Instruction Manual
8
the "TIME" button again and an audible signal will alert you to the change in cooking time.
To start the deferred cooking: select a program and then press "TIMER". Then select the time to start your
cooking and press the On/Off button. Once the time has come, your oven will start its program on its own.
The " LIGHT " button will allow you to turn on the light during the cooking process, for a better visibility.
Rotisserie: If you select rotisserie, you will need to put the spit in place. Once the spit is in place, it will rotate
at 360°C to ensure even cooking.
To mount your spit, you will need to slide the hooks onto the spit shaft. To ensure that the hooks are in
place, make sure to tighten the screws. You will then need to put the spit mounted in the spit rack inside the
oven. The rotating support is integrated in the appliance. Do not force it.
SETTINGS
You can also use the air fryer to heat up the ingredients. To reheat the ingredients, set the temperature to
150°C for up to 10 minutes.
Ingredients
Temperature (°C)
Time
Fries
220
℃
25 mins
Frozen Food
80
℃
10 mins
Wings
200
℃
15 mins
Dehydrate
70
℃
8 hour
Steak
180
℃
12 mins
Chips
220
℃
20 mins
Fish
180
℃
15 mins
Vegetables
180
℃
12 mins
Popcorn
220
℃
10 mins
（
Need to preheat
for 2 minutes
）
Chicken
220
℃
30 mins
Cake
180
℃
30 mins
Skewer
200
℃
15 mins
Pizza
180
℃
15 mins
Keep Warm
80
℃
30 mins
Toast
200
℃
4 mins
Cookie
180
℃
12mins
