13
Instructions and Installation
Keep the knob at pressed position
for 3 - 5 seconds after you see the
flame around the burner.
Repeat the sequence of
operations if the flame does
not continue.
After you release the knob, if the
ignition does not continue repeat
the same process by keeping the
knob pressed for 15 seconds.
DANGER!
Risk of fire in case
of unburned gas!
Do not press the knob for longer
than 15 seconds if there was no
ignition. Wait for one minute and
then repeat the ignition process.
Burner caps
CAUTION! Any cleaning
agent used incorrectly
may damage the hob.
Always let the hob cool
before cleaning.
Burner caps and heads
IMPORTANT Allow burners
to cool before cleaning.
CAUTION:
Hotplate
burners can be damaged
by soaking, automatic
dishwashers (or dishwasher
powders / liquids, caustic
pastes, hard implements,
coarse wire wool, and
abrasive cleaning pastes.
Clean with a moist soapy pad.
For the burners to work safely, the
slots in the burner head where the
flames burn need to be kept clear
of deposit. Clean with a nylon
brush, rinse and dry thoroughly.
Wok burner
Wok burners help you to cook
faster, the wok is a deep steel pan
that conducts heat rapidly and is
used to cook with a strong, high
flame in a short time.
You can use wok burner for
regular sauce pans as well but
monitor flame strength.
1
Burner cap
2
Burner crown
3
Ignition candle
4
Thermocouple
1
2
4
3
