IS707 ECN 4277
5
Do not block or restrict the inlet filters on the appliance. Restricted airflow will result
in reduced performance.
Keep means of electrical isolation accessible at all times.
A circuit breaker of type C, of suitable rating should be fitted.
Install the appliance on a level surface ensuring all vents are unobstructed. Any
adjacent partitions, walls or furniture must be of non-combustible material. To avoid
heat damage to the induction module do not place this appliance next to hot
appliances sucj as ranges and griddles without following
Power Ratings
Model
kW
Amps
Supply
PHEH01
3.7
16.0
1N~+E 230V 50-60Hz
Heat input rear zone, normal
1.85
8.0
Heat input rear zone, boost
3.0
13.0
Heat input front zone, normal
1.85
8.0
Heat input front zone, boost
3.0
13.0
Max total heat input cannot exceed 3.7kW
OPERATING INSTRUCTIONS
Only qualified or trained personnel should use this appliance.
The green neon indicates power to the unit.
Do not block or restrict the inlet filers or vents on the appliance. Restricted airflow
will result in reduced performance.
Do not place metal objects, aluminium foil and plastic vessels on the ceramic
surface, and do not use the surface for storage.
Rings, watches and similar objects could get hot when in close proximity to the hob
surface.
Only use pans of the size and type recommended in the info given below.
Users with heart pacemakers should consult with the manufacturer of the
pacemaker or their doctor.
Induction cooking and pan selection
With induction cooking, heat is produced directly in the base of the pan. The
system comprises a ceramic glass hob surface with an induction coil beneath,
which generates an alternating magnetic field. When a pan with a magnetic base is
placed on the cooking zone, eddy currents are created in the pan base leading to
the production of heat. The pan heats extremely quickly.