Kenwood CKB 300 Instructions For Use Manual Download Page 29

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Oven lamp

15 Watt - 230V
300°C miniature edison screw

Voltage

230V, single phase

Total absorbed power

4,40 kW

Top oven (Conventional)

Top element

700 W

Grill element

2000 W

Bottom element

1000 W

Bottom oven (Multifunction)

Top element

1000 W

Grill element

2000 W

Bottom element

1300 W

Fan element

2200 W

8 - TECHNICAL DATA

Summary of Contents for CKB 300

Page 1: ...Before operating this oven please read these instructions carefully A U T O P DOUBLE OVEN model CKB 300 Instructions for use Installation advice ...

Page 2: ...2 ...

Page 3: ...vice for the Installer 24 Installation 25 26 Electrical installation 27 28 Technical data 29 Guarantee After Sales Service 30 CE Declaration of conformity This double oven has been designed to be used only for cooking Any other use such as heating a room is improper and dangerous This double oven has been designed constructed and marketed in compliance with safety requirements of EEC Directive Low...

Page 4: ...dangerous The manufacturer declines all responsibility in the event of damage caused by improper or incorrect use of the appliance IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed of as urban waste It must be taken to a special local authority differentiated waste collection centre o...

Page 5: ...dges that may cause injury Fire Risk Do not store inflammable materials inside the ovens Always use oven gloves when removing the shelves and food trays from the oven whilst hot Clean the ovens regularly and do not allow fat or oils to build up in the oven base or trays Remove spillages as soon as they occur Always stand back from the oven when opening the oven door to allow steam and hot air to e...

Page 6: ...refully before installing and using the appliance After unpacking the appliance check that it is not damaged In case of doubt do not use the appliance and contact your supplier or a qualified engineer Remove all the packing materials i e plastic bags polystyrene foam etc and do not leave it around within easy reach of children as these may cause serious injuries The packaging materials are recycla...

Page 7: ...n selector knob Main oven 5 Oven temperature knob Main oven 6 Main oven temperature indicator light 7 Top oven temperature indicator light 1 CONTROL PANEL Fig 1 1 A U T O P 4 6 7 5 2 1 3 NB Your appliance has been fitted with a cooling fan to achieve optimum efficiency of the controls and to ensure lower surface temperatures are maintained ...

Page 8: ...te the oven at the maximum temperature thermostat knob on position MAX for 60 minutes in the position and for another 15 minutes in the mode in order to eliminate any traces of grease from the electrical resistances WARNING The door is hot use the handle Attention the oven door becomes very hot during operation Keep children away OPERATING PRINCIPLES Heating and cooking in the CONVEN TIONAL oven a...

Page 9: ...e following functions TRADITIONAL CONVECTION COOKING The upper and lower heating elements are switched on The heat is diffused by natural convection and the temperature must be regulated between 50 C and 250 C with the thermostat knob It is necessary to preheat the oven before introducing the foods to be cooked Recommended for For foods which require the same cooking temperature both internally an...

Page 10: ...eat GRILLING The infra red heating element is switched on The heat is diffused by radiation Use with the oven door closed and the temperature knob set between 50 C and 200 C For correct use see chapter USE OF THE GRILL Recommended for Intense grilling action for cooking with the broiler browning crisping au gratin toasting etc LOWER HEATING ELEMENT In this position only the lower element is switch...

Page 11: ...ILL section WARNING The door is hot use the handle OPERATING PRINCIPLES Heating and cooking in the MULTI FUNCTION oven are obtained in the fol lowing ways a by normal convection The heat is produced by the upper and lower heating elements b by forced convection The circular heating element and fan constantly circulate heated air over the food in the oven for a more rapid and even cooking process I...

Page 12: ...lowing functions TRADITIONAL CONVECTION COOKING The upper and lower heating elements are switched on The heat is diffused by natural convection and the temperature must be set between 50 C and MAX position It is necessary to preheat the oven before introducing the foods to be cooked Recommended for For foods which require the same cooking temperature both internally and externally i e roasts spare...

Page 13: ...ause the other positions have no effect The defrosting is done by simple ventilation without heat Recommended for To rapidly defrost frozen foods 1 kilogram requires about one hour The defrosting times vary according to the quantity and type of foods to be defrosted HOT AIR COOKING The circular element and the fan are on The heat is diffused by forced convection and the temperature must be regulat...

Page 14: ...eat is diffused by forced convection with most of the heat being pro duced by the upper element The temperature must be set between 50 and 140 C with the temperature knob Recommended for To keep foods hot after cooking To slowly heat already cooked foods VENTILATED GRILL COOKING The infra red grill and the fan are on The heat is mainly diffused by radiation and the fan then distributes it througho...

Page 15: ...es of food at the same time Fish cakes and meat can be cooked together without the smells and flavours mixing The only precautions required are the following The cooking temperatures must be as close as possible with a maximum dif ference of 20 25 C between the dif ferent foods Different dishes must be placed in the oven at different times according to the cooking time required for each one This t...

