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-  24 -

8 

•

 MODIFYING A STORED PROGRAMME

8.1     

•

  TURNING THE OVEN ON

  

Press knob 16 for 3 seconds

. If an error code 

appears on displays 715, see chapter 

“Self-

diagnosis and errors guide”

.

8.2     

•

  RECALLING

 

  Press the MENU button 

13

, turn knob 

16

 until 

“Modify programme” is displayed and confirm 
by pressing knob 

16

. 

 

  Select the type of programme you want to 

modify: “interactive cooking” or “personal” by 
turning knob 

16

 and confirming by pressing 

knob 

16. 

 

  Select the programme to modify by turning 

knob 

16

 and confirming by pressing knob 

16. 

8.3

   

• 

 MODIFYING

 

  Make the desired modifications as per chapter 

5 “Setting and storing a programme”

8.4

   

• 

 SAVING

 

  After modifying the programme, select “Save”  

and confirm by pressing knob 

16

.

  

 

  Choose between:

 

  “Save with name” to save the changes made 

and rename the programme.

  

Note: Preset recipes can only be saved by 
renaming them.

 
 

  “Save” to save the programme changes.

 

  “Edit” to go back to the editing screen. 

90037450rev00

Summary of Contents for Sapiens

Page 1: ...90037450rev00 CAUTION Read the instructions prior to using the equipment USER MANUAL Sapiens boosted Aroma Sapiens boosted EN...

Page 2: ......

Page 3: ...technological solutions it will make your work easier with guaranteed excellent results We recommend you carefully read the warnings and recommendations contained in this manual This will make it easi...

Page 4: ...in writing by the manufacturer Copyright Sending specific information about the products to third parties is not permitted All rights including those for translation and reproduction are reserved ORIG...

Page 5: ...GRAMME 26 11 SETTING THE CORE PROBE 27 12 AUTOMATIC MOISTURE CONTROL SYSTEM 30 13 FAVOURITE PROGRAMMES 31 14 SPECIAL PROGRAMMES 32 15 OPERATING DETAILS 33 16 PRACTICAL RECOMMENDATIONS 34 17 SCHEDULED...

Page 6: ...y trained service staff can use the device This device can be used by children aged 8 years and over and by persons with physical sensorial or mental impairments or scarce experience and knowledge pro...

Page 7: ...ith similar qualifications so as to prevent all risks In the event of a fault or malfunction turn the oven off immediately CAUTION Disconnect the power supply to the oven during cleaning and maintenan...

Page 8: ...case of inhalation Move the person in question away to a uncontaminated area If breathing stops perform artificial ventilation and seek immediate medical assistance if necessary In case of ingestion...

Page 9: ...to standard IEC 61770 Do not reuse pre existing or used connection tubes The oven must be part of an equipotential bonding system This connection is made by attaching a conductor with a nominal secti...

Page 10: ...l enterprises such as bakeries butcheries etc but not for continuous mass production of food This manual is also available in electronic format Contact your support centre or use the QR code on the ma...

Page 11: ...e maximum load could damage the oven No trays Maximum capacity per level Maximum capacity of the oven 6 GN 1 1 15 Kg 30 Kg 10 x GN 1 1 15 Kg 50 Kg 6 x GN 2 1 12 x GN 1 1 25 Kg 60 Kg 6 x GN 1 1 10 x GN...

Page 12: ...nt being blasted by residual steam from the cooking chamber Failure to do so could be dangerous for the operator 2 8 For the oven to work safely all the vents and openings must be kept free from block...

Page 13: ...5 This button also manually supplies moisture if pressed after cooking has begun button light on This function is used for products that require additional moisture during cooking Keep the button pres...

Page 14: ...when the oven door is open If button 12 is pressed for 5 seconds the fan is activated to allow a rapid fall in the cooking chamber temperature up to 50 C This function is particularly useful in cases...

Page 15: ...splay Turn knob 7 to set the temperature right to increase left to decrease which will be shown on display 6 Confirm by pressing knob 7 or wait 10 seconds 4 4A SETTING THE TIME The time display 10 rea...

Page 16: ...e which will be shown on display 15 Confirm by pressing knob 16 or wait 10 seconds SET ALTERNATING FAN To set alternating fan turn the knob further left until the symbol below lights up To set the fan...

