less than 18 hrs. If the failure is longer, then the food should be checked and
either eaten immediately or cooked and then re-frozen.
FREEZING FRESH FOOD
Please observe the following instructions to obtain the best results.
Do not freeze too large a quantity at any one time. The quality of the food is
best preserved when it is frozen right through to the core as quickly as
possible.
Do not exceed the freezing capacity of your appliance in 24 h.
Placing warm food into the freezer compartment causes the refrigeration
machine to operate continuously until the food is frozen solid. This can
temporarily lead to excessive cooling of the refrigeration compartment.
When freezing fresh food, keep the thermostat knob at medium position.
Small quantities of food up to 1/2 kg. (1 lb) can be frozen without adjusting the
temperature control knob.
Take special care not to mix already frozen food and fresh food.
DEFROSTING
A) Fridge compartment
The fridge compartment defrosts automatically. The
defrost water runs to the drain tube via a collection container at the back of the
appliance. During defrosting, water droplets may form at the back of the fridge
compartment where a concealed evaporator is located. Some droplets may
remain on the liner and refreeze when defrosting is completed. Do not use
pointed or sharp-edged objects such as knives or forks to remove the droplets
which have refrozen.
If, at any time, the defrost water does not drain from the collection channel,
check that no food particles have blocked the drain tube. The drain tube
can be cleared with a pipe-cleaner or Pushing the special plastic plunger
provided down the drain tube (2). Check
that the tube is permanently placed with
its end in the collecting tray on the
compressor to prevent the water spilling.
If
the frost layer reaches about 1/4’’ (7
mm), reduce the setting
B) Freezer compartment
The freezer compartment defrosts automatically.
Summary of Contents for TF55153S
Page 1: ...Lec TF55153W S User Manual...
