8 | POSITIONING
We recommend where possible to use a
fork lift truck to manoeuvre the oven to its
final position.
In cases where a fork lift truck cannot be
used we recommend using one or two pump
trucks positioned under the support stand.
Otherwise the oven can be manoeuvred on
the pallet using one pump truck, lifted into
position using a high lift pump truck and
subsequently be fixed to the support stand
last. See pg 24/25.
Ensure the oven is on level ground, make
adjustments if necessary.
The minimum distance from the oven walls
using non-combustible materials can be
0cm compared to combustible materials
that need to be at least 2-5 cm away from
the oven walls.. In reference to the mouth of
the oven, an open, clear space of at least
70cm is required.
A distance of 450mm is required above the
oven, when the top remains open such as
when the oven has a standard or mottled
copper finish.
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