Page 17: ...reached an acoustic signal will notify you that cooking has finished cooking mode led flashing To stop the sound simply open the door or turn knob 7 11 Remove the product from the cooking chamber in a...

Page 18: ...xed light 5 4 SETTING THE TEMPERATURE The default temperature is shown on the temperature display Turn knob 7 to set the temperature right to increase left to decrease which will be shown on display 6...

Page 19: ...ease which will be shown on display 15 Confirm by pressing knob 16 or wait 10 seconds SET ALTERNATING FAN To set alternating fan turn the knob further left until the symbol below lights up To set the...

Page 20: ...additional phases are needed follow the same sequence 5 9 STORING THE PROGRAMME Turn knob 16 select Save and confirm by pressing knob 16 5 10 SETTING THE PROGRAMME ICON Turn knob 16 select Icon and c...

Page 21: ...elect Name and confirm by pressing knob 16 Set the name of the programme by turning the knob and confirming the selected letter by pressing knob 16 After setting the programme name select OK and confi...

Page 22: ...the writing PrE appears on display 10 and the oven starts A cyclical acoustic signal will be heard and the writing LoA will appear on the display to notify that the chamber has reached temperature In...

Page 23: ...E HEATING If the recipe recalled includes a preheating phase the writing PrE appears on display 6 A cyclical acoustic signal will be heard and the writing LoA will appear on the display to notify that...

Page 24: ...ing or personal by turning knob 16 and confirming by pressing knob 16 Select the programme to modify by turning knob 16 and confirming by pressing knob 16 8 3 MODIFYING Make the desired modifications...

Page 25: ...er Self diagnosis and errors guide 9 2 RECALLING Press the MENU button 13 turn knob 16 until Modify programme is displayed and confirm by pressing knob 16 Select the programme to delete by turning kno...

Page 26: ...r wait 10 seconds TIME OUT the change will be automatically saved Increasing decreasing the AUTOMATIC MOISTURE CONTROL value press button 5 turn knob 7 to set the new value press button 5 to confirm o...

Page 27: ...obe pin must be kept outside the cooking chamber otherwise the programme will not be able to start After setting the temperature in the cooking chamber as per the relevant chapters on settings press b...

Page 28: ...the pin positioned at the centre of the chamber Optional it is possible to select another needle probe to monitor a vacuum temperature or that of small sized products Advantages improves cooking monit...

Page 29: ...to 70 C LOIN from 67 C to 72 C SHOULDER from 70 C to 75 C KNUCKLE from 78 C to 83 C COOKED HAM from 65 C to 70 C PORCHETTA from 68 C to 73 C LAMB LEG from 72 C to 76 C RACK from 72 C to 76 C POULTRY C...

Page 30: ...nd to dry out small sized products or those that tend to release excess moisture e g roast chicken or for re heating particularly on a plate Advantages Results can be reproduced even for products with...

Page 31: ...rogrammes ideal function for standardised and repetitive cooking 13 1 SWITCHING ON Press knob 16 for 3 seconds If an error code appears on displays 715 see chapter Self diagnosis and errors guide 13 2...

Page 32: ...ED RECIPE The pre stored regeneration programmes are the following Timed L77 REGENERATION on plate L78 REGENERATION in the pan L79 REGENERATION with steam With the core probe L80 REGENERATION on plate...

Page 33: ...utton 4 the displays will flash showing the values previously set After 10 seconds TIMEOUT the set value will reappear 15 2 TEMPORARY STOP Open the door Cooking will stop the time counter will stop un...

Page 34: ...ntial to use the right pan for the different types of products aluminium or aluminized steel for confectionery and baking products perforated pans for steam cooking rack pans for pre fried products su...

Page 35: ...kens 7 x 8 chickens 7 x 8 8 chickens STEAMED OCTOPUS 6 x 3 kg 6 x 6 kg 10 x 3 kg 10 x 6 kg 20 x 3 kg 20 x 6 kg WHOLE STEAMED FISH 6 x 3 kg 6 x 6 kg 10 x 3 kg 10 x 6 kg 20 x 3 kg 20 x 6 kg OVEN BAKED F...

