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SRT3-10 - Ops Manual 

IMPORTANT WARNING AND SAFETY INFORMATION 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 
 
•  Required clearances must be maintained from all walls and combustible materials. 
•  Keep the toaster area free and clear of combustible material. 
•  Do not obstruct the ventilation holes as these provide cooling air for the controls. 
•  The toaster is to be operated only on the type of electricity as shown on the specification plate. 
•  This manual should be retained for future reference. 

 

TOASTING BREAD PRODUCTS 

 

Toasting bread products may seem to be a simple process but the results can be easily affected by a number of 
factors.  The first consideration is the type of product being toasted.  Varieties of bread such as whole wheat, rye, 
white, english muffins, bagels and buns have different requirements to become perfectly toasted.  Dryness or 
moisture content of the bread (mostly described as “freshness,” with more moisture being the fresher), sugar 
content and the thickness of the slice or bun all play a predominant role during toasting. 

 

Your SRT3-10 front return toaster is designed to accommodate these varieties of bread products by self-regulating 
the conveyor speed to create lighter or darker toasting and to allow for toasting thicker products that contain more 
moisture such as english muffins or fresh bagels.  This is made possible by the self-regulating speed control which 
senses the amount of product placed on the conveyor belt.  It is normal for the toaster to operate in the lower 
ranges of the speed control to perform toasting of these more difficult products. 

 

Certain breads that contain fruit and nuts may require more attention.  Loose pieces can fall on the heating 
elements or into the conveyor mechanism and cause premature wear on the toaster.  It is recommended that loose 
pieces be removed before placing the bread on the conveyor. 

 

Since it is nearly impossible to predetermine what conveyor speed produces perfect results, some experimentation 
is necessary with all types of bread you will be toasting.  Once all varieties of product have been tried and the 
proper settings found, document the results and refer to them when toasting.  Remember that allowances for 
freshness might require additional adjustments. 
 

  

DANGER! 

 

Do not work around conveyor belt with long hair, loose clothing, or dangling jewelry.  
Getting caught in the belt could result in serious injury. 

!

  

DANGER! 

 

For your safety, do not store or use gasoline or other flammable vapors or liquids in 
the vicinity of this or any other appliance. 

!

  

DANGER! 

 

Do not spray aerosols in the vicinity of this appliance while it is in operation. 

!

This manual contains important safety and installation-operation instructions.  
Require all operators to read this manual thoroughly before installing, operating or 
servicing this equipment.  Improper installation, adjustment, alteration, service or 
maintenance can cause property damage, injury or death.  

 

 

 

NOTE:

!

  

DANGER! 

 

If the power supply cord appears to be damaged, do not attempt to operate the unit.  
Contact a service agent or qualified electrician to repair! 

!

  

DANGER! 

 

Do not use parchment paper when placing food product through the toaster!  Use of 
such materials may cause a fire and should never be placed in the toaster. 

!

Summary of Contents for 8005-000-E (EXPORT)

Page 1: ...INSTALLATION OPERATING INSTRUCTIONS for SRT3 10 FRONT RETURN TOASTER MODEL 8005 TO BE SERVICED ONLY BY AUTHORIZED PERSONS SRT3 10ops REV B...

Page 2: ...toasting of these more difficult products Certain breads that contain fruit and nuts may require more attention Loose pieces can fall on the heating elements or into the conveyor mechanism and cause...

Page 3: ...SIONS 4 BEFORE INSTALLATION 5 INSTALLATION 5 ELECTRICAL SERVICE GROUNDING INSTRUCTIONS 5 ELECTRICAL CODE REFERENCE 6 VENTILATION 6 SPACING 6 CONTROL PANEL FEATURES 6 FUNCTIONS 6 OPERATING INSTRUCTIONS...

Page 4: ...E Specifications subject to change without notice EXTERIOR DIMENSIONS This toaster must be used with proper voltage as specified on the unit data plate located on the rear panel of toaster Use of any...

Page 5: ...lowing component Entry Tray is properly installed ELECTRICAL SERVICE GROUNDING INSTRUCTIONS Heat is supplied by ten 10 infrared heating elements with six 6 located on top and four 4 on the bottom Each...

Page 6: ...latest edition SPACING If the unit is placed next to a high heat appliance such as a fryer or grill you must allow at least 1ft 304 8mm distance for proper operation If the toaster is not located nex...

Page 7: ...l Menu Programs on next page for more information 4 For peak operation allow the toaster to warm up for 30 minutes prior to use On Off Switch DANGER Do not work around conveyor belt with long hair loo...

Page 8: ...spective menus Once you have selected the desired menu follow the step by step operating instructions on the following pages to operate your toaster Press and hold the 1 button to operate the toaster...

Page 9: ...ting The allowable range for TIME settings is between 15 and 60 seconds After a few seconds the display will revert back to the previous view 2 To read what the current TEMPERATURE INTENSITY settings...

Page 10: ...then release finger off the Up button 2 While the display is blinking press either the Up or Down buttons depending on the TIME setting you wish to reach 3 Once you have reached the desired TIME sett...

Page 11: ...linking press either the Up or Down buttons depending on the TEMPERATURE INTENSITY setting you wish to reach 3 Once you have reached the desired setting wait for display to stop blinking The new setti...

Page 12: ...f the toaster If the user has entered the calibration menu the display will read 00 Follow these instructions to immediately exit the calibration menu 1 If the display reads 00 you have accidentally e...

Page 13: ...unit CAUTION Toaster must be cool Do not use power cleaning equipment steel wool or wire brushes on stainless steel surfaces CAUTION When using cleaning solutions be sure they meet local and national...

Page 14: ...SRT3 10 Ops Manual 14 SCHEMATIC DOMETIC MODEL 8005 000 U...

Page 15: ...SRT3 10 Ops Manual 15 SCHEMATIC EXPORT MODEL 8005 000 E...

Page 16: ...ciated therein null and void This includes any damage costs or legal actions resulting from the installation of any Lincoln commercial cooking equipment in a non commercial application or installation...

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Page 19: ...SRT3 10 Ops Manual 19 This page intentionally left blank...

Page 20: ...odservice Products LLC 1111 North Hadley Road Fort Wayne Indiana 46804 United States of America Telephone 260 459 8200 U S Facsimile 888 790 8193 Int l Facsimile 260 436 0735 Technical Support Hotline...

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