Louise Sturhling AF-KQ2CHR02, Instruction Manual

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MAKING HOME – MADE FRIES
To make home-made fries, follow the steps below:
1.
Wash the potatoes in water then peel and slice the potatoes.
2.
Wash the potato sticks thoroughly and dry them with paper
towel.
3.
Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top
and mix until the sticks are coated with oil.
4.
Remove the sticks from the bowl with your fingers or a kitchen
utensil, so that the excess oil stays behind in the bowl, Put the
sticks in the basket.
Fry the potato sticks according to the cooking guide above .
CLEANING
ENVIRONMENT (FIG.唱：路
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1. It is advisable to clean the fryer after every use.
Always remember to unplug the machine first before any cleaning task. And
WAIT AT LE'AST 30 MINUTES FOR THE FRYER TO COOL SPACE CLEANING IT.
2. NOTE: Do not clean the pan, basket, or inside of the appliance with any
metallic kitchen utensils or ABRASIVE cleaning material because it may
damage the Non-Wipe the outside of the fryer with a moist cloth.
3. Clean the pan and basket with hot water, soap, using a NON-ABRASIVE
sponge. You can remove any remaining food debris by using degreasing
liquid soap.
TIP: If there is food debris stuck to the basket or bottom of the pan, soak the
basket and pan in hot water for 10 minutes.
4. Clean the inside of the appliance with a NON-ABRASIVE sponge or cloth
moistened with hot water.
NOTE: Be sure not to get too much water inside appliance by using only
moistened cloth or a non-abrasive sponge to remove any food debris and
grease from the inside of appliance.
5. Any food debris or grease on heating element can be removed by gently
wiping with a moist cloth while the appliance is turned OFF. PLEASE ALLOW
HEATING ELEMENT AND WHOLE APPLIANCE TO AIR DRY after cleaning
before use.