Page 36: ...pc 6 x 36 pc 10 x 18 pc 10 x 36 pc 20 x 18 pc 20 x 36 pc FROZEN BREAD 6 x 4 pc 6 x 8 pc 10 x 4 pc 10 x 8 pc 20 x 4 pc 20 x 8 pc FRESH DOUGH ROUND PIZZA 6 x 2 pc 6 x 4 pc 10 x 2 pc 10 x 4 pc 20 x 2 pc...

Page 37: ...d aggressive chemical products In floor standing appliances always fully insert the trolley until it comes into contact with the front gasket and block the wheels Partial insertion of the trolley may...

Page 38: ...h a suitably sized screwdriver or a coin so the rear part can be cleaned For a more thorough cleaning use the shower head optional i f there are carbon deposits remove them and increase the cleaning l...

Page 39: ...o be removed e Close the water supply valves f Open the settings menu and select the boiler menu then the boiler emptying command and wait for the operation to be completed g Disconnect the water supp...

Page 40: ...Check the connection reconnect the drain tube d Connect the electrical power supply and energize the appliance taking care not to invert the phases and neutral for gas appliances in order to avoid er...

Page 41: ...ration the oven must be subjected to special maintenance at least once per year by the technical help service 18 2 It is advisable to sign a maintenance contract with the technical help service to ens...

Page 42: ...to confirm To change the date or time highlight it by turning knob 16 and confirm by pressing knob 16 Set the new date or time by turning knob 16 and confirm by pressing knob 16 After modifying the se...

Page 43: ...s from the USB key Export User Recipes to copy recipes onto the USB key Import Manufacturer Recipes to load the manufacturer s recipes from the USB key Import Languages to load the software interface...

Page 44: ...ect Download Keep to download the data onto the USB key and leave them on the oven Download Delete to download the data onto the USB key and delete them from the oven Press knob 16 confirm the selecti...

Page 45: ...he MENU button 13 turn knob 16 until Settings is displayed and confirm by pressing knob 16 Select Language and press knob 16 to confirm Select the desire language by turning knob 16 and confirm by pre...

Page 46: ...energy saving mode starts Select the time from 0 to 10 minutes highlighting the time set and confirming with knob 16 Change the setting by turning the knob and confirm by pressing knob 16 B Flashing...

Page 47: ...ob 16 to confirm Turn knob 16 to select A Buzzer DISABLED B Buzzer ENABLED Select function A or B by turning knob 16 and confirm by pressing knob 16 Select function B set the volume by turning knob 16...

Page 48: ...b 16 Select Measure Unit and press knob 16 to confirm Turn knob 16 to select A Degrees CELSIUS C B Degrees FAHRENHEIT F Select function A or B by turning knob 16 and confirm by pressing knob 16 The ye...

Page 49: ...g knob 16 and confirm by pressing knob 16 Select function B set the type of lock 0 1 2 3 by turning knob 16 and confirm by pressing the knob Lock 0 No lock set Lock 1 Favourites only show ICS recipes...

Page 50: ...knob 16 Select Favourites management and press knob 16 to confirm Turn knob 16 to select Reset counter to reset the list of favourites Disable counter to maintain the current favourites with overwrit...

Page 51: ...lue visualisation and press knob 16 to confirm Turn knob 16 to select A To visualise the current chamber temperature B To visualise the set temperature Select function A or B by turning knob 16 and co...

Page 52: ...6 Select Core probe Enable and press knob 16 to confirm Turn knob 16 to select A Core probe DISABLED B Core probe ENABLED Select function A or B by turning knob 16 and confirm by pressing knob 16 The...

Page 53: ...he wash cycle has ended B To enable the shutdown of the oven when the wash cycle has ended Select function A or B by turning knob 16 and confirm by pressing knob 16 Select function B to set the oven s...

Page 54: ...nd confirm by pressing knob 16 Select Boiler and press knob 16 to confirm Turn knob 16 to select Calout to run the boiler descaling process see chapter 20 Boiler Rinsing to rinse the boiler Boiler Dra...

Page 55: ...to select the day month and year A To change the date or time highlight it by turning knob 16 and confirm by pressing knob 16 The water softener filter consumption level is indicated by a light blue...

Page 56: ...confirm by pressing knob 16 19 14 5 Save the settings Turn knob 16 and select icon D and confirm by pressing knob 16 Turn knob 16 to enter the password 555 and confirm by pressing the knob REPLACING...

