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Never move or carry the appliance when unit is switched on, or containing hot soup or food.
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Spilled soup or food should be removed immediately from all exterior surfaces.
The stainless steel units should be wiped over with a damp soapy cloth.
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Ensure unit is unplugged when not in use, when filling and when being cleaned.
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The appliance must not be cleaned with a high pressure jet.
Cleaning
To maintain appearance and increase the service life, the food warmer should be cleaned at least daily.
1. Before cleaning or moving, unplug the unit and let it cool completely.
2. Carefully empty the water from the well.
3. Wipe the entire well interior with a clean, damp cloth.
4. To avoid damaging the well finish, do not use abrasive materials, scratching cleansers or scouring pads to clea
water deposits from well.
5. If soap or chemical cleansers are used, be sure they are completely rinsed away with clear water, immediately
after cleansing. Chemical residue could damage warmer.
6. Every two hours, remove pan and check the water level.
IMPORTANT------NEVER IMMERSE THE APPLIANCE IN WATER AS
DAMAGE TO THE UNIT WILL RESULT AND THE GUARANTEE
WILL BE VOIDED.
WARNING THIS APPLIANCE MUST BE EARTHED. DO NOT
OPERATE THE APPLIANCE EMPTY.
