22
OPERATING INSTRUCTIONS
Sensor cook table
CATEGORY
DIRECTIONS
AMOUNT
Popcorn
Use only one microwave-only bag of popcorn at a time. Use
caution when removing and opening the hot bag from oven. Let
oven cool for at least 5 minutes before using again.
3.0 to 3.5
oz.
1 package
Potato
Prick each potato several times with fork. Place on turntable in
spoke-like fashion. Let stand 3-5 minutes. Let oven cool for at least
5 minutes before using again.
1 to 6
potatoes
VEGGIES
Fresh
Vegetables
Place fresh vegetables in microwave-safe ceramic, glass or plastic
dish and add 2-4 Tbs. water. Cover with lid or vented plastic wrap
during cooking and stir before standing. Let oven cool for at least
5 minutes before using again.
1 to 4
servings
Frozen
Vegetables
Place frozen vegetables in microwave-safe ceramic, glass or
plastic dish and add 2-4 Tbs. water. Cover with lid or vented
plastic wrap during cooking and stir before standing. Let oven cool
for at least 5 minutes before using again.
1 to 4
servings
Pizza
Put 1-4 slices of pizza on a microwave-safe plate with wide end
of slice toward the outside edge of the plate. Do not let slices
overlap. Do not cover. Let oven cool for at least 5 minutes before
using again.
1 to 4 Slices
Beverage
Use measuring cup or mug ; do not cover. Place the beverage
in the oven. After heating, stir well. Let oven cool for at least 5
minutes before using again.
Note:
Reheat times based on an 8 ounce cup. (1 cup.)
Beverage heated with the beverage feature may be very hot.
Remove container with care.
8 oz.
(1 cup.)
Chicken Breast
Place chicken breasts on a microwave-safe plate and cover with
plastic wrap. Cook to an internal temperature of 170 degrees F.
Turn over during countdown time. Let stand 5 minutes. Let oven cool
for at least 5 minutes before using again.
8 to 24 oz.
Frozen
Breakfast
Follow package instructions for covering and standing. Use this
pad for frozen sandwich, breakfast entree, etc. Let oven cool for
at least 5 minutes before using again.
4 to 8 oz.
Frozen Dinner
Remove food from outer wrapping and follow box instructions for
covering and standing. Let oven cool for at least 5 minutes before
using again.
8 to 14 oz.
Sensor reheat table
CATEGORY
DIRECTIONS
AMOUNT
Dinner Plate
Use only pre-cooked, refrigerated foods. Cover plate with vented
plastic wrap or waxed paper, tucked under plate. If food is not as
hot as you prefer after heating with REHEAT, continue heating using
cooking time and power level.
Do not
continue cooking using the
Reheat
pad.
Contents:
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1/2 cup starch (potatoes, pasta, rice, etc.)
1/2 cup vegetables (about 3-4 oz.)
1 serving
(1 plate)
Casserole
Cover plate with lid or vented plastic wrap. If food is not as hot as
you prefer after heating with REHEAT, continue heating using time
and power level.
Do not
continue cooking using the
Reheat
pad.
Stir foods once before serving.
Contents:
Casserole-refrigerated foods. (Examples: Lasagna and beef
stew.)
Pasta-Canned spaghetti and ravioli, refrigerated foods.
1 to 4
servings.
Pasta
8505_XAA_03805A-EN+MES.indb 22
2010-07-08 6:46:00
