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2
TABLE OF CONTENTS
3
PRODUCT FEATURES
4
IMPORTANT SAFETY INSTRUCTIONS
10
BEFORE USE
10 Accessories
11 Componen
ts
12
HOW TO USE
1
2
How to use Gas Surface Burners
12
- Before Use
13
- Gas Burners
13
- Using the Gas Surface Burners
14
- Top-of-Range Cookware
15
- Using the Griddle
16
How to Use the Oven
16
- Before Use
18
- Using the Control Panel
20 Operation Instructions
20 - Convection auto conversion
20 - Temperature
20 - Language
20 - Preheating Alarm light
21
- Oven light
21
- Beeper volume
21
- Fahrenheit or Celsius
21
- Clock
22 - Timer
22 - Lockout
23 Removing and Replacing the Oven Racks
24 BAKE (Upper & Lower Oven)
24 SPEED BROIL (Upper Oven)
28 TIMED COOK (Upper & Lower Oven)
28 DELAYED TIMED COOK (Upper & Lower Oven)
29 How to use convection for the lower oven
29 - CONVECTION BAKE FOR THE LOWER OVEN
30 Preheating and Pan Placement
31
- CONVECTION ROAST FOR THE LOWER OVEN
32 Special Features
32 - KIDS MEAL (Upper Oven)
32 - WARM (Upper & Lower Oven)
33 - PROOF (Lower Oven)
33 - FAVORITE (Lower Oven)
33 -
SABBATH (Upper & Lower Oven)
35
CARE AND CLEANING
35 Gas Surface Burner
35 - Removing and Replacing the Gas Surface
Burner
35 - Burner Heads/Caps
36 - Burner Grates
37 - Cooktop Surface
37 - Stainless Steel Surfaces
37 - Oven Air Vents
37 - Control Panel
37 - Front Manifold Panel and Knobs
38 - Oven Door
38 - Removing and Replacing the Doors
40 Inside of the Oven
40 - SELF CLEAN (Upper & Lower Oven)
42 - easyCLEAN™
44 - Changing the Oven Light
44 - Broiler Pan and Grid (Sold separately)
44 - Oven Racks
45
BEFORE REQUESTING SERVICE
48
WARRANTY
TABLE OF CONTENTS