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3. To accelerate the defrosting process, place a pan of hot water on a stand in the freezer.
4. Wipe up condensation with a cloth or sponge.
5. Wipe dry the freezer compartment. Close the drainage opening again.
6. Plug in the appliance and adjust the temperature control knob as desired.
7. Put the frozen food back in the freezer.
TROUBLE SHOOTING
Frequently, a problem is minor and a service call may not be necessary, use this trouble
shooting guide for a possible solution.
Does not work
· Check connection of power cord to power source.
· Plug in unit
· Use proper voltage.
The appliance is too cold.
· The temperature has been set too cold. Raise the temperature slightly.
The food is not frozen.
· The temperature has not been set correctly. Reset the temperature.
· The door has been left open too long. Only open the door when it is necessary.
· The appliance is positioned too close to a source of heat.
Formation of ice on the seal of the door.
· The seal of the door does not seal properly. Thaw the ice on the seal and reshape the
rubber with your hand so that the door closes properly.
Unusual noise
· The appliance is touching the wall or another object. Gently move the appliance.
