Cleaning and care
Never use sharp or abrasive agents!
Cooking surfaces
Clean stainless steel hob with commercially available stainless steel polish.
Clean enamel hob and hotplates with a damp cloth and a little detergent.
Remove incrustations and boiled over food from glass ceramic cooking
areas with a grass scraper. Remove sugar and melted plastic immediately
while the cooking area is still hot.
Oven
From time to time the oven needs to be cleaned thoroughly.
Removing the oven door
Open the oven door as wide as it will
go.
Fold up the clamps on the door hinges.
Take hold of the oven door on the both
sides and close it slowly. When the
oven door is about half-closed, the hin-
ges will fall out of the catches. The
oven door can now be removed.
Loosen the screw to fold down the grill.
Removing the side-grating
Loosen the screws.
Remove the slot-in grating.
Reassembling the oven door
Take hold of the oven door on both si-
des and push the hinges into the rele-
vant holes on the oven.
Very slowly open the oven door.
Fold down the clamps at the door hin-
ges.
Close the oven door.
Installation instructions
Küppersbusch fitted ovens may only be connected to the corresponding
Küppersbusch fitted hobs by a qualified and authorised trained installer.
Statutory regulations and the connection specifications issued by the
local power company must be observed to the letter.
Safeguard the cooker by means of line-protecting switches, fuses or con-
tactors with at least 3 mm contact opening width.
Switch off the cooker by means of these safety devices before con-
necting up the oven, carrying out repair work or replacing the light bulb.
It must not be possible to touch components which are insulated under
operating conditions.
The earth wire must be so long that when the mains lead cleat fails, the live
wires of the connecting cable are subjected to tension before the earth wire.
Electrics
WARNING !
This appliance must be earthed!
Fitted oven
Permanent connection by means of an oven
socket.
Hob
Connected via the oven connection strip.
Circuit diagram
for the various mains ratings, is illustrated
on the back wall of the cooker.
Connection values
Permanent connection 400 V 3 N
∼
50 Hz
(240 V AC in UK)
Heating element voltage: 230 – 240 V
Connection 3 N
∼
Fuse current 20 A
Connection 2 N
∼
Fuse current 30 A
Connection 1 N
∼
Fuse current 35 A
Connection 3 x 230 V Fuse current 25 A
Connection cable
Use H 05 RR-F or H 07 RN-F.
Cable length at least 2 m
Installation in a fitted kitchen
The cooker is Y-type design, providing overheating protection for surroun-
ding surfaces (fitted cupboard components). The plastic coating or veneer
must be applied with a heat-resistant adhesive (100 °C). This adhesive pre-
vents the surfaces from warping or working loose.
This cooker can be placed with its back wall and one side wall next to cup-
board or room walls of any height. The other side wall may only be placed
next to a fitted cupboard of the same height at the most. The cooker must
be installed absolutely horizontally.
Installing the oven
Insert the oven a short way into a cup-
board alcove.
Press the correctly positioned electrical
hob connection into the oven connector
strip as far as it will go.
Push the oven right into the cupboard
alcove. Do not jam the cooker connecti-
on!
Fastening the oven
Open the oven door.
Screw the cooker to the fitted cup-
board element using the enclosed
screws from inside outwards, starting
at a slant.
14
EEH 600.0
