Always keep an empty jar on blender motor when the
unit is not in use. This helps any melt water that is not
captured by the ice hopper drain from splashing onto
the blender motor itself.
NOTE
Cleaning and Sanitizing Solutions
After Every Use
Daily Cleaning
Weekly Cleaning
Cleaning Solution
Mix a mild, non-abrasive detergent (e.g. Sodium Laureth
Sulfate, dish soap) with clean, potable water at a temperature
of 90°F to 110°F (32°C to 43°C). The mixture ratio is one
ounce of cleaner to two gallons of water. Prepare a minimum of
five gallons of cleaning solution. Do not use abrasive
cleaners or solvents because they can cause permanent
damage to the unit. Ensure rinsing is thorough, using clean,
potable water at a temperature of 90°F to 110°F. Extended
lengths of product lines may require additional cleaning solution.
Sanitizing Solution
Prepare sanitizing solutions in accordance with the
manufacturer’s written recommendations and safety guidelines.
The solution must provide 100 parts per million (PPM) chlorine
(e.g. Sodium Hypochlorite or bleach). A minimum of five
gallons of sanitizing solution should be prepared. Any sanitizing
solution may be used as long as it is prepared in accordance
with the manufacturer’s written recommendations and safety
guidelines, and provides 100 parts per million (PPM) chlorine.
1. Rinse out the blender jar.
2. Make sure blender station has been wiped down if there is
any spillage.
3. Make sure blender door has been wiped down if there is
any spillage.
4. Remove rinse station grate.
5. Wipe down rinse station for any remaining product.
6. Wipe down counter around blend station and rinse station.
1. Wash jars with smooth cloth or sponge using cleaning
solution.
DO NOT immerse the jars for longer than necessary in
any type of liquid.
!
ATTENTION
2. Rinse the jar and sanitize using appropriate sanitizing
solution.
3. Hold the jar by the handle and give three (3) or more sharp
downward shakes to remove all liquid from around the shaft
area.
4. Place the jar upside down on the grate in the rinse station
to dry.
5. Remove the splash guard from the blend station.
6. Wash the splash guard with a smooth cloth or sponge
using cleaning solution, rinse, and sanitize using
appropriate sanitizing solution.
7. Wipe down exterior of the unit including counter space,
interior of the blend station, door, and rinse station with a
damp rag.
8. Wash nozzle ports, located in the interior of the blend
station with a damp clean rag.
9. Run hot sanitizer solution through rinse station drain to
sanitize drain tube.
10. Replace splash guard.
Blender Jar:
1. Remove jar from blend station.
2. Fill jar with hot water and sanitizing solution.
3. Stir and let stand for five (5) minutes then empty.
4. Hold the jar by the handle and give three (3) or more sharp
downward shakes to remove all water from around the shaft
area.
5. Place the jar upside down on the grate in the rinse station
to dry.
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