Kuppersberg NRV 1867 DX, Technical Passport

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TECHNICAL PASSPORT ENGLISH
Fridge - Freezer
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The storage life of frozen food
depends on the room temperature, the
thermostat setting, how often the door is
opened, the type of food, and the length of
time required to transport the product from
the shop to your home. Always follow the
instructions printed on the packaging and
never exceed the maximum storage life
indicated.
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If the freezer door has been left
open for a long time or not closed properly,
frost will form and can prevent efficient
air circulation. To resolve this, unplug the
freezer and wait for it to defrost. Clean the
freezer once it has fully defrosted.
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The freezer volume stated on the
label is the volume without baskets, covers,
and so on.
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Do not refreeze thawed food. It may
pose a danger to your health and cause
problems such as food poisoning. NOTE:
If you attempt to open the freezer door
immediately after closing it, you will find
that it will not open easily. This is normal.
Once equilibrium has been reached, the
door will open easily.
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To use the maximum load capacity of
your freezer, and to store large quantities of
food, remove all drawers except the bottom
one. Large items can be stored directly on
the shelves.
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To use the maximum freezing
capacity of your freezer move the frozen food
in the upper basket to other baskets and
activate “Super freeze” mode. “Super freeze”
mode will be deactivated automatically
after 24 hours. Place the food you want to
freeze to the upper basket of the freezer
without exceeding the freezing capacity
of your freezer. Then reactivate the “Super
freeze” mode. You can put your food next
to other frozen food after it is completely
frozen (minimum 24 hours after “Super
freeze” mode is activated for the 2nd time).
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To freeze a small amount of food
(up to 3 kg) in your freezer, place your food
without touching already frozen food and
activate “Super freeze” mode. You can put
your food next to other frozen food after it is
completely frozen (after minimum 24 hours).
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Attention. To save energy, when
freezing small amounts of food, reset the
temperature to the previous value as soon
as the food is completely frozen.
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Use the fast freezing shelf to freeze
home cooking (and any other food which
needs to be frozen quickly) more quickly
because of the freezing shelf’s greater
freezing power. Fast freezing shelf is the
bottom drawer of the freezer compartment.
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To use the maximum capacity of the
freezer compartment, use the glass shelves
for the upper and middle section, and use
the lower basket for the bottom section.
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The table below is a quick guide to
show you the most efficient way to store
the major food groups in your freezer
compartment.