearance around it to dissipate the heat generated during its operation Do not install the espresso coffee machine in places where cleaning is likely to be carried out with jets of water Do not immerge the unit in water to clean it Forsaf...

Page 8: ...h the machine to connect the machine to the pump 4 6 Drain line Connect the drainage tube to the grounds collecting tray and to the water drainage system 4 7 Electrical connection Instructions for a proper electrical connection of the espresso coffee machine Before connecting the unit to the electrical mains make sure that the data on the data plate corresponds to the electrical mains The tag is l...

Page 9: ... line pressure is sufficient Shut down the machine and turn on again if the problem will not disappear contact an authorized service center 5 2 Heating the water in the boiler 1 When the boilers are filled with the right quantity of water automatically the elements will turn on 2 This machine is equipped with an automatic vacuum breaker valve so it s not necessary to open a steam tap during the wa...

Page 10: ...r raise or move sideways the lever 6 4 Cup heater optional The cup heater is used to increase heating of the upper cup support surface Switch on to activate or deactivate the cup heater by the rocker switch positioned on the top of the cup heater 6 5 Setting temperatures 1 This machine is equipped with groups with elements built in and two boilers one brew boiler and another service boiler for ste...

Page 11: ... and the spouts 6 Repeat these operations on all the serving units Note Special commercially available detergents can be used to effectively clean the serving units 7 2 Cleaning the tray and the cup support grill The lower cup support grill 5 must be kept clean at all times during the normal use of the machine it is sufficient to clean it with a sponge or a moist cloth At the end of the working da...

Page 12: ...zards for the persons around the machine In case of activation of the safety valve switch off the machine and immediately contact the tact the authorized ACS M V S r l technician 9 information for users in the european community Pursuant to European Directive 2002 96 EC on electrical waste WEEE users in the European community are advised of the following 9 2 The symbol with the crossed out dustbin...

Page 13: ... valve trips in at 2 5 bar Check the wiring that feeds the heating element and the pressure switch 3 The machine was started properly but the water in the boiler does not warm up The electric heating element is defective or is not connected Check if the heating element is connected to the power supply Check if the heating element safety thermostat has tripped in and check its proper operation Chec...

Page 14: ... solid filter or replace f Check and replace filter 11 Presence of grounds in coffee cup a Coffee ground too fine b Worn grinders in grinderdispenser unit c Sprinkler filter on unit clogged d Filter holes widened filter cup a Coarser grinding b Replace the grinders c Check and clean with blind filter or replace d Check and replace filter 12 Coffee with too little cream in cup spurts out of spout S...

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