ENGLISH
USING THE BLENDER
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USING THE BLENDER
The Blender has three preset recipe programmes: Juice, Smoothies, and Soups� It also
features Variable Speed and Pulse functions that allow you to customise your blending
for any recipe you make�
The three preset recipe programmes were each developed based on typical recipes
of that kind� You might find that not all recipes are exactly the same, and sometimes
a recipe might blend more to your preference on a programme that is not obvious�
For example, when making a smoothie, you may prefer the finer texture that the Juice
programme creates� We encourage you to experiment to find the best programme for
your favourite recipes�
BLENDER FUNCTION GUIDE
SETTING
DESCRIPTION
BLENDING
TIME
(in min:sec)
SUGGESTED ITEMS
TO BLEND
JUICE
Several variations of speed to
best capture whole fruits or
vegetables to liquefy contents.
Slower speeds at conclusion of
cycle to settle ingredients and
reduce froth.
1:10
Fruits
Vegetables
SMOOTHIES
Gradually ramp
up to full power to completely
blend hard foods such as ice,
whole fruits or vegetables, or
frozen fruits.
0:40
Blended ice
drinks
Crushed ice
Whole fruits
and vegetables
Frozen chopped
fruit (defrost
slightly until it
can be probed
with a knife tip)
Seeds
SOUPS*
Heat your soup from room
temperature ingredients.
Gradually ramps up to high
speed to allow for contents
to fall into the blade for a
complete blend. Slow speeds at
the end allow contents to settle
and reduce froth.
5:00
Soup
Vegetables
Broth
Sauces
CLEANING
Quick pulses of power and
high speeds work to clean the
blender jar by filling jar with
700 mL of hot water and 3-4
drops of liquid dish detergent
0:33
Water
Dish soap
PULSE
Allows precise control of the
duration and frequency of
blending. Great for recipes that
require a light touch.
Alternatively, use Pulse during
manual operation to add a
boost of power momentarily.
0:00
Savoury crumb
topping
Sweet crumb
topping
Meat salad for
sandwich filling
Chopped fruits
Chopped
vegetables
Ice crush
VARIABLE
SPEEDS
Manual speeds offer ultimate
control of the Blender. Allows
for fine-tuned chopping and
blending needs to prepare
any recipe.
0:00 - 6:00
Fruits
Vegetables
Nuts
Dips
Frozen desserts
Soups
Sauces
Doughs
Butters
* If blending preheated ingredients, use variable speed and run for 1-2 minutes� Start on a low
speed and ramp up to the speed desired� The Soups setting is designed to heat cooled or
room-temperature ingredients, and is not intended for preheated ingredients�
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