7
“Large” oven
Selector functions:
Position
0
:
The oven is switched OFF
Position 1:
Oven interior light
Position 2:
Conventional cooking
Set the required cooking temperature between 50 and 250
°
C. The red
light will go out as soon as the selected temperature has been reached. The
oven should be heated before any food is put in to cook
.
Position 3:
Traditional c Fan assisted
Set the thermostat between 50 and 250
°
C.
This cooking mode integrates natural convection and fan.
Cooking mode suited to bake bread, pizzas and lasagne
.
Position 4:
Fan + Bottom heating element
Set the desired temperature for this very delicate and slow cooking mode.
We suggest you do not pre-heat the oven
.
Position 5:
Middle Grill
Use the thermostat to the desired temperature between 50 and 250
°
C
,
while keeping the oven door closed. This cooking mode is ideal for small
amounts of food.
Position 6:
Fan + Double Grill
Set the thermostat to the desired temperature between 50 and 250
°
C.
Fan operation combined with the grill lets you cook particular foods quickly
and deeply. We suggest you pre-heat the oven for a few minutes before
inserting food
.
Position 7:
Fan-forced cooking
The fan and the relative heating element come into operation, and heat
will be distributed uniformly around the entire chamber at the temperature
selected with the thermostat, between 50 and 250
°
C. The oven should be
heated before any food is put in to cook. Different types of food can be
cooked simultaneously
.
Oven accessories:
2 x wire shelves
1 x grill pan
