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Description of your oven
Description of Functions
Symbol
Function
Foods
Steam
Cooking all sorts of vegetables, rice, cereals and meat.
Extracting juice from berries.
Simultaneous defrosting and cooking of vegetables.
Regenerating &
Sterilising
Regenerating plate dishes and ready-made meals.
Sterilising/boiling down fruit.
“Profi” Cooking
Fine pastry and cakes.
Hot Air
Roasting and baking.
Hot Air + Steam
Cooking meals with hot damp circulating air.
Cooking potatoes, rice.
Moist garnishing.
Grill
Grilling meat and fish
Grilling Potatoes – deep frozen, defrosting and roasting.