KKT KOLBE EBM8018S, User Manual

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Recipes Accessories Function Temperature
in °C
Level Time in min. Pre-heat
Sponge cake Springform ø 26cm 170 1 30-35 Yes
Small cake 1 tray 150 2 30-40 Yes
Apple pie Springform ø 20cm 160 1 70-80 No
Bread 1 tray 210 2 30-35 Yes
Toast Grate Max 5 6-8 Yes, 5 min.
Chicken Grate & tray 180
Grid 2
Tray 1
75-80 Yes
Test food according to EN 60350-1
Notes
• Use a dark, frosted mold and place it on the rack.
• Take out the trays at the moment, when the food is ready, even when it is not at the
end of the given baking time.
• Choose the lower temperature and check after the shortest time, given in the table.
•
To capture fluids dripping from the food placed on the rack during any grilling mode,
a tray filled with some water should be set to level 1.
• In chicken recipe, begin with the backside on top and turn the chicken after 30 min.
to the top side.
• Burger patties should be turned around after 2/3 of the time.
Technical details / Test food
Technical details
Oven model name EBM8018S
Supplier ’ s name KKT KOLBE
Mass of the oven 45 kg
Number of cavities 1
Heat source electric
Volume of each cavity 71 L