Kenmore 790.4784 Series, Use & Care Manual

Page: 13 / 36

ENGLISH
13
Microwave Operating Instructions (continued)
Special Features (continued)
ONE-TOUCH COOKING
ONE-TOUCH COOKING allows you to cook or reheat
many of your favorite foods by touching just one pad.
• Suppose you want to heat 2 fresh rolls or muffins.
Touch
Fresh Rolls pad 2 times. The microwave oven
starts automatically.
NOTE:
1.To increase quantity, touch chosen pad until number in
display is same as desired quantity to cook. Ex: touch
Beverage two times for one cup. More or less food
than the quantity listed in the table should be heated
following the guidelines in any microwave cookbook.
2.ONE-TOUCH COOKING can be programmed with More
or Less Time Adjustment. See page 16.
3.The final result will vary according to the food condition
(e.g. initial temperature, shape, quality). Check food for
temperature after heating. If additional time is needed,
continue to heat manually.
IMPORTANT OPERATION NOTE : You must touch a
One-Touch Cooking pad within 3 minutes of opening and
closing the oven door at the beginning of a new cooking
cycle. If you do not, the pad will not work until you touch
Stop/Clear .
Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2
or 3 of regular size. Arrange on plate; cover with paper towel. For refrigerated rolls or muffins, it
may be necessary to double the entered amount to ensure the proper serving temperature. For
example, enter quantity of 2 for 1 refrigerated muffin.
This setting is good for restoring cooled beverage to a better drinking temperature. Stir liquid
briskly before heating to avoid "eruption". Touch
Beverage pad.
Press the pad for amount
Once .5 cup
Twice 1 cup
3 times 1.5 cups
4 times 2 cups
Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2
or 3 of regular size. Arrange on plate; cover with paper towel.
PROCEDURE
ONE-TOUCH COOKING TABLE
Fresh Rolls
Beverage
Frozen Rolls
1 - 10 pieces
.5 - 2.0 cups
1 - 10 pieces
FOOD AMOUNT