Instruction manual
4
properly assemble this barbecue. Incorrect assembly can
be dangerous.
22.
Use appropriate heat-resistant barbecue utensils to handle
cooking food. Wear protective gloves when using the
barbecue to avoid burns. Some accessible parts can be very
hot.
23.
Do not cover the cooking grate with foil, dish or container
to avoid heat build-up. Do not cook in foil.
24.
If your appliance has a lid, be careful when opening it. Hot
steam may be released from the inside.
25.
DO NOT cook with the lid (if fitted) down when the valves
are on high heat, otherwise your appliance may be
damaged.
26.
Allow the barbecue / plancha, the ashes and its accessories
or parts to cool down completely before cleaning and
storing it. It is recommended to empty the ashes 24 hours
after using the barbecue.
27.
Always allow to cool before storing or cleaning.
28.
Clean the appliance and its accessories after each use to
avoid the accumulation of grease (risk of fire).
29.
Please store the appliance in a dry and sheltered place.
30.
For details on how to clean food contact surfaces, refer to
the following paragraph of the manual.
31.
If you detect a smell of gas:
- Turn off the gas supply to the appliance
