12 Service Manual MACES7C-300-90-00
4.3 DRINKS SALES PRICE
A different price can be programmed for each selection; the standard setting foresees the same sales price for
all selections.
The NS1000 drinks machines have been designed for the commercial dispensation of hot drinks. The compact
built allows the machine to be set up in offices, manufacturing sites, cafeterias, conference rooms and
canteens. It is possible to free-vend products and to use diverse payment systems (coins and cards), making a
universal set up possible.
4.4 WATER SUPPLY
Water supply from mains must be with water pressure between 0.5 and 7 Bar. The machine's software is
arranged for controlling the water supply from an internal tank (optional kit which can be placed in the bottom
cabinet).
Important!! A filter was recommended to use if the water hardness from water main is higher than 8.0
︒
.
4.5 DEFENITION OF USER GROUPS
User
–
customer uses the machine only to obtain products, subject to conditions arranged by the person who
runs the machine or has set it up. He does not have access to internal parts of the machine or its programming.
Service technician
–
trained expert knows the hazards of the machine and who is familiar with the machine's
technical equipments. Service technicians are trained and capable to set up the machine and to maintain,
repair and program it.
Person who sets up the machine
–
This person is responsible for the correct setup and maintenance of the
machine.
Person who runs the machine
–
This person is responsible for the correct and regular replenishment and
cleaning of the machine.
Replenishing technician
–
This person is responsible for replenishing and cleaning the machine.
