![background image](http://html.mh-extra.com/html/kitchenaid/kfgg500ebl/kfgg500ebl_user-instructions_198247010.webp)
10
12/24 Hour Clock
1.
Press OPTIONS until “12/24 HOUR” is displayed.
2.
The current setting will be displayed.
3.
Press the “1” keypad to adjust the setting.
4.
Press OFF to save the setting and display the time of day.
Demo Mode
IMPORTANT:
This feature is intended for use on the sales floor
with 120 V power connection and permits the control features to
be demonstrated without heating elements or burners turning on.
If this feature is activated, the oven will not work
.
1.
Press OPTIONS until “DEMO MODE” is displayed.
2.
The current setting will be displayed.
3.
Press the “1” keypad to adjust the setting.
4.
Press OFF to save the setting and display the time of day.
12 Hour Shutoff
The oven control is set to automatically shut off the oven 12 hours
after the oven initiates a cook or clean function. This will not
interfere with any timed or delay cook functions.
1.
Press OPTIONS until “12 HR AUTO OFF” is displayed.
2.
The current setting will be displayed.
3.
Press the “1” keypad to adjust the setting.
4.
Press OFF to save the setting and display the time of day.
Languages – Scrolling Display Text
Language options are English, Spanish and French.
1.
Press OPTIONS until “LANGUAGE” is displayed.
2.
The current setting will be displayed.
3.
Press the number keypads to adjust the setting.
4.
Press OFF to save the setting and display the time of day.
Energy Save
The Energy Save mode deactivates the display to reduce energy
consumption.
1.
Press OPTIONS until “ENERGY SAVE” is displayed.
2.
The current setting will be displayed.
3.
Press the “1” keypad to adjust the setting.
4.
Press OFF to save the setting and display the time of day.
Oven Temperature Offset Control
IMPORTANT:
Do not use a thermometer to measure oven
temperature. Elements will cycle on and off as needed to provide
consistent temperature but may run slightly hot or cool at any
point in time due to this cycling. Most thermometers are slow
to react to temperature change and will not provide an accurate
reading due to this cycling
.
The oven provides accurate temperatures; however, it may cook
faster or slower than your previous oven, so the temperature can
be adjusted to personalize it for your cooking needs. It can be
changed to Fahrenheit or Celsius.
To Adjust Oven Temperature:
1.
Press OPTIONS until “TEMP CALIB” is displayed.
2.
The current setting will be displayed. Press the “1” keypad to
toggle between the oven and the warming drawer.
3.
Press START to select the choice displayed in Step 2. Wait
10 seconds for the display to change, or press START, and
then continue with Step 4.
4.
Press the “3” keypad to increase the temperature in 5°F
(3°C) increments, or press the “6” keypad to decrease the
temperature in 5°F (3°C) increments. The range is from -30°F
to +30°F (-18°C to +18°C).
5.
Press OFF to save the setting and display the time of day.
Keep Warm
IMPORTANT:
Food must be at serving temperature before placing
it in the warmed oven. Food may be held up to 1 hour; however,
breads and casseroles may become too dry if left in the oven
during the Keep Warm function. For best results, cover food.
The Keep Warm feature allows hot cooked foods to stay at serving
temperature.
To Use:
1.
Press KEEP WARM.
2.
Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of the temperatures
allowed, the minimum or maximum allowed temperature will
be displayed. Enter a temperature in the allowable range.
NOTE:
The temperature may be changed at any time by
pressing the number keypads to enter the desired temperature
and then START.
3.
Press START.
4.
Place food in the oven.
5.
Press OFF when finished.
6.
Remove food from the oven.
To Cancel Keep Warm:
Press OFF. Remove food from oven.
Sabbath Mode
The Sabbath Mode sets the oven to remain on in a bake setting
until turned off.
When the Sabbath Mode is set, only the Bake cycle will operate.
All other cooking and cleaning cycles are disabled. No tones will
sound, and the displays will not indicate temperature changes.
When the oven door is opened or closed, the oven light will not
turn on or off and the heating elements will not turn on or off
immediately.
To Enable Sabbath Mode Capability (One Time Only):
1.
Press OPTIONS until “SABBATH” is displayed.
2.
Press the “1” keypad. Sabbath Mode can be activated for
baking.
3.
Press START or OFF to save the setting and display the time
of day.
NOTE:
To disable the Sabbath Mode, repeat steps 1 through
3 to change the status from “SABBATH ON” to “SABBATH
OFF”.
To Activate Sabbath Mode:
1.
Press BAKE.
2.
Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of the temperatures
allowed, the minimum or maximum allowed temperature will
be displayed. Enter a temperature in the allowable range.
3.
Press START.
For timed cooking in Sabbath Mode, press COOK TIME,
then the number keypad to set the desired cook time. Press
START.
4.
Press OPTIONS. Three tones will sound. Then press “7”. “SAb”
will appear in the display.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.