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Questions?

 

Call our customer service at 1-706-922-0890 

10am-8pm EST. Mon-Thurs; 

10am-7pm EST Fri; 

9am-3pm EST Sat. 

Issue

 

Potential  Cause

 

Solution(s)

 

Pellet quality / age

 

Inspect pellets; ensure that 
pellets  are dry and have not 
broken down  into sawdust. 
If problem persists, remove 
pellets  from the hopper and 
clean ash  from your firepot, 
replace with  fresh dry pellets.

Grill is smoking 

excessively/  smoke 
is discolored

 

Excess ash in fire pot

 

Check the burn pot for ash 
and  clean as necessary (Its 
advised to  clean fire pot 

 

 

 

Blower fan

 

Unplug grill. Remove access 
panel;  visually inspect blower 
fan for any obstructions, loose 
connections,  bugs, etc. 
Remove obstructions. Power 
grill  on. If  problem persists, 
unplug  grill. Spin fan 
manually for several 
revolutions. Plug grill back in. 
If  problem still persists, your 
blower  fan may need to be

 

 

 

Grill will not heat up to 

or  maintain proper 

 

Pellet quality / age

 

Inspect pellets; ensure that 
pellets  are dry and have not 
broken down  into sawdust. 
If problem persists, remove 
pellets  from the hopper and 
clean ash  from your firepot, 
replace with  clean dry pellets.

Insufficient airflow

 

Check fire pot for any 
obstructions/ash 

 

Excess ash in fire pot

 

Check fire pot for ash and 
clear as  necessary. 

Fire continues to go out

 

Pellet quality / age

 

Inspect pellets; ensure that 
pellets  are dry and have not 
broken down  into sawdust. 
If problem persists, remove 
pellets  from the hopper and 
clean ash  from your firepot, 
replace with  clean dry pellets. 

Hopper obstruction

 

Unplug grill. Remove pellets 
from  hopper. Clean hopper of 
any  obstructions or build up. 

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Summary of Contents for SCS-P380

Page 1: ...LIFESMART PELLET GRILL Models SCS P380 SCS P710 SCS P760 SCS P760WM Questions Contact technical support at 657 341 0362 9 00a m 5p m PST Mon Fri www lifesmartcomfort com cs scsources com...

Page 2: ...ons 9 InitialSetup Procedure 10 TemperatureProbe 10 Operatingyour LIFESMARTGRILL 11 12 Performance Tips 13 14 Maintenance and Cleaning 1 5 Folding for Transport Storage 1 5 Troubleshooting 16to18 Manu...

Page 3: ...E GRILL WHILE HO UPRIGHT OR WITHOUT ASSITANCE NEVER STORE ANY GRILL IN A SMALL SPACE OR TRANSPORT IN A VEHICLE UNLESS COMPLETELY COOL AND VERIFIED THAT THE FLAME IS EXTINGUISHED LEAVE A MINIMUM OF 60...

Page 4: ...ed Never put your grill in a vehicle without first ensuring that it is completely cool and that no hot embers pellets or ashes remain in the fire pot or auger Keep children and animals away while in u...

Page 5: ...ective shippingcarton Somesurfacesmaybesharp so wear gloves when assembling Donotpluginthegrilluntilitisfullyassembledandyou rereadyto cook Your carton containsthe following 1 Assembled Body 2 Caster...

Page 6: ...h left lid stop 3 to grill body 1 with the provided hardware 4 You will need a Phillips head screwdriver and 8mm socket wrench 5 16 or pliers will work DO NOT FULLY TIGHTEN Carefully slide lid 2 onto...

Page 7: ...unfold the legs First unfold the non wheeled set of legs by depressing the bar away from the notched hinge mechanism and disengaging the lock Swing the legs to the right Repeat for the wheeled set of...

Page 8: ...to leave equal gapping between Drip Pan and front and back chamber walls to ensure even heat distribution BE CAREFUL NOT TO DAMAGE THE TEMPERATURE SENSOR WHILE INSTALLING THE DRIP PAN TIP many custome...

Page 9: ...Setting Exterior Digital Controls 15 lb Hopper Spill proof drip bucket hook Aluminum Handles Rollerblade style wheels Pull bar handle Weighs 80 lbs Interior 380 sq in Cooking area and tall enough for...

Page 10: ...edges and do not wrap around as thiscan restrict airflow 8 Turn on your Lifesmart Pellet Grill by pressing the power button at the left of the panel Set temperature to 400 F by setting the digital co...

Page 11: ...ower button will simply turn the grill off When the power button is used to shut down your grill the Smart Grill Technology processor will stop adding pellets to the fire pot and the fan will continue...

Page 12: ...is the final screen of the test mode Parameters adjustment Mode Press and hold the Temp Display and Temp Up button to access the adjustable parameters menu You can adjust below 3 parameters by pressin...

Page 13: ...ution Heating fuel pellets for home heating pellet stoves have a high content of softwood which can include glue and should NEVER be used for cooking Always check with the pellet manufacturer to ensur...

Page 14: ...d spatulas for turning meats do not use plastic Injecting and spritzing are great ways to keep meat from drying out When going low and slow plan for your meats stall larger pieces of meat tend to take...

Page 15: ...gs of pellets It helps to leave a thin layer of ash on the bottom of the barrel for insulation A shop vac is the ideal tool for this job WARNING always wait at least 12 hours after cooking to remove a...

Page 16: ...se manually and try again Call Customer Service if the problem persists Ignitor Remove cooking grate flame deflector and drip pan visually inspect fire pot and if after 10 minutes your pellets are fee...

Page 17: ...blem persists unplug grill Spin fan manually for several revolutions Plug grill back in If problem still persists your blower fan may need to be Grill will not heat up to or maintain proper Pellet qua...

Page 18: ...ture setting is too high Cook at 350 degrees or below when cooking excessively fatty foods Excessive grease build up Excessively greasy food Cook at 350 degrees or below when cooking excessively fatty...

Page 19: ...vings A paper towel shredded cardboard or shredded newspaper can work as a substitute If you have a torch lighter a fire starter is not needed 3 Light the fire starter 4 After the pellets are burning...

Page 20: ...Questions Callourcustomerserviceat1 706 922 0890 10am 8pmEST Mon Thurs 10am 7pmESTFri 9am 3pmESTSat Controller Schematic IGNITER AUGER FAN 20 TEMP PROBE 0123123132224 0 6 7893 9 9 01 2 0 0 3222...

Page 21: ...It is a great idea to keep notes on your cooking experiences for future reference Operating Temperatures SMOKING 180 F to 275 F ROASTING BRAISING 275 F to 325 F BAKING 325 F to 375 F GRILLING 375 F t...

Page 22: ...65 None Poultry Poultry Thighs Legs Wings 165 None Duck Goose 165 None Stuffing cooked alone or in bird 165 None Fresh Pork 145 5 mins Pork Ham Fresh Ham 145 5 mins Precooked Ham to reheat 140 None Eg...

Page 23: ...arranty does not cover damage or breakage due to misuse improper handling or modifications NEITHER THE MANUFACTURER NOR THE SUPPLIERS TO THE PURCHASER ACCEPTS RESPONSIBILITY LEGAL OR OTHERWISE FOR THE...

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