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For future reference, please make a note of your product model and serial numbers. These can be located on the serial plates.
The serial plates are located behind the control panel. You may view them by rotating the serial plates up.
Model Number_______________________________________
Serial Number_______________________________________
Table of Contents
W11241795A
GAS DOUBLE OVEN RANGE
USER INSTRUCTIONS
RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................3
FEATURE GUIDE ............................................................................4
COOKTOP USE ..............................................................................7
Sealed Surface Burners ...............................................................7
Grates ...........................................................................................8
Burner Size ...................................................................................8
Griddle ..........................................................................................8
Cookware .....................................................................................9
Home Canning .............................................................................9
OVEN USE .....................................................................................10
Electronic Oven Controls ...........................................................10
Keep Warm .................................................................................11
Sabbath Mode............................................................................11
Aluminum Foil .............................................................................12
Positioning Racks and Bakeware ..............................................12
Roll-out Rack ..............................................................................13
Oven Vents .................................................................................13
Baking and Roasting ..................................................................13
Broiling........................................................................................14
Lower Oven Convection Cooking ..............................................14
EasyConvect™ Conversion .......................................................14
Slow Cook ..................................................................................15
Proofing Bread ...........................................................................15
Cook Time ..................................................................................15
RANGE CARE ...............................................................................16
Self-Cleaning Cycle ....................................................................16
General Cleaning ........................................................................17
Oven Lights ................................................................................17
Remove Oven Door(s) ................................................................18
TROUBLESHOOTING ..................................................................19
ACCESSORIES .............................................................................21
WARRANTY ..................................................................................22
