Dish
Accessories
P
re-heating
Time
Rack
Level
Cooking
Function
Temperature
Cooking
Time
(minutes)
(°C)
(
minutes
)
Biscuits*
Baking pan + baking paper
25
2
150-160
30-35
Small cakes*
Baking pan
8
3
165-175
30-35
Sponge cake
Springform pan
8
3
165-175
37-42
with water*
on the rack
Leavened sweet*
Baking pan
8
3
165-175
35-40
Apple pie*
Tin-plate springform
14
2
180-190
50-70
pan Ø 20 cm directly
Baking
In accordance with DIN 44547 and EN 60350 standards
*
Pre-heat the oven at
the
max
imum specified temperature.
To cook more than one dish of food it may be possible to insert two or three cooking containers next to each
other in the cooking compartment, depending on their size.
Directions for control bodies In accordance with DIN 44547 and EN 60350 standards
18
EARTH
LIVE
NEUTRAL
EARTH
• The system must have an earthing wire,
distinguished by the yellow-green colour
of the protective sleeve.
• All electric household appliances must
be connected to earth.
• This wire, in its turn, is connected to an
earth plate (formed by metal poles stuck
deep into the ground), whose task is to
disperse
the
current
that
may
accidentally be present on the surface of
the user appliances.
EARTHING
Nominal Power 2.92 kW 12.70 A
Supply cord: 3 x 1.5 mm
2
type H05VV-F or H05RR-F
Oven
Bottom heating element
Turbo heating element
Top heating element
Grill heating element
Nominal Power
1.50 kiloWatts
2.50 kiloWatts
0.90 kiloWatts
1.80 kiloWatts
Components
oven light: 50 Watts
rotisserie motor: 4 Watts
oven fan: 33 Watts
cooling fan: 23 Watts
oven timer: --
Summary of Contents for OMF9411
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