Page 57: ...key in the USB port on the oven Select START by turning knob 16 and confirm by pressing knob 16 The update starts when the message below appears press knob 16 to complete the update When the program...

Page 58: ...19 16 Press the MENU button 13 turn knob 16 until Settings is displayed and confirm by pressing knob 16 Select Software Version and press knob 16 to confirm The software information will be displayed...

Page 59: ...m generator Manual wash If the oven includes a wash Kit optional CALOUT Descaling wash system of the steam generator SOFT CALOUT wash MEDIUM ECO CALOUT wash HARD ECO CALOUT wash GRILL CALOUT wash Manu...

Page 60: ...by pressing knob 16 Once confirmed the message disappears and an orange notification icon appears at the top right hand corner If the CALOUT wash is not run before the maximum maintenance period expir...

Page 61: ...sing knob 16 If the programme ends correctly a message is displayed on display 15 press button 14 to exit the CALOUT programme CAUTION 20GN1 1 20GN2 1 Make sure the descaler connection plug is properl...

Page 62: ...isplay 15 press button 14 to exit the CALOUT programme CAUTION 20GN1 1 20GN2 1 Make sure the descaler connection plug is properly inserted and that the tank has sufficient descaler in it ONLY USE THE...

Page 63: ...r CAUTION Do not throw water or pressurised cleaning water directly onto the external walls of the oven Strictly avoid the use of corrosive and or abrasive substances as well as steel wool or iron bru...

Page 64: ...the cleaning cycle From this moment on no action is required by the operator until the programme has been completed If consistent dirt residue is deposited on the drainage filter located at the centre...

Page 65: ...tor The use of detergents other than those indicated by the manufacturer is not recommended as this may not guarantee proper cleaning and may damage the integrity of the cleaning system Ensure that th...

Page 66: ...mber If stubborn dirt residue is deposited on the drainage filter located at the centre of the cooking chamber base clean in order to guarantee the free flow of water and detergent The end of the prog...

Page 67: ...cap 23 2 1 COUNTER TOP MODEL REPLACING THE CARTRIDGE Unscrew the cap of the empty cartridge and remove it Position the new cartridge in its dedicated housing in the oven IMPORTANT Wait for the liquid...

Page 68: ...THE CARTRIDGE Unscrew the cap of the empty cartridge and remove it Position the new cartridge in its dedicated housing in the oven IMPORTANT Wait for the liquid to stabilise before opening the cap Re...

Page 69: ...Fault in vapour condensation temperature probe The vapour condensation is working continuously the oven however can work under strict observation greater water consumption until the technical support...

Page 70: ...drainage procedure failed Call the technical support service A30 A31 A32 A33 A34 A35 A36 A37 Inverter malfunction Immediately turn off the oven and call the technical support service WARNING FOR GAS...

Page 71: ...with probe 29 Fried chicken pieces 30 Leg of turkey goose with probe 31 Whole roast duck pheasant guinea fowl 32 Whole roast duck pheasant guinea fowl with probe FISH 33 Steamed shellfish and mussels...

Page 72: ...ray 79 Regeneration with steam 80 Regeneration on plate with probe 81 Regeneration on tray with probe 82 Regeneration with steam with probe VACUUM COOKING 83 Sliced fruit 84 Sliced pears 85 Custard 86...

Page 73: ...200 g 34 Frozen pre cooked pizza 35 Fresh round pizza 36 Tray pizza 37 Genoa style focaccia 38 Apulia style focaccia 39 Fresh croissants 40 Croissant pre cooked 50 41 Frozen croissants 42 Sweet or sav...

Page 74: ...NOTES 74 90037450rev00...

Page 75: ......

Page 76: ...ALI GROUP S r l Via Schiaparelli 15 Z I S Giacomo di Veglia 31029 Vittorio Veneto TV Italy Tel 39 0438 9110 Fax 39 0438 912300 LA90037450 LA90037450 USER MANUAL SAPIENS AROMA SAPIENS EN...

Page 77: ......

Page 78: ...recipe 7 Knob for setting selection temperature 8 Cooking time button 9 Button to start cooking with core probe 10 Display showing cooking time core product temperature 11 Knob for setting selection c...

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