Page 16: ...utomatic oven cooking Program for semi automatic oven cooking Description of the illuminated symbols AUTO flashing Programmer in auto matic position but not pro grammed AUTO illuminated Programmer in automatic position with program set Automatic cooking taking place Timer in operation and AUTO flashing Program error The time of day lies between the calculated cooking start and end time NOTE Select...

Page 17: ...g 4 4 Once set the time will appear on the panel and the symbol will be lit The countdown will start immediately and may be seen at any time on the panel by simply pressing the button At the end of the time the symbol will disappear and the buzzer will sound continuously for approximately 7 min utes or until a button is pressed not the buttons After a short time the display will revert back to the...

Page 18: ...ing cycle has been superimposed on the clock In this case change the end of cooking time or the cooking period itself by follow ing the instructions above 3 Set the temperature and the cooking program by using the function selector switch and temperature knobs of the oven see specific chapters Once the oven is programmed it will switch on automatically at the right time to stop the cooking at the ...

Page 19: ...lector switch and temperature knobs see rele vant chapters The oven switches on and switches off automatically at the end of the desired cooking time During cooking the symbol remains lit and by pressing the button you can see the remaining cooking time The cooking program can be can celled at any time by pushing the button At the end of the cooking period the symbol will disappear AUTO will flash...

Page 20: ...oap ENAMELLED PARTS All the enamelled parts must be cleaned with a sponge and soapy water only or other non abrasive products Dry preferably with a chamois leather STAINLESS STEEL SURFACES WITH ANTI FINGERPRINT TREATMENT CAUTION The stainless steel front surfaces used in this oven are protected with a Special Lacquer to reduce finger print marks To avoid damaging this lacquer do not clean the stai...

Page 21: ...ing the 2 screws Fig 5 1a 5 1b Slide into the guides the shelf and the tray fig 5 2a 5 2b The shelf must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To dismantle operate in reverse order Fig 5 1a Fig 5 2a TOP OVEN BOTTOM MAIN OVEN ...

Page 22: ...he oven cavity and the heating elements cool down Switch off the electrical supply Unscrew the protective cover fig 5 3 Unscrew and replace the bulb with a new one suitable for high temperatures 300 C having the following specifica tions 230 240V 50 Hz 15W E14 Refit the protective cover NOTE Oven bulb replacement is not covered by your guarantee 1 2 Fig 5 3 ...

Page 23: ...t and right hinges fig 5 4b Hold the door as shown in fig 5 4 Gently close the door fig 5 4 until left and right hinge levers A are hooked to part B of the door fig 5 4b Withdraw the hinge hooks from their location following arrow C fig 5 4d Rest the door on a soft surface To replace the door repeat the above steps in reverse order Fig 5 4d Fig 5 4c Fig 5 4b Fig 5 4a ...

Page 24: ... with the local safety standards Failure to observe this rule will invalidate the warranty Always unplug the appliance before carrying out any maintenance operations or repairs Advice for the installer The walls surrounding the oven must be made of heat resistant material Take care NOT to lift the oven by the door handle ...

Page 25: ...ns of the space in the top of the kitchen cabinet Lift the appliance into position onto the shelf taking care NOT to lift it by the door han dles If you open the oven doors you will see some screw holes The oven should then be secured to the housing by fitting screws into these holes Remember the housing should not be free standing but be secured to the wall and or adjacent fittings Fig 6 1 560 50...

Page 26: ...correct opening of the oven door To ensure the trim is not damaged due to the appliance being placed on the floor the appliance should be suitably supported as in above illustrations After installation the appliance door should be slowly opened to ensure no damage has occurred No responsibility for lower trim damage will be accepted if these instructions have not been followed Fig 6 2 ...

Page 27: ...e and the mains The power supply cable must not touch the hot parts and must be posi tioned so that it does not exceed 75 C at any point Once the appliance has been installed the switch must always be accessible The connection of the appliance to the grounding unit is mandatory The manufacturer declines every responsibility for any inconve nience resulting from the inobser vance of this condition ...

Page 28: ...fig 7 1 Remove the cover plate B Remove the screws C from the cable clamp fig 7 2 Insert the mains cable type H05RR F or H05VV F 3x2 5 mm2 section into the cable protector P Connect the phase and earth cables to the mains terminal connection block D EARTH N NEUTRAL L LIVE Refit the cable clamp so that it clamps the outer sleeving of the cable and screw the screws C Refit the cover plate B and fix ...

Page 29: ...ltage 230V single phase Total absorbed power 4 40 kW Top oven Conventional Top element 700 W Grill element 2000 W Bottom element 1000 W Bottom oven Multifunction Top element 1000 W Grill element 2000 W Bottom element 1300 W Fan element 2200 W 8 TECHNICAL DATA ...

Page 30: ... is not second hand it has not been used commercially you have not fitted a plug incorrectly and you supply your receipt to show when you brought it The appliance has been installed as per the instructions contained within this booklet This guarantee does not affect your statutory rights GUARANTEE AFTER SALES SERVICE If you require After Sales Service contact the MASTERCARE Domestic Appliance Help...

Page 31: ...et are given as simply indicative The manufacturer reserves the right considering the characteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs ...

Page 32: ...code 1102530 ß3 Part Number 56998 1 